Best Organic Food Restaurants in Virgin Hotels Las Vegas

It was an absolute dream, the decor give us a feeling of intimate dinning experience. The bread basket is a most have, we loved the tomahawk cook to perfection and carved on tableside. Chicken was juicy tender with crispy skin - absolutely perfect execution.

Fantastic meal, lobster Mac and Cheese was out of this world. Beef Wellington was perfection, and my son and I split the ribeye that was so good. Definitely worth the price.

Fantastic restaurant! Calm environment food and service is top notch !! Ate there every morning the waitresses were great Highly recommend

We arrived for our 6:30 pm reservation early and were seated on the outdoor patio (the weather was warmer than usual for December 20th) by our friendly hostess. The restaurant was busy and our table had a fabulous view of the Bellagio water show. We started with the baquette (it was warm from the oven 😋) and the oysters were tasty (served with a cocktail/horse radish sauce and vinegar/garlic sauce). We ordered 2 different steak frites, one with the peppercorn sauce (it was delicious) and the other with bernaise sauce, which also was delicious 😋. I had the cote du rhone wine 🍷 which paired perfectly with everything. Our server Raul was professional, polite, knowledgeable with the menu and beverage list. We had a lovely evening with our adult children, the food and drinks were amazing, the service was spectacular, the ambiance was bumping and the view was fantastic! I definitely recommend Mon Ami Gabi and will come back on my next visit to Las Vegas! Thank you Thank you Thank you 💕🙏

What a phenomenal restaurant - this wasn’t dinner - it was an event. Party of four ordered 10 small plates - best were the black cod, the sea bass, the beef and onion with mushrooms, yellowtail with jalapeño, tuna crisps, and eel. Desserts were top top notch, including the raspberry crème fresh and kronuts. House cocktail specialties were all delicious as well. Service was fantastic as well - orders were well timed to gives us an opportunity to discuss each dish before the next one arrived. Pricey and worth it!