Best Organic Food Restaurants in Kensington
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- $40 or less
- $41 to $65
- $65 or more
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43 restaurants available nearby
Booked 21 times today
Booked 16 times today
Booked 21 times today
Booked 6 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSueSan Francisco Bay Area •2 reviews5.0Dined 2 days agoThe chef beautifully presented each tasty item that we ordered. The setting in Julia Morgan's historic Berkeley City Club is magnificent. We easily enjoyed our conversations during a leisurely lunch. Thanks so much to all the staff and to our waitress Maria in particular.More infoJulia's RestaurantPrice: Expensive• French• Berkeley•4.7
- MMariavipSan Francisco Bay Area •4 reviews5.0Dined 2 days agoI have had many lovely meals at Revival, but I do wish that something could be done to reduct the noise level, which defies conversation.More infoRevival Bar+KitchenPrice: Expensive• Californian• Berkeley•4.6
- KKathySan Francisco Bay Area •1 review5.0Dined 3 days agoI went to Millennium with 2 friends to celebrate my birthday. It had been many years since I last ate there and my memory was that the food was less than average. I decided to give it another chance after I read that the restaurant had Michelin recognition. I'm so pleased that I did. The food was excellent and very interesting. We shared 3 appetizers and 1 main dish along with 1 dessert and a glass of wine. The wait staff was attentive and pleasant. The ambience was warm but the noise level was rather loud for 3 "older" women who wanted to talk to each other rather than scream at each other. Really that was my only complaint. I would definitely go back again.More infoMillennium OaklandPrice: Expensive• Vegan• Oakland•4.7
- DDeborahWashington, D.C. Area •2 reviews5.0Dined 7 days agoGreat for the Jazz brunch. Highly recommend. The jazz combo was lovely and we could still talk.More infoBabettePrice: Expensive• Californian• Berkeley•4.8
- CCarolSeattle / Eastern Washington •1 review5.0Dined 7 days agoBest Indian food we have ever eaten, hands down. My hubby is a food snob, hyper critical, never satusfied. Well, we went for dinner ( reservations made , thankfully) and had to go back for lunch! The tandori foods were fabulous, lamb , salmon, chicken, and shrimp. Loved the mango chutney, cashew naan (wow) , portabello mushroom appetizer (amazing), brown rice ( spiced with clove and cinnamon) , cardamom ice cream ( so unique) and the wonderfully patient and kind staff ( Nepalese servers and Indian chefs). Everything was off the charts! We were the last to leave both times so of course we had to leave a 100% tip! We will become regulars whenever in town! Job well done, Ajanta!More infoAjanta RestaurantPrice: Moderate• Indian• Berkeley•4.7