Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. St. Louis

Best Restaurants for Birthdays in St. Louis Hills

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Accessibility

24 restaurants available nearby

A photo of Charlie Gitto's 'On the Hill' restaurant
1. Charlie Gitto's 'On the Hill'
4.8
Exceptional(7089)
Price: Expensive
• Italian • The Hill
Booked 63 times today
Charlie Gitto's On the Hill is a landmark for fine Italian dining in The Hill neighborhood of St. Louis.
A photo of Sam's Steakhouse restaurant
2. Sam's Steakhouse
4.7
Exceptional(3344)
Price: Expensive
• Steak • Affton
Booked 18 times today
Sam's Steakhouse is a hidden gem in St. Louis. We offer amazing steaks, wines to compliment any palate, desserts to appease any sweet tooth & top notch service.
A photo of Edera Italian Eatery restaurant
3. Edera Italian Eatery
4.6
Exceptional(58)
Price: Expensive
• Italian • Central West End
Booked 35 times today
Edera Italian Eatery is focused on serving simple, refined food in a more casual, come-as-you-are atmosphere. Chef Andrew Simon offers a fresh interpretation, sourcing the highest quality ingredients from Italy to Missouri. The menu features premium Neapolitan pizzas, signature pastas and premium entrees. Edera’s cuisine – featuring sauces, pastas and baked goods made fresh daily in the restaurant – are elevated enough for a special night out, while also being approachable enough for everyday fare. Concepted by the Koplar family in consultation with renowned Chef Mike Randolph, Edera has quickly become a fixture in St. Louis’s iconic Central West End neighborhood. We invite you to experience our newly renovated dining room or dine alfresco alongside towering ivy walls in our Italian style courtyard. We look forward to serving you!
A photo of Madrina restaurant
4. Madrina
4.5
Awesome(381)
Price: Expensive
• Italian • Webster Groves
Booked 37 times today
An intimate venue in the heart of Old Webster Groves, the Madrina team is ready take our guests back to a time where dining out was a cherished experience shared by family and friends. We are proud to showcase our Italian heritage and love for human connection through a menu carefully curated by Chef Max Crask and owners Frank Romano and Stanley Browne. We are so excited to have you!
A photo of Acero restaurant
5. Acero
4.9
Exceptional(2733)
Price: Expensive
• Italian • Maplewood
Booked 28 times today
Rustic Italian cuisine in the heart of Maplewood that features fresh ingredients from local farmers as well as an all Italian wine list.
A photo of The Capital Grille - St. Louis - Clayton restaurant
6. The Capital Grille - St. Louis - Clayton
4.8
Exceptional(2059)
Price: Very Expensive
• Steakhouse • Clayton
Booked 84 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Café Napoli restaurant
7. Café Napoli
4.8
Exceptional(2243)
Price: Moderate
• Italian • Clayton
Booked 29 times today
Café Napoli is a family owned restaurant, established in 1989 by Tony and Kathy Pietoso. Quickly becoming a success, they moved the small basement restaurant to a larger location at the corner of Forsyth and Bemiston in the heart of Clayton. In 2003, sons Ande and Kye expanded their family restaurant by adding Bar Napoli, a swank cocktail lounge. A few years later, Napoli Reserve was added onto Bar Napoli allowing for private event space and an additional bar and lounge for the weekends. After years of a flourishing business, Kathy and Tony decided to take their ventures West to Town and Country where they opened their second location, Napoli2, managed by Ande. Kye has taken the reigns from his father and is now the front man for the 8,000 square foot establishment in Clayton. Café Napoli and Bar Napoli have recently undergone a face lift inside and out. Inside the kitchen, Executive Chef from Napoli2 Jon Berger was recently added to the team, bringing fresh ideas and innovation to the regional Italian specialties.
A photo of Hamilton's Urban Steakhouse and Bourbon Bar restaurant
8. Hamilton's Urban Steakhouse and Bourbon Bar
4.8
Exceptional(1227)
Price: Expensive
• Steakhouse • St. Louis
Booked 13 times today
