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Best Organic Food Restaurants in Dorchester

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49 restaurants available nearby

A photo of Comfort Kitchen restaurant
4.7
Exceptional(636)
Price: Expensive
• Global, International • Dorchester
Booked 49 times today
Nested in Uphams Corner, Dorchester, we're a lively and intimate 30-seat restaurant serving brunch on the weekend and dinner at night with a full bar and outdoor patio. Our food is a celebration of the ingredients and flavors of the African diaspora connected from Asia to the Americas — global comfort food. We are proudly Black-owned, immigrant-owned, and women-owned. We believe that food is a vital aspect of community building and we envision a place that is actively engaged in highlighting the culture, art, and history of our community.- Patio dining: patio reservations are weather-dependent and may be canceled due to inclement weather. Our patios are partially covered protecting from light to moderate rain and light wind. - Timing: dinner's last seating is at 8:45pm and brunch's last seating is at 1:30pm. Your table is reserved for 90 mins for parties of 1-5 guests and 2 hrs for parties of 6+ guests.
A photo of Brassica Kitchen restaurant
4.8
Exceptional(1680)
Price: Expensive
• French / American • Jamaica Plain
Booked 33 times today
YOUR J.P. NEIGHBORHOOD JOINTWe are currently offer dinner Weds-Sat, starting at 5 PM, with last seating at 9:15 & brunch Saturdays from 10AM to 1:30 PM and Sundays from 10AM to 2PM!At brunch, we offer exciting breakfast plates and sandwiches, espresso drinks, a crushable cocktail list, and full wine & beer menus. At dinner, our menu of vibrant and eclectic small plates focuses heavily on fermentation and exploring cuisines from all over the world. We also offer a super fun pre-fixe menu, a.k.a The Ride, alongside our a la carte menu. Our beverage program mirrors the values of the kitchen, focusing on eliminating waste, upcycling ingredients, and natural fermentation. The vibe is always fast paced, energetic, and tons of fun! Come hang with us! It just might be your thing!Please note: While we no longer require masks or vaccine cards, we appreciate your help in keeping our community safe by not coming to dinner if you are feeling unwell.
A photo of Deuxave restaurant
4.7
Exceptional(5095)
Price: Very Expensive
• French • Back Bay
Booked 28 times today
Owner Brian Piccini is proud of his award-winning Restaurant & Bar, Deuxave in the Back Bay. The inspiration behind the restaurant’s American Nouveau Cuisine is seasonality, with a focus on working with the finest farms and purveyors, sourcing out the freshest, local ingredients and amplifying their magnificence. The cuisine is strongly rooted in the nouvelle techniques of contemporary French cuisine, married with the splendor of American ingredients in a refined, but casual setting. Deuxave’s (pronounced doo-ave) name plays homage to its location at the corners of Commonwealth Ave and Massachusetts Ave.
A photo of Limani Grille - Seaport restaurant
4.6
Exceptional(537)
Price: Expensive
• Mediterranean • Seaport
Booked 27 times today
Please email seaport@limani.com for updates and to become a part of our team!Email Lavinia@limani.com for Private Event Inquiries!
A photo of Forcella restaurant
4.7
Exceptional(962)
Price: Expensive
• Italian • North End
Booked 17 times today
Forcella is bringing old-world Italian food to the North End of Boston.Nino Trotta — who owns Forcella alongside his girlfriend, general manager and co-owner Shannon MacGowan, and his brother, wine director Christian Trotta — say that the cozy, candlelit vibe of the restaurant sets Forcella apart in a sea of massive North End restaurants.“It’s tiny, 30 seats,” he said. “It’s perfect for a date.”The kitchen team has designed a menu that includes dishes from all over Italy, with a slight lean toward Naples, where the Trotta family is from. Primi dishes include meatballs, crispy quail, while pastas range from linguine alle vongole and risotto to gnocchi with braised rabbit. Salmon, ribeye, round out the menu.
A photo of Estragon restaurant
4.7
Exceptional(1409)
Price: Expensive
• Spanish • South End
Booked 7 times today
Estragon Tapas Bar: your slice of Spain in the South End. Estragon is owned and operated by Julio de Haro and Lara Egger. Voted Best of Boston 2023 by Boston Magazine! Chef Julio was born and raised in Madrid and his cuisine reflects the fresh simplicity of traditional Spanish fare. Many of the dishes are family recipes, served straight from Abu Luisa's kitchen to your table. To complement Estragon's extensive tapas menu, you'll find a unique cocktail list, a selection of local and craft beers, and an all-Spanish wine list with references spanning both the country's established and emerging wine regions. An evening at Estragon is unlike any other dining experience. The decor-- art deco meets vintage chic-- provides an inviting, sophisticated setting perfect for any occasion.
A photo of BASILE - Fine Italian Kitchen restaurant
4.0
Excellent(825)
Price: Very Expensive
• Italian • Back Bay
Booked 2 times today
Basile: "This is the best Italian fine dining in Boston" - ZAGAT. Basile is a boutique, well renowned and highly recognized in Boston in the stylish restaurant scene, Basile is famous for authentic Italian flavors and ambiance in Back Bay/South End area in Boston since 2007.Great emphasis is also placed on accommodating guests with dietary, gluten free, vegetarian and vegan restrictions to ensure that each and every guest has an unforgettable experience from start to finish.The recently redesigned and modernized space also features a happening full service bar.Chef Tony is also famous for his signature, traditional and fusion dishes. He worked at BASILE from 2009 – 2015. He was one of the critical staff who created some of today’s popular dishes back in 2009. He developed the recipes for our delicious sauces used in most of our famous dishes such as Ravioli Masala, Rigatoni Bolognese and many more.
A photo of Abe & Louie’s - Boston restaurant
4.7
Exceptional(9273)
Price: Very Expensive
• Steakhouse • Back Bay
Booked 155 times today
Abe & Louie’s, located in Boston’s Back Bay, is the epitome of a classic steakhouse. The iconic establishment sets the standard for elegant dining with superior service, charm, and appeal in a timeless sophisticated atmosphere. Abe & Louie’s, known for premium steaks, serves classic dishes, fresh seafood, shareable sides, and an award-winning wine list. Abe & Louie’s offers brunch, lunch, and dinner with indoor and outdoor seating. Delivery and take-out available.
A photo of Faccia a Faccia restaurant
4.5
Awesome(53)
Price: Very Expensive
• Italian • Back Bay
Booked 72 times today
Faccia a Faccia is the new coastal Italian restaurant from award-winning chef and restaurateur Ken Oringer. Led by Chef de Cuisine Alex O’Connor, the restaurant focuses on seasonal dishes highlighting the diverse cuisine of the coastal Italian region, drawing inspiration from their travels across Liguria, Sicily, Sardinia, and more. Faccia a Faccia features an expansive outdoor patio with lush greenery, inspired by al-fresco dining in Italy. Located below Faccia a Faccia is a natural wine bar called Bar Pallino. Helmed by Beverage Director Jodie Battles, Bar Pallino showcases an extensive list focusing on organic, natural and biodynamic selections.
A photo of The Merchant restaurant
4.6
Exceptional(1073)
Price: Moderate
• Contemporary American • Downtown Crossing
Booked 26 times today
The Merchant is a big space that served for more than a century as a leather store. We've brought in high-top tables near the windows ... a 40-foot bar on one side of the room … and more formal dining spots on the opposite side. We have a private dining room in back, and another private dining room downstairs. For our menu, we make almost all of our fare from scratch. Executive chef Ignacio Lopez previously worked at both Beat Hotel in Cambridge and Tuscan Kitchen in Burlington. Chef Lopez cures and smokes all the meat in house. Our burger is top-notch, as are other dishes like house-made Gnochhi, Organic Chicken Milanaise and Steak Frites. The Merchant serves salads, sandwiches ($15-$21), and more for the lunch rush. And for dinner, we are a full-service brasserie (with most entrees ranging from $25-$30). The bar has 30+ rotating beers on tap, many of them locally brewed, plus a full selection of craft cocktails to serve our patrons, including the after-work crowd.

