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Best Restaurants for Business Meals in Palos Hills

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14 restaurants available nearby

A photo of Cooper's Hawk Winery & Restaurant - Oak Lawn, IL restaurant
1. Cooper's Hawk Winery & Restaurant - Oak Lawn, IL
4.4
Awesome(6369)
Price: Moderate
• American • Oak Lawn
Booked 37 times today
Cooper's Hawk Winery & Restaurant in Oak Lawn is an excellent choice for business meals. Reviews consistently mention the quality of service, food, and atmosphere, making it an ideal place for a business lunch. One review even mentioned it as 'Great for a business lunch - responsive attentive service without pressure to leave.'
A photo of Jen's Guesthouse restaurant
2. Jen's Guesthouse
4.6
Exceptional(2496)
Price: Expensive
• American • Willow Springs
Booked 3 times today
Jen's is a very unique location, offering seasonal menus, private events, & a beautiful double layer outdoor patio with a breathtaking view. We offer everything from steaks & seafood to pastas & brunches. Book your next private event with us or join us for a relaxing evening out!
A photo of Francesca's Vicinato restaurant
3. Francesca's Vicinato
4.8
Exceptional(1601)
Price: Moderate
• Italian • Palos Hills
Booked 17 times today
Francesca’s Vicinato is located in vibrant downtown Palos Park. A restaurant with a contemporary, casually sophisticated trattoria ambiance, rustic cooking, friendly service, and fair prices.
A photo of Francesca's on 95th restaurant
4. Francesca's on 95th
4.7
Exceptional(1354)
Price: Moderate
• Italian • Oak Lawn
Booked 21 times today
Francesca’s on 95th is located in vibrant downtown Oaklawn. A restaurant with a contemporary, casually sophisticated trattoria ambiance, rustic cooking, friendly service, and fair prices.
A photo of Palermo's 95th Fine Italian Cuisine restaurant
5. Palermo's 95th Fine Italian Cuisine
4.6
Exceptional(1231)
Price: Moderate
• Italian • Oak Lawn
Booked 5 times today
For outstanding Italian cuisine, look no further than Palermo's 95th. This family run, award winning restaurant specializes in authentic veal, steak, pasta, and fresh seafood creations for lunch and dinner. Established in 1961 by Ben and Nina Calderone, the family tradition still continues thru their sons, Anthony and William. Sherman Kaplen of WBBM radio says, "Palermo's 95th is a true diamond among the southwest side Italian restaurants!" The grilled shrimp and calamari and the 8-finger cavetelli are outstanding. Plus check out their extensive wine and martini list. Featured on WTTW Check Please!
A photo of Primal Cut Steakhouse restaurant
6. Primal Cut Steakhouse
4.6
Exceptional(3200)
Price: Expensive
• Steakhouse • Tinley Park
Booked 21 times today
WE WILL BE CLOSED JAN 1- JAN 3ALL PARTIES OVER 4 MUST CALL15 MINUTE GRACE PERIOD FOR RESERVATIONS ALL GUEST MUST BE PRESENT TO BE SEATED- NO EXCEPTIONS2 HOUR SEATINGSRESEVATION RECOMMENDEDPLEASE REMEMBER ALL CHILDREN AND INFANTS COUNT AS A SEAT3.5% Service Charge on all credit and debit Cards18% GRAT ON ALL PARTIES UNDER 6 PEOPLE. 20% GRAT. ON ALL PARTIES OVER 6 PEOPLEWE WILL BE CLOSED JANUARY 1st thru JANUARY 3rd
A photo of Eddie Merlot's Prime Aged Beef & Seafood - Burr Ridge restaurant
7. Eddie Merlot's Prime Aged Beef & Seafood - Burr Ridge
4.6
Exceptional(3857)
Price: Very Expensive
• Steakhouse • Burr Ridge
Booked 13 times today
Quality, exceptional service, and an unparalleled atmosphere have made Eddie Merlot's one of America's great steak houses over the past 20 years. Eddie Merlot' s is an homage to the man and his love of a great steak, a great glass of wine, and a good story. We pride ourselves on our Prime Aged Beef and scratch kitchen. Our chef selects each steak for the optimum proportion of marbling and texture before hand-cutting and seasoning the steaks to your specifications. From sauces to desserts, we develop recipes to create a truly unique experience for our guests. And, while you enjoy your meal, you'll be treated to the one-of-a-kind service we call the "W.O.W. Factor."We welcome you to Eddie Merlot's—we want you, our guest, to have nothing but the best, which is why we go to such lengths to serve you the exceptional prime-aged steaks upon which our restaurant has built its reputation.
A photo of Frankie's Since 1988 restaurant
8. Frankie's Since 1988
4.9
Exceptional(3741)
Price: Moderate
• Italian • Tinley Park
Booked 5 times today
The Santoro Family has been in the food service industry since 1988. We renovated AND re-branded almost one year ago in May of 2023. We created a NEW CONCEPT we call MODERN CASUAL CHIC...The new name is Frankie's Since 1988 as an ode to our original restaurant on the Southside of Chicago. No longer a fine dining white tablecloth restaurant. Our new vibe is energetic music, vibrant craft cocktails homemade pastas, authentic Southern Italian style pizzas (from our new Marra Forni oven) and most popular dishes, such as Ciambotta (sausage & peppers), meatballs, Alaskan wild king salmon, Chicken "limone" with a lemon butter & capers sauce amongst others. Our updated menu is a combination of old classics from the past 15 years in Tinley Park and new items with the same wonderful service guests have come to know and love from Frankie's.
A photo of Osteria Ottimo restaurant
9. Osteria Ottimo
4.9
Exceptional(2618)
Price: Moderate
• Italian • Orland Park
Booked 4 times today
You’ve never tasted Italian food like this before. Pasta made by hand every morning; fruits and vegetables sourced from a local farmer - just for us; fresh fish flown in daily and our meats aged to mouth-watering perfection. We have taken old school Italian and added a modern twist.
A photo of Bella Mia restaurant
10. Bella Mia
4.8
Exceptional(2259)
Price: Moderate
• Italian • Midlothian
Booked 7 times today
Bella Mia is a fantastic spot for business meals. It's appreciated for its Italian cuisine and steaks, and it has been praised in reviews for its excellent service, great ambiance, and delicious food. A review states, 'Great experience for Family, date night or business meeting.'
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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