Best Organic Food Restaurants in Burien
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- $41 to $65
- $65 or more
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11 restaurants available nearby
Price: Expensive
• Regional American (Northwest) • Seatac
Booked 24 times today
Booked 17 times today
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Booked 11 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- CChrisSeattle / Eastern Washington •9 reviews5.0Dined 1 day agoAmazing experience with superior service. The food was great.More infoSharps RoastHousePrice: Moderate• Barbecue• Seatac•4.5
- CchristopherSeattle / Eastern Washington •7 reviews4.0Dined 1 day agoVery good halibut dish but the broccoli was not for me. Wishing I had substituted something else. Both salmon dishes were good. Nice friendly server.More infoDuke's Seafood - SouthcenterPrice: Moderate• Seafood• Tukwila•4.6
- VVenkySeattle / Eastern Washington •6 reviews5.0Dined 2 days agoReally enjoyed the food and ambience at Spinasse. There were good options on the menu for a vegetarian family. Our waiter, Heather was awesome and very knowledgeable about vegetarian choices and helped make the right choices. A little bit disappointed that 2 desserts on the menu contain pork gelatin, but there were 3 other desserts to choose from. Again, Heather was awesome in steering us in the right direction. Overall a great experience for a special family dinner!More infoSpinassePrice: Very Expensive• Italian• Capitol Hill / First Hill•4.7
- KKevinSeattle / Eastern Washington •16 reviews5.0Dined 4 days agoWe eat at the Copperleaf often, and it never disappoints. The wait staff is experienced and has been working there for years. The food is always delicious and well prepared. This was our second Christmas Eve dinner, and it's strongly recommended.More infoCopperleaf Restaurant & BarPrice: Expensive• Regional American (Northwest)• Seatac•4.6
- GGAILSeattle / Eastern Washington •3 reviews5.0Dined on Dec 20, 2024We ordered half a dozen or so small plates for the table to share, and every single one of them was outstanding. The larger dish that we had - squid ink cacarecce - is a new menu item since the last time we dined at Lark, and was unbelievably delicious. Creme brulee cake was the winner for dessert. Our server was very attentive, paced the courses well, and made sure we were out in plenty of time to attend a performance we had tickets for. Chef John stopped by the table to chat for a few minutes as well. We really couldn't have asked for better food or service. Can't wait for our next visit to Lark.More infoLarkPrice: Expensive• Contemporary American• Capitol Hill / First Hill•4.6