See what locals rave about

From verified diners like you
From verified diners like you
  • Emma
    Greater Boston •1 review
    5.0
    Dined 2 days ago
    As always delicious being said always busy. Be on time people! It screws up other people's reservations. Staff is delightful!
    More info
    Brassica KitchenPrice: Expensive• French / American• Jamaica Plain
    4.8
  • Patrick
    Miami - Dade •1 review
    5.0
    Dined 2 days ago
    Amazing food, everything was delicious. Highly recommend to anyone.
    More info
    Limani Grille - SeaportPrice: Expensive• Mediterranean• Seaport
    4.6
  • TheresaVIP
    Seattle / Eastern Washington •5 reviews
    5.0
    Dined 3 days ago
    Delightful dinner at Forcella. The ambiance was warm and cozy. The food was all delicious and our server was so pleasant. We particularly liked the lasagna with eggplant as one of the ingredients. Interesting take on a classic dish, and very tasty.
    More info
    ForcellaPrice: Expensive• Italian• North End
    4.7
  • YvonneVIP
    Central and Western MA •4 reviews
    5.0
    Dined 3 days ago
    I have been wanting to come here since it opened but I haven't had the chance. I heard amazing things about Comfort Kitchen and the menu looked amazing. When I tell you everything from the moment you walk in the door to the incredible staff was A++, I am not overexaggerating. You can see and taste care and love that is made with each dish and cocktail. Waitstaff are a wealth of knowledge and can give you a detailed description for each item on the menu (right down to flavor profile). Beyond impressive! I ordered two appetizers along with the Jerk Duck and braised greens. Absolute perfection! I didn't not get to finish everything and took the rest home however, my leftovers barely lasted 20 minutes of me coming home. It was divine! Comfort Kitchen is literally a gem and a must go. I am kicking myself for coming sooner but am extremely grateful to have been able to experience it in general! Absolute 10/10, I will definitely be back for dinner and to try out the brunch!
    More info
    Comfort KitchenPrice: Expensive• Global, International• Dorchester
    4.7
  • kellyVIP
    Greater Boston •2 reviews
    5.0
    Dined on Jan 5, 2025
    There is no place i would rather be on on birthday than here. I feel so special every single time. Every is perfect here.
    More info
    DeuxavePrice: Very Expensive• French• Back Bay
    4.7
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