Best Restaurants with Private Rooms in Nevada

Such a great experience we had for dinner. Everything came out amazing. We got the dinner for two steak & lobster. Two sides we chose were the prime Mac and cheese with twice baked potato. The table side Cesar salad was presented with such class. All the waiters checking in was what we noticed the most. The attention to refilling drinks and taking plates away. The only downfall was that the heat was turned up a little to high they did have the air come on but wasn’t too much help. Other than that it was great!

Came here for my husbands birthday. Small inside. Our table was very small but it was more of a private table set aside by itself. Wasn’t really romantic but it was quiet and we could hear each other. On to the good part! The FOOD! We ordered a Caesar and wedge salad. The Caesar salad was so good. No fishy taste at all. Homemade croutons that seems to be made from the same rolls they give complimentary. Speaking of rolls and complimentary… The bread basket with the onion bread and dipping sauce.. um, yum! Sooo good. For our entree we ordered the steak for 2 and the German potatoes. Cooked to perfection. Nice crust on the steak. Tender, juicy, full of flavor. The potatoes are somewhat crisp and mixed with onions. Also very good! Definitely a place for an occasion! Love the history and the one in NY so had to try out the Vegas one!!!

Great experience! Friendly service, good recommendations, and great food! Will be back!

Our second time here. Imaginative flavors and dishes. Outstanding service. Had the signature tasting menu. Being off strip, the price represents excellent value. Only quibble is that the oxtail croque monsieur was repeated from our first visit. Our least favorite dish because it's pretty oily. The taste is good but it's literally oozing oil. They say it's a favorite of most guests, but not us. Did not have the wine paring as 5 glasses, the minimum, is a bit much for me. Just ordered a glass of red. Suggestion would be offer a 2 wine paring, a white and a red.

Not the Old Homestead food but still works well. Only place you can smoke and eat which is a great novelty. I like the way they do the Open table reservations now. Without a host when you walk in, the bartenders needs to be a little more friendly. They were super serious about taking one person at a time and I was in a line of people wanting old fashions purely to say we have a reservation. Not a lot of remorse. Once we sat down the experience was great, food was great, service was awesome and the manager is great. Just slow down the bar tender a bit - he thinks he’s curing cancer