Hamilton's Urban Steakhouse and Bourbon Bar is the go-to spot for birthday celebrations. With reviews mentioning 'celebrated my birthday' and 'birthday tradition', it's clear that the restaurant is popular for birthday celebrations. The high ratings for service and food indicate that these birthday celebrations are memorable and enjoyable. It's also been praised as a perfect place for special occasions and intimate dinners.
A photo of The Crossing restaurant
9. The Crossing
4.9
Exceptional(2544)
Price: Very Expensive
• French • Clayton
Booked 31 times today
Featuring local "farm to table" cuisine using a breadth of farmers in the Missouri and Illinois communities. When asked to define of The Crossing, Owner/Executive Chef Jim Fiala often says that he is a chef that buys locally whenever possible and cooks as any French and/or Italian chef would given the ingredients sourced. Joining Jim is Chef Thu Rein Oo who brings passion and years of experience to the kitchen. Our food is fresh, organic (whenever possible), seasonal and by design very simple. The Crossing stays true to classic techniques and the chefs love showing off their skills and passion for elegant food.
A photo of 801 Fish - STL restaurant
10. 801 Fish - STL
4.7
Exceptional(2143)
Price: Very Expensive
• Seafood • Clayton
Booked 23 times today
801 Fish offers only globally sourced finned fish and crustaceans from the world's most pristine waters. You'll find chef driven cuisine coupled with exemplary service in a sophisticated and modern aquatic atmosphere at the Clayton restaurant across the street from its sister, 801 Chophouse. In addition to our beautiful and social distanced dining room, we offer limited outdoor seating, available on a first come first served basis.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jim
    St. Louis •33 reviews
    5.0
    Dined 1 day ago
    We've done the gazebo-thing before. Great ambiance and the temp outside helped to make the temp inside the gazebo very nice. Service was excellent and 2 bottles of wine, plus 4 entrees and 2 shared salads made the dining experience superb. Definitely worth the money.
    More info
    Edera Italian EateryPrice: Expensive• Italian• Central West End
    •
    4.6
  • Cris
    St. Louis •2 reviews
    5.0
    Dined 3 days ago
    Wonderful food, wine, and service- even though they were short staffed that night
    More info
    MadrinaPrice: Expensive• Italian• Webster Groves
    •
    4.5
  • SamuelVIP
    St. Louis •1 review
    5.0
    Dined 4 days ago
    Such a great experience! We sat at the bar and ordered the 7 course tasting menu. It was amazing. Simon took great care of us and all the staff were amazing! Great atmosphere, delicious food, and amazing service makes Acero absolutely awesome!
    More info
    AceroPrice: Expensive• Italian• Maplewood
    •
    4.9
  • Larry and Cindy
    St. Louis •3 reviews
    5.0
    Dined 5 days ago
    We always come to Sam’s for our wedding anniversary and last night did not disappoint. The beautiful atmosphere, the WONDERFUL meal and each worker was very pleasant, the best though was our waiter, Marty❣️ Thank you for helping us celebrate our 43rd Anniversary ❤️👰🏻‍♀️🤵🏻‍♂️❤️
    More info
    Sam's SteakhousePrice: Expensive• Steak• Affton
    •
    4.7
  • Beth
    Dallas - Fort Worth •1 review
    5.0
    Dined on Dec 9, 2024
    We were the only people in there with a toddler. Our server was Todd. The staff was amazing and very gracious..  we did have the risotto balls for appetizer they were fresh crisp, and cheesy. Pesto sauce was my daughters favorite. I loved the marinara. The food was top-notch, wine was amazing. Drinks were great. Unfortunately, we got the specials, so I can’t give direct quotes on what we had but it was so so good and fresh.. Tiramisu crème brûlée and the cannolis were 5 star for dessert . I cannot express how wonderful and friendly the staff were . They made sure that we were taken care of and little things for our toddler that we had. 
    More info
    Charlie Gitto's 'On the Hill'Price: Expensive• Italian• The Hill
    •
    4.8

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo