Best Restaurants for Outdoor Dining in Gold Coast Hotel & Casino

Great experience. We were greeted by our very friendly server, Fidel. I enjoyed a blood orange margarita. The chips and 3 salsa was well worth the $5. The chicken poblano torta and the Mexico City torta were very good. I would recommend this restaurant.

Sparrow+Wolf's one-night-only Thanksgiving Day menu - four courses, 11 dishes, for $88 + 20% autograt + tax! Difficult to pick out a favorite out of the multitudinous offerings; if forced, the foie gras stuffing and the duck breast carpaccio, but all were intensely flavorful. Bountiful too, had a lot of takeaway from the main course onward; food held up as leftovers. There was also a special cocktail menu; tried all three of the $16 alcoholic choices. Creative, all sippable, using unusual (to me) ingredients like yam-infused vodka or black pepper syrup. A true brobdingnagian feast! Service: Delightful from Amy and Cami! Atmosphere: Place was packed and loud; bar was a bit cramped, especially when the food really started to roll out, a jenga exercise getting all of the bowls, plates, and pans into as narrow a spot as possible. Value: Immense.

Thanksgiving dinner was really good! The portions were big & the food was great! The dessert was outstanding! I forgot to get a picture of the desert before I ate on it & took it home. But it was a pastry show! We bought a Golden Monkey” tequila drink! It was sooo big, there was no way to finish it! We had to get togo containers for everything! 🦃🍁👍

We had a reservation and we’re seated promptly. Hostess was courteous and friendly, waitress as well. The manager came to check if we were happy with everything and the rest of staff was very nice when we asked for photos. The food was really good and price was reasonable. They gave us a table facing the front window with a view of the Bellagio fountain and we were able to see the water show which was a must!

Everything was amazing from beginning to end. I had an awesome experience.