Best Restaurants for Business Meals in Trexlertown

Took our family to Founding Farmers brunch for the first time. What an experience! We went Thanksgiving weekend and after cooking so much at home for the holiday it was such a treat to go enjoy this buffet. Our server, Maria, couldn’t have done a better job making us feel welcome and explaining the layout if the buffet. She also asked us about food allergies and told us of any item that had tree nuts — Pecan Pie. The carving station had roast beef, ham, thick sliced bacon cooked to perfection, assorted sausages and even salmon cakes. We also enjoyed the blackened catfish as other diners said not to miss this as well as the miso-glazed salmon. Of course, there’s also an omelette station. My kids loved the french toast with the bananas foster on top. So good. There’s also some light healthy choices which my daughter loved. But honestly, it’s a buffet… too much good food to enjoy. Did I mention the cinnamon rolls that they welcome you to the table with? Big soft cinnamon rolls baked in an iron skillet and hot out of the oven with the glaze dripping on top. Save til the end of the meal if you can. They are filling. We highly recommend this place for brunch. You won’t be disappointed. Great food. Great service. Great value!

We had Thanksgiving reservations at 5:30pm as we frequent Melt for their family-style dinner at Easter and Thankgiving. The restaurant was full yet we were seated promptly. The service from hosts to bussing people was very good. Our waiter provided outstanding service. He was friendly and visited our table often. The food was just a notch below last years's fare. The reason, too much salt especially the turkey and ham both with gravy which should have been on the side. On the flip side, the stuffing with sausage was the best I ever had. The delicious spagetti and meatballs was a nice touch especially for kids. The desserts were good so save room.

A delightful dining experience! The people are friendly and capable. The food is prepared and presented beautifully. The atmosphere is charming. To top it off, they handled our special request with great care.

We were greeted, seated and then treated to a lovely dining experience. We started with a couple of the specialty cocktails-Romarin and Nouveau Basilic: their pour was generous as our drinks lasted through our meals. A bonus of a basket of bread was brought to our table, such a rarity! Baguette, sourdough and what seamed a seasonal bread with cranberry and walnuts with beurre---seemed such a treat! Our waiter was attentive and made well informed dinner suggestions after asking us our preferences and we enjoyed the beef bourguignon; duck a l'orange and roasted chicken. Parc has made our top 10 list of places to eat while in Philly!

It was our 25th anniversary. We got the sesame encrusted seared tuna. Absolutely delicious! We also had the salmon with shrimp risotto and asparagus. We loved the salmon. Cooked so soft and moist and yummy. We liked the asparagus and shrimp. Unfortunately, we were disappointed in the risotto. We didn't like the red sauce. We prefer a white creamy parmesan or creamy garlic. Otherwise everything was on point and so good. Wish we lived closer, as we would be regulars once a week. However, whenever we are back in the area, we will definitely eat at your establishment again