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Best Lunch Restaurants in Sunset Park

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419 restaurants available nearby

A photo of The Odeon restaurant
4.8
Exceptional(3622)
Price: Expensive
• French • TriBeCa
Booked 179 times today
The Odeon offers reservations for indoor and outdoor dining for parties up to 6 guests. Walk-Ins are welcome. The Outdoor Cafe is complete with rain-proof awnings, umbrellas, and heaters. Due to demand, we are unable to hold your reservation past the time it has been booked. If you cannot be present at the time of your reservation, we will offer the table to waiting guests. If you are running late or wish to cancel, please call us at 212-233-0507. The Odeon takes the last “Open Table” Reservation at 10 pm on Sunday and Monday and 10:30 pm Wednesday through Saturday. Should you like to visit the restaurant after that time, please call 212-233-0507 to check availability. We allow 1 hour 45 minutes dining time for parties up to 2 guests and 2 hours for parties of 3-6. guests.
A photo of Nobu Downtown | Restaurant restaurant
4.7
Exceptional(5104)
Price: Very Expensive
• Japanese • Financial District
Booked 141 times today
Nobu Downtown is located in the heart of Manhattan’s Financial District designed by NYC’s celebrated architect, David Rockwell. On the ground level, guests can enjoy open air-like experience in our Broadway dining room or Bar & Lounge dining framed by 30 foot heroic limestone columns. Our sub terrain dining room provides intimate ambience with sushi bar and private dining options. Indulge in Chef Nobu’s famous signature dishes including Rock Shrimp Tempura and Black Cod Miso as well as traditional Japanese favorites and sushi. RESERVATION GUIDE• “Regular” for one of the two indoor dining rooms• “ Bar” for plush lounge seating• “Counter” for sushi bar experience Please call us if you wish to book a larger party or event as we will not be able to accept requests for putting multiple reservations next to each other.
A photo of Frankies Spuntino restaurant
4.7
Exceptional(24)
Price: Moderate
• Italian • Carroll Gardens
Booked 53 times today
Indulge in delicious Italian fare at Frankies Sputino. Owned by chefs Frank Castronovo and Frank Falcinelli, this restaurant specializes in Tuscan-inspired cuisine, served in comfortable settings. Stop by during lunch and enjoy a light roasted vegetable salad or Frankies' special sausage and broccoli rabe sandwich made with pizza Bianca bread. Other menu highlights at Frankies Sputino include the meatball with pine nuts and raisins, the slow roasted rib eye and the branzino, served with lemon aioli and grilled artichokes. Open for lunch and dinner all through the week, Frankies Sputino is a great pick for a casual dining experience. The drink menu boasts a small but carefully selected wine list, handpicked to complement the delicious meals.
A photo of Fraunces Tavern restaurant
4.6
Exceptional(3003)
Price: Expensive
• Contemporary American • Financial District
Booked 121 times today
Fraunces Tavern Restaurant, est. 1762, is a historic landmark in FiDi. Offering small batch craft & specialty beers, handcrafted cocktails, & 1000+ spirits, experience the delectable flavors of thoughtfully prepared American cuisine, featuring our farm-to-table ingredients. The establishment boasts 7 distinct spaces, each providing exceptional options for both public & private experiences alike. Invite friends to sit around the warm fire in the Dingle Whiskey Bar or gather & mingle in The Wine Room. Host a formal event under the crystal chandeliers in the Washington Room for a private dining experience. Whether you prefer the Independence or Hideout Bar, both offer a fun and informal atmosphere to enjoy happy hour with friends. Experience the secluded charm of The Piano Bar Upstairs, to enjoy exquisite food, drinks, and live music in a relaxed atmosphere. If you're a history buff, visit the Bissell room to view the beautiful mural painting depicting downtown NYC in the 1700s.
A photo of ONE Dine at One World Observatory restaurant
4.4
Awesome(4735)
Price: Expensive
• American • Financial District
Booked 41 times today
Enjoy elevated American cuisine and sprawling views from the highest point in the city at ONE Dine! 🔷For a la carte reservations, tickets to One World Observatory are required to access the restaurant. Take advantage of an exclusive ticket offer here: https://bit.ly/owo-a-la-carte. 🔷 One World Observatory is a cashless operation. Onsite reverse ATM’s are available for cash conversions. The Observatory accepts all major Credit/Debit Cards.If purchasing a dining experience package, tickets to the observatory are included! Your tickets can be picked up at the Guest Services desk in the lower lobby of One World Observatory. For all patrons, we recommend arriving at least 45 minutes prior to your set reservation time to truly enjoy your dual access to ONE Dine and One World Observatory! Reservations will be held for up to 15 minutes after set reservation times. Hours of Operation: Monday – Sunday: 12 pm - 10 pm*Parties of 8 or more contact: GROUPDINING@ONEWORLDOBSERVATORY.COM.
A photo of Locanda Verde Tribeca restaurant
4.5
Awesome(2521)
Price: Expensive
• Italian • TriBeCa
Booked 37 times today
Locanda Verde is a casual, bustling neighborhood Italian taverna located in Robert De Niro's TriBeCa hotel, The Greenwich. The airy, light-flooded space is open morning, noon and night serving award-winning Chef Andrew Carmellini's inspired urban Italian cooking with home-style desserts and an all-day bakery counter by Pastry Chef Deborah Racicot.
A photo of As You Are restaurant
4.7
Exceptional(257)
Price: Expensive
• American • Boerum Hill
Booked 19 times today
As You Are is a restaurant, bakery and bar located in Boerum Hill right at the cusp of Downtown Brooklyn. Acclaimed chef Camille Becerra dishes up bright, creative and soulful modern American fare. Open daily for breakfast, lunch and dinner. As You Are can accommodate a buyout, large party bookings, and private dining! Even if you want a large table, please reach out to us at enquire@syouarebk.com.
A photo of The Butcher's Daughter - Nolita restaurant
4.3
Awesome(51)
Price: Moderate
• American • NoLita
Booked 30 times today
At The Butcher's Daughter Nolita, we believe vegetables are extraordinary—and they deserve the spotlight in your everyday lifestyle. Nestled in one of New York City’s most vibrant neighborhoods, our Nolita location offers a warm, inviting atmosphere that blends urban energy with a touch of rustic charm. Led by our Executive Chef Rae Kramer, we serve breakfast, lunch, and dinner with a rotating menu of nourishing dishes crafted from in-season ingredients, freshly baked breads and pastries, and organic cold-pressed juices. With many vegan and gluten-free options available, there’s something for everyone. Pair these with our locally roasted coffee, artisanal craft cocktails, and a curated selection of wine. As a proud multi-time winner of OpenTable’s Diner’s Choice award, we invite you to experience a celebration of flavor, wellness, and creativity at every meal, whether you dine with us or enjoy take-out and delivery.
A photo of Brooklyn Chop House restaurant
4.5
Awesome(2808)
Price: Expensive
• Steakhouse • TriBeCa
Booked 48 times today
Home of the L.S.D. - Only Place On Earth where guests can enjoy Salt & Pepper / Ginger Garlic Lobster —- 3LB 35 Day Dry Aged Porterhouse Steak & 7Lb Authentic Peking Duck ALL ON ONE TABLE Dim Sum & Chops featuring one of kind - Pastrami - Bacon Cheeseburger & French Onion Soup Dumplings.Voted Best New Restaurant 2018 by Thrillist - BEST STEAKHOUSE in NYC by NEWSWEEK 2019! ***INDOOR DINING IS NOT GUARANTEED UPON RESERVATION***
A photo of ASKA restaurant
4.9
Exceptional(58)
Price: Very Expensive
• Nordic • Williamsburg
Booked 16 times today
Chef Fredrik Berselius brings his love of nature to his urban surroundings through food at Brooklyn's only two Michelin-starred restaurant. With an emphasis on ingredients from the Northeastern region and influenced by his Scandinavian homeland, Aska, Swedish for "ashes," offers a distinctive dining experience through a procession of courses prepared from an open kitchen and served to guests of only ten tables each night.

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