Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. New Mexico

Best Restaurants for Outdoor Dining in Albuquerque Acres West

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility

6 restaurants available nearby

A photo of Vintage 423 restaurant
1. Vintage 423
4.6
Exceptional(1181)
Price: Expensive
• American • Albuquerque
Booked 41 times today
Vintage 423 take pride in sourcing the highest quality ingredients available and use simple, pure, local and regional flavors on our made from scratch menu. Our steaks include USDA Prime and Choice cut meats. We imagined a place where our guests are greeted by name and partner with us in adventures of great food, wine and libations.We sourced the finest and the freshest ingredients to elevate every plate that leaves our kitchen. We curated a Wine Spectator-honored wine list for perfect pairings. And we poured energy with a fresh twist into the creation of our signature cocktails, expertly prepared by our well-trained mixologists.When you enter Vintage 423, our staff have an hour or two to take you somewhere wonderful and transform your day with their genuine hospitality. Our passion is to deliver an extraordinary experience to each and every guest. Every great restaurant aspires to be memorable and different.
A photo of El Pinto restaurant
2. El Pinto
4.5
Awesome(7381)
Price: Moderate
• Mexican / Regional American (Southwestern) • Albuquerque
Booked 77 times today
El Pinto is open for outdoor covered patio dining and indoor seating.Open daily. Monday through Thursday from 11am-9pm. Friday & Saturday 11am-10pm. Sunday 10:30am-9pm.Nestled in the cottonwoods, El Pinto was founded with 10 tables in 1962. Twin brothers John and Jim Thomas, carry on the family tradition and have expanded El Pinto into the quintessential "Spot" for healthy and fresh New Mexican cuisine. Experience an authentic Taste of New Mexico. The Salsa Twins are pairing tradition with innovative healthy nutrition at El Pinto. El Pinto established the first and only Animal Welfare Approved laying hen program on property. 250 hens lay pasture raised eggs for daily use. An onsite green house produces over 5,000 lbs of organically grown greens. Freshness is throughout El Pinto. El Pinto uses chile from Hatch, NM, pasture raised pork from Kyzer Farms, and local grass fed beef.
A photo of Level 5 - Rooftop Restaurant & Lounge restaurant
3. Level 5 - Rooftop Restaurant & Lounge
4.5
Awesome(429)
Price: Expensive
• American • Albuquerque
Booked 7 times today
Level 5: On the top floor of Hotel Chaco experience a refined, chic, contemporary atmosphere at Level 5. Enjoy Albuquerque nightlife with magnificent panoramic views of the Sandia Mountains, downtown skyline and historic Old Town accompanied by creative culinary options.
A photo of Seasons Rotisserie & Grill restaurant
4. Seasons Rotisserie & Grill
4.8
Exceptional(1863)
Price: Expensive
• American • Albuquerque
Booked 7 times today
Upscale Patio Bar and Restaurant Overlooking Old Town AlbuquerqueSeasons Grill in the heart of the Sawmill District in Old Town is a local favorite and a visitor's destination! The concept is driven by one core idea: take the best fresh and seasonal ingredients and prepare them in a casually elegant environment. The open kitchen's wood-burning rotisserie & grill creates an opportunity for signature dishes such as Kobe Ribeye Filet, Grilled Jumbo Sea Scallops and a daily fresh fish to be more than a meal, but an experience. We have a great Happy Hour Wednesday thru Friday on the Rooftop, including food and drink specials. Dine on the second story balcony or inside with open breezes! Seasons has an extensive award-winning wine list, a full bar and several private dining options for up to 100 people. For more information please visit us at seasonsabq.com or call 505-766-5100
A photo of M'tucci's Moderno Italian - Rio Rancho restaurant
5. M'tucci's Moderno Italian - Rio Rancho
4.6
Exceptional(992)
Price: Moderate
• Italian • Albuquerque
Booked 48 times today
Our mission is to open a few restaurants that take care of our guests in every way-treating them like guests in our home, making sure that they feel embraced by the joy with which we extend our hospitality, and making sure that they become entranced by our restaurant. We understand the value of 'regulars' returning weekly and in many cases more frequently. We hope that all of our guests will feel that they belong to a private club, to which we welcome them again and again. M'tucci's Moderno located in Rio Rancho is a sister of our first restaurant, M'tucci's Italian, which is located at Coors and Montano on Albuquerque's West Side. At Moderno, we continue to offer a moderately priced, Italian menu built on a foundation of both traditional and contemporary recipes. The menu, together with the bar (full liquor license) menu, is offered in a contemporary building with black steel elements, high ceilings, and a big garage door that opens to the Sandia Mountains. Inside the steel, we have inserted a more traditional looking wood clad restaurant featuring traditional lighting and Edison bulbs, as well as other playful elements. Our congenial bar and mezzanine offer alternative spaces within which to enjoy M'tucci's food and beverage. Moderno's bar program features our unique shrubs as well as a new collection of original cocktails to complement our food and wine. Our mezzanine can also be reserved for private groups. M'tucci's Moderno is located just west of Presbyterian's Rust Medical Center. At the end of 2016, Jeff Spiegel, Katie Gardner, and John Haas, founders of M'tucci's Restaurants, welcomed five new partners to their ownership team: Austin Leard, Sherri Rivenburgh, Cory Gray, Shawn Cronin and Chris O'Sickey. This ensures that M'tucci's Restaurants are here for the long haul.
A photo of Blades' Bistro restaurant
6. Blades' Bistro
4.8
Exceptional(1821)
Price: Moderate
• International • Placitas
Booked 8 times today
Chef-owned, Blades' Bistro features innovative international cuisine known for its open kitchen, quality menu offerings, and attentive service in a casual, country setting. Specialties include Grilled Salmon, Chicken Française and Roasted Beets topped with Goat Cheese, Fried Calamari and world class French Onion Soup along with salad courses, daily specials, seasonal entrees, and homemade desserts. The owners are committed to use fresh ingredients and support their Local Farmers whenever possible. Look for exciting Wine Dinners pared with wines from regions from all over the world. Blades' Bistro is a classy blend of classic, whimsical; it is an oasis of sophistication thriving in Placitas. Everything about Blades' Bistro is nicer than you expect, in the best possible way. The dining room is refined and the exhibition kitchen classy. By Andrea Lin For the ABQ Journal

