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Best Restaurants for Birthdays in Brookvale

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17 restaurants available nearby

A photo of Bathers’ Bistro restaurant
4.5
Awesome(57)
Price: Expensive
• Australian • Mosman
Booked 42 times today
Unwind and relax in Bathers’ Bistro where Head Chef, Perry Hill delivers seasonal and fresh dishes paired with a panoramic view every day of the year.Come join us for a full breakfast, quiet morning coffee with the paper, a leisurely brunch with friends, or a fuss-free weeknight dinner with the family.Overlooking the Balmoral Beach promenade, the buzzing, bold, and bright bistro space is a mix of booth seating, cane chairs and pops of colour. The ambiance reflects the approachable and casual coastal style of Bathers’ Bistro.
A photo of Dad & Dave's Brewing restaurant
4.7
Exceptional(111)
Price: Moderate
• Brewery • Brookvale
Booked 2 times today
Dad & Dave's Brewing is an independently owned and operated family brewery and distillery. Come and see where the magic happens. From Monday to Friday, our team is brewing, canning and kegging your favourite beers, ready for you to enjoy in our taproom. Our brewery is family and dog friendly, pop in, grab a beer and one of our famous burgers.
A photo of BRAZA Churrascaria - Darling Quarter restaurant
4.5
Awesome(3030)
Price: Expensive
• Brazilian • Darling Quarter
Booked 72 times today
Braza Churrascaria is an authentic Brazilian Barbeque house that serves world-renowned Australia meats. We are an “all you can eat” restaurant, with typical Brazilian service style known as “Rodizio” where Passadores (meat carvers) rotate from table to table serving more than 20 different types of skewers. “Braza" means the sizzling charcoals of the fire and "Churrascaria" is the restaurant specialised in Barbeque or Brazilian style steakhouse restaurant.Our purpose is to provide you with an Authentic Brazilian experience where you can explore the many mouth-watering flavours of our Barbeque.
A photo of MATKIM restaurant
4.9
Exceptional(21)
Price: Very Expensive
• Korean • Sydney CBD
Booked 3 times today
Matkim is short for “Mat kim” (Entrust) “Cha rim” (Table) which is Omakase in KoreanMatkim is a Korean BBQ Chef’s table like you have never experienced before. The finest cuts of meat are daily sourced, prepared by the hands of our butchers, perfectly aged and served with the finest ingredients to match.
A photo of North Sydney Rengaya - Yakiniku & Sushi restaurant
4.7
Exceptional(370)
Price: Expensive
• Japanese (Yakiniku) • North Sydney
Booked 14 times today
Rengaya has been serving YAKINIKU in North Sydney since 1993, making it one of Australia’s pioneering Japanese barbeque restaurants. Now, that tradition is set to continue at its new digs on Miller Street – just a short stroll from the original location – in a much more modern, striking setting. The new fit-out features bar-counter seats around an open kitchen, red booth seating divided by Japanese-style timber panelling and a hard-to-miss chandelier. There’s also a 20-seat private dining room. We use only the finest ingredients such as Japanese Black Cattle made in Australia for beef, Sashimi and Seafood fresh from the sea. Rengaya is the restaurant foodies around the country have chosen.
A photo of Chat Thai - Circular Quay restaurant
4.3
Awesome(50)
Price: Moderate
• Thai • Circular Quay
Booked 11 times today
Chat Thai became an instant smash hit in 1989 when it opened its first restaurant with plenty of heat and authentic Thai dishes. We've since added restaurants in Circular Quay, Westfield Sydney, Neutral Bay, Chatswood and Galeries Victoria, and in 2015 we added organic, fresh produce from our farm in Byron Bay. We look forward to meeting you soon.
A photo of Doyles Garden Bar restaurant
4.1
Excellent(179)
Price: Moderate
• Australian • Watsons Bay
Booked 7 times today
Doyles open -air Garden Bar is located right on the beach in Watsons Bay. Try one of our refreshing cocktails, a draught beer or a glass of wine & order from the new garden bar menu. A great place to chill out & watch the sunset !! The bar is located at our restaurant Doyles on the Beach, Watsons Bay. On this, The restaurants original site, Doyles on the Beach opened Australia first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood.Outdoor relaxed dining located right next to the beach. Live music on Saturdays 4pm - 7pm & Sunday's 3pm - 6pm weekly.Open from 11.30am until late.For restaurant bookings please book at Doyles on the Beach - not Doyles Garden Bar.
A photo of K-Town BBQ House - Neutral Bay restaurant
4.4
Awesome(229)
Price: Moderate
• Korean • Neutral Bay
Booked 11 times today
K-Town Korean BBQ House is a contemporary yet authentic Korean restaurant based in Sydney’s north shore suburb of Neutral Bay. We bring to you our culinary experiences that have given us vision to open a restaurant which is family oriented with a casual dining experience. Our love for food revolves in the Korean way of bringing happiness through the food which is lovingly prepared with age old recipes and traditional methods.Head Chef Jay’s experiences through living, traveling and dining in Korea has equipped him with the skills and knowledge to bring you the best possible authentic Korean flavours, without compromising the essential part of what K-Town is about. To us it’s about communal eating, sharing a meal with friends and family at the table. Being a family friendly restaurant with over 150 seats, we can cater for all occasions such as birthdays and wedding receptions. We offer both indoor and alfresco dining areas for your enjoyment.
A photo of Blackwood - Bondi restaurant
4.8
Exceptional(77)
Price: Moderate
• Australian • Bondi Beach
Opening in Cronulla in 2016 by three mates Daniel Sorridimi, Robert Lechowicz and Paul Pisani, Blackwood has quickly become a favourite meeting place for locals and a must-visit brunch destination for visitors from around Sydney. Expanding to include a Bondi location in early 2022, blurring the lines between café, restaurant and bar, Blackwood now offers two distinct venues with the focus firmly on the essence of the way the owners love to dine: fun and vibrant, super sleek but comfortable design and the feeling that you’re welcome anytime. Michelin-star trained co-owner and executive chef, Robert Lechowicz, brings you a bright, broad and seasonal menu with Mediterranean and Asian flavours grounded with French technique, utilising local and seasonal produce wherever possible.
A photo of Eastside Bar & Grill restaurant
4.3
Awesome(152)
Price: Expensive
• Grill • Chippendale
Booked 6 times today
Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.

See what locals rave about

From verified diners like you
From verified diners like you
  • Stephania
    Sydney •1 review
    5.0
    Dined 1 day ago
    Really nice! The food was amazing and the service 10/10.
    More info
    BRAZA Churrascaria - Darling QuarterPrice: Expensive• Brazilian• Darling Quarter
    4.5
  • Victor
    Sydney •8 reviews
    5.0
    Dined 1 day ago
    We had an excellent lunch today. The octopus was presented with a delightful charred flavour, adding a smoky depth that was simply irresistible. The snapper was sweet and juicy, perfectly cooked, and seasoned to perfection, standing in stark contrast to the often tasteless and dry fish found elsewhere. The strawberry Eton mess was beautifully presented and perfectly balanced, ending the meal on a high note. Overall, this restaurant truly deserves its high reputation.
    More info
    Bathers’ BistroPrice: Expensive• Australian• Mosman
    4.5
  • Martin
    Sydney •1 review
    5.0
    Dined 7 days ago
    The staff looked after us very well. They helped us with a table wherenwe could sit with our dog. The food was great! We had some issues with Uber Per and one of the staff members (I think it was Joel) came to ask us if everything was okay. I think he would have taken us home if we did not stay more than 30min away.
    More info
    Dad & Dave's BrewingPrice: Moderate• Brewery• Brookvale
    4.7
  • Theresa
    Western Australia •2 reviews
    5.0
    Dined on Nov 22, 2024
    Matkim offers an exceptional dining experience. It's very clear that the team love what they do and are passionate about creating dishes which are innovative and full of flavour. The food and service are high quality and no detail is left to chance. The recent one hat award is well deserved and is sure to be followed by more in the future. I booked all eight seats for a special occasion and everyone in my party would highly recommend Matkim.
    More info
    MATKIMPrice: Very Expensive• Korean• Sydney CBD
    4.9
  • Bernardvip
    Sydney •83 reviews
    5.0
    Dined on Nov 21, 2024
    The freshly shucked Tasmania oysters we had this evening is of premium quality, fatty juicy tasty; the best we had this year so far and the dish of the night. O-Toro sashimi and A5 Kagoshima Wagyu are good as usual. The only let down for this evening is the matcha cheesecake; it’s a bit too dry and hard compared to what we had in previous visits. Good friendly service as always.
    More info
    North Sydney Rengaya - Yakiniku & SushiPrice: Expensive• Japanese (Yakiniku)• North Sydney
    4.7
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