The Bryant is a new urban-style restaurant, located next to the Walt Whitman Mall in Huntington. This beautiful 10,000 sq ft restaurant has a spectacular bar and an impressive open kitchen. The atmosphere is comfortable and inviting with white tile walls, antique mirrors, beautiful woodwork, and comfortable seating. The Bryant also offers three private dining room options for parties and events; great for a meeting or a special celebration.
Welcome to The Ivy, an Italian restaurant where culinary artistry meets unforgettable experiences. Nestled in the heart of the Huntington Village, our restaurant is the perfect destination for a romantic date night or a fun-filled evening.Discover the charm of The Ivy, where each detail has been carefully crafted to create an inviting atmosphere. Indulge in our exquisite menu, featuring homemade pasta, succulent seafood, and steaks better than your favorite steak house. After your meal, let the lively music sweep you onto the dance floor for a night of unforgettable fun with our DJ's and live entertainment for a late night "dinner party" vibe! Impeccable service and attention to detail ensure an exceptional experience at The Ivy, where each visit becomes a cherished memory. Book your reservations today for an unforgettable experience and memories that last a lifetime.
Ce petit bijou situé au coeur du village de Cold Spring Harbor dispose d'une ambiance côtière décontractée et raffinée, qui crée une toile de fond élégante pour une cuisine américaine élaborée à partir de la terre et de la mer. Le chef exécutif Guy Reuge a combiné des ingrédients locaux, des plats classiques de taverne et des spécialités de fruits de mer pour créer un menu dans lequel la nourriture réconfortante rencontre l'opulence moderne.
Croxley Ales is Long Island’s Original Ale House & Eatery and has been operating for over 20 years. We revolutionized the multi tap ale house and started the craft beer movement in New York.
Founded in 2006, MoCA formed a philosophy of dining and cuisine guided by the dynamic balance between the cherished traditions of Asian cultures, with thousands of years of history, and the universally human spirit of innovation that is nourished best by these great traditions. The name “MoCA” comes from “Modern Concept of Culinary Arts.” The MoCA team approaches cooking as an artistic endeavor, devoted to presenting modern, healthy dishes with artistic principles of color, fragrance, balance, and overall presentation.