See what locals rave about

From verified diners like you
From verified diners like you
  • Contessa
    New Mexico •1 review
    5.0
    Dined 2 days ago
    We celebrated my husband’s birthday, and it couldn’t have been better! The service was exceptional, the food was delicious, and the ambiance was warm and inviting. The noise level was just right, making it perfect for a relaxed and memorable evening. Highly recommend for any special occasion!
    More info
    Vintage 423Price: Expensive• American• Albuquerque
    •
    4.6
  • Bill
    New Mexico •2 reviews
    5.0
    Dined 4 days ago
    I went a couple of weeks ago and enjoyed it so much I went back with my family who were visiting. Brand new menu. We pretty much tried it all - very tasty. Manager Kim is a treat- went out of her way to take care of of us and our granddaughter.
    More info
    Level 5 - Rooftop Restaurant & LoungePrice: Expensive• American• Albuquerque
    •
    4.5
  • Pete
    New Mexico •2 reviews
    5.0
    Dined 5 days ago
    Our order was incorrect but our server was super helpful and made it right.Service was great and the live music was awesome! Will be back!
    More info
    El PintoPrice: Moderate• Mexican / Regional American (Southwestern)• Albuquerque
    •
    4.5
  • BrennaVIP
    New Mexico •1 review
    5.0
    Dined on Dec 24, 2024
    Marty is a fantastic waiter! I noticed all of the staff were really on top of things and friendly, on one of the craziest nights of the year no less. Season’s has really come a long way and is one of my favorite restaurants now. The chef and cooks are knocking it out of the park. Their ice cream is homemade and some of the best you’ll have.
    More info
    Seasons Rotisserie & GrillPrice: Expensive• American• Albuquerque
    •
    4.8
  • Michael
    Denver / Colorado •4 reviews
    5.0
    Dined on Dec 24, 2024
    We went based on a recommendation about it being good for gluten free (my partner, whose birthday it was). Mentioned it to our server and she said she’d let us know if anything we ordered wasn’t gluten free. We ordered way too much but couldn’t help ourselves. Every damn dish was amazing. Our server was super helpful and personable. Atmosphere was great too! Would highly recommend!
    More info
    La Boca - Santa FePrice: Expensive• Tapas / Small Plates• Santa Fe
    •
    4.7

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo