Best Organic Food Restaurants in American Canyon
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- $40 or less
- $41 to $65
- $65 or more
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7 restaurants available nearby
See what locals rave about
From verified diners like you
From verified diners like you
- SSandySan Francisco Bay Area •4 reviews5.0Dined 1 day agoThe portions were huge and the price was surprisingly fair given the location. We were staying at Carneros resort and called to ask for an earlier time since 8pm was the only available time when we booked online. They were able to accommodate immediately after which we greatly appreciated.More infoThe Boon Fly CafePrice: Moderate• American• Napa•4.5
- DDonnaSan Francisco Bay Area •7 reviews5.0Dined 2 days agoWarmly welcomed & food was delicious. Would definitely return again.More infoCroccantePrice: Expensive• Pizzeria• Napa•4.8
- AAmberVIPWashington, D.C. Area •4 reviews5.0Dined 2 days agoSuch a lovely welcome dinner for our first night in Napa. I highly recommend the braised pork belly and the beet salad for appetizers, and the cassoulet and steak-frite for the main course. I didn’t care much for the chocolate cake—I found it a bit dry, but based on the rest of the incredible food we enjoyed, I’m more than happy to come back and try their other desserts. Come eat here for your first night in this beautiful town!More infoGrace's TablePrice: Moderate• American• Napa•4.6
- MMeiravSan Francisco Bay Area •1 review5.0Dined 3 days agoAmazing service (professional and friendly), wonderful food (fresh high end ingredients with an original twist) and great vibe. Can't wait to visit againMore infoThe Grove at CopiaPrice: Expensive• Farm-to-table• Napa•4.3
- TTomVIPSan Francisco Bay Area •23 reviews5.0Dined 5 days agoWho knew vegan food could taste this good?! As a relative newcomer to the vegan world, I was pleasantly surprised at the quality and tastiness of the food here. As appetizers, we had a red lentil soup and a breaded (but not fried) mushroom dish that reminded us of fried calamari. We had a mushroom main course and the Alfredo pasta, both of which were excellent, as were the Brussels sprouts (which used a tempeh sausage in lieu of the usual overly heavy bacon). The desserts too were better than expected, especially the chocolate pie. The service was friendly and attentive without being cloying. We had a reservation for the dining room, but they suggested we take patio seating instead. That proved to be a good recommendation. It was much quieter out there, and the heaters and available blankets offset a bit of chilliness. The dining room meanwhile, was pretty noisy. The meal was a bit pricey but definitely worth it for a special occasion. We will return.More infoMillennium OaklandPrice: Expensive• Vegan• Oakland•4.6