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Best Restaurants for Birthdays in Pinner

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8 restaurants available nearby

A photo of Izgara - Hatch End restaurant
4.3
Awesome(63)
Price: Moderate
• Turkish • Hatch End
Booked 22 times today
We are excited to introduce Izgara,your new culinary destination for authentic Turkish Cuisine.Our restaurant offers an unforgettable dining experience that will delight your senses by bringing Turkey`s rich flavours and vibrant traditions to Hatch End.
A photo of The Three Oaks restaurant
4.7
Exceptional(1472)
Price: Expensive
• British • Gerrards Cross
Booked 7 times today
The Three Oaks is a contemporary Award Winning pub restaurant on the outskirts of Gerrards Cross, and not far from Beaconsfield in Buckinghamshire. Our Kitchen team brilliantly led by our Head Chef Jethro, who has been with us for over 10 years, change the menu regularly & with the seasons along what’s best from the markets. Specials at the weekends, real ales, draught beers, and amazing set lunch menu, long Sunday lunches and a fantastic Wine list. Our Front Of House team led by Wes & Sophie are here to ensure you enjoy your visit with us. We are fortunate to feature in both the Michelin Guide, having been awarded a Michelin Bib Gourmand for the last 10 years, as well as in the Good Food Guide. We look forward to welcoming you soon.
A photo of Kateh restaurant
4.8
Exceptional(582)
Price: Expensive
• Persian • Maida Vale
Booked 8 times today
Thank you for choosing Kateh. We look forward to serving you.
A photo of L'MOUR Restaurant & Lounge restaurant
3.4
Very Good(126)
Price: Expensive
• Asian • Whetstone
Booked 9 times today
L’Mour aims to take on the wonderful Borough of Barnet and bring a vibrant, exciting experience. As individuals born and bred in London we fell in love with the community and everything in it. We wanted to create L’Mour as a place to appreciate the beautiful, authentic, rich flavors and spices of the Indian streets in an alluring lounge setting.Barnet, we hope you can welcome us with open arms – we will not disappoint!
A photo of Assaggi restaurant
4.8
Exceptional(81)
Price: Very Expensive
• Italian • Notting Hill
Booked 2 times today
Assaggi Restaurant - Italian fine dining since 1996. Superb quality food in a welcoming and intimate surrounding.
A photo of Treviso restaurant
4.5
Awesome(344)
Price: Expensive
• Italian • Richmond
Booked 2 times today
Treviso Restaurant serving the finest Italian cuisine with the specialty of the house is Fish (High quality fish is served from first courses to main course). The right choice for fish dishes is Treviso in Richmond.A nice place to spend a romantic dinner or for a family to enjoy early evenings to larger parties for most formal occasions.We look forward to serving you a little bit of Italian life at Treviso.Great food and atmosphere with touch of Italian flair.
A photo of Wellington - 4 Theobald Street restaurant
4.6
Exceptional(235)
Price: Moderate
• Pub • Borehamwood
Booked 5 times today
Soak up our friendly service and homely charm when nestled in the beautiful pub located in the leafy suburb of Borehamwood. Here at The Wellington, we are the perfect retreat to sit back, relax and indulge in our delicious food with your favourite drink in hand. Our traditional pub classics are expertly crafted from our seasonal menus and the bar is crammed with local ales and tipples to tempt any taste buds. Using the most seasonal ingredients and decadent flavours, there's a dish for every desire.
A photo of Maxim Chinese Restaurant restaurant
4.7
Exceptional(427)
Price: Expensive
• Chinese • Ealing / Ealing Broadway
Booked 2 times today
Order takeaway and come to collect will get 15% off. Please call 0208 567 1719. It’s a good sign when a restaurant is always busy, and Maxim in Ealing is bustling most nights. This long-established restaurant in Ealing is known affectionately by its customers as “Mrs Chow’s” in homage to the lady in charge of the cooking, who believes in using fresh, natural ingredients. Feeling adventurous? Swap sesame prawn toast for “shredded jellyfish with three delicacies” or “frog’s leg in black bean sauce”. If not, don’t worry – you’ll do just as well with traditional starters like satay chicken or sweet-and-sour won ton. Follow with aromatic duck, a classic of its kind with crisp golden skin and tender meat, or push the boat out with a whole lobster, halved and served with ginger and spring onion sauce. Side dishes like glossy, crispy green beans are equally good. Finish with deep-fried banana and apple, the crunchy coating giving way to soft, fluffy fruit.

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