Hej & Servus at Scandic Macherei, the hip quarter in Munich's Berg am Laim district.For a fair 15 euros, we serve our popular business lunch including water with a weekly changing menu from Tuesday to Thursday. Tarte flambée and vital dishes with and without meat freshly prepared. The culinary evening at the Zieglerei is best started with 3 kinds of Smørrebrød, which is ideal for sharing, by the way. Seasonal dishes with a Scandinavian-Bavarian twist determine the signature of our dinner menu.Our wine list offers enjoyable organic wines, fresh from the barrel we serve Giesinger Erhellung, a quaffable cellar beer brewed in the district next door. In the Zieglerei you sit comfortably seated with a view of our huge bar. How about a Cosmopolitan based on organic orange as an aperitif or as a new classic, an espresso martini as a digestive?We love variety and live authentic service in a hygge atmosphere.
Brasserie Oskar Maria serves its customers from a menu of local and international dishes made with a mix of tradition and modernity. The menu features season dishes, with a wide range of seafood, as well as vegetarian options. Brasserie Oskar Maria has daily specials, wine lists and a variety of meats, fish, pasta and other tasty dishes. For wine lovers, there are several different choices served by the glass.
Brasserie Oskar Maria can comfortably seat 220 guests inside the restaurant, which is decorated with modern and traditional charm. Guests can also enjoy sitting and dinning on the terrace.
Eating with us is healthier than fasting elsewhere. Herrmannsdorfer "food products" - that means highest handmade quality from the recognized organic producer. Whether a menu, snacks, salads or sweets - spoil yourself with real bavarian delicacies in the "Wirtshaus im Schichtl". We also offer various beers, exquisite wines, champagne and non-alcoholic beverages.
