Following lunch, the restaurant transitions itself into a lounge-like dining and drinking atmosphere by revealing liquor selections behind the bar, showcasing a vast wine selection, and softening lighting for the evening hours. The menu offers a variety of crave-able Contemporary American cuisine that encompasses both coursed meals and smaller plates to share at a range of price points. Executive Chef John Freezee and Sous Chef Chris Nightingale imaginatively utilize seasonal ingredients to present the finest in regional cuisine.
Niché au cœur du quartier des arts, le restaurant Char Steak & Lounge est situé dans le récemment rénové Strathallan, A DoubleTree par Hilton. Un mélange d'un steakhouse par excellence avec une riche ambiance célébrant les artistes locaux, le restaurant Char a quelque chose pour tout le monde.
Avec un service raffiné et accessible, les menus offrent le déjeuner, dîner et souper. Proposant des steaks grillés sur le four à bois, des pâtes faites maison, des poissons frais et de géniaux desserts maisons.
Tony D's is a trendy pizzeria that also offers traditional Italian dishes. The restaurant is popular for its authentic signature pizzas. It makes each one from scratch using only fresh and high quality ingredients. The ambiance at Tony D's is modern, vibrant and sleek with a young and trendy atmosphere. The restaurant also offers a full-service bar where guests can enjoy their favorite drinks.Begin the meal with an appetizer like marinated meatballs cooked in a classic red sauce, crispy calamari served with house special sauce or the shrimp scampi. Diners are welcome to create their own pizzas at Tony D's. Topping options include tomatoes, onions, peppers, chicken, beef, shrimp, crab and more. Guests can also dig into an entree like penne a la vodka or the pan roasted veal rib chop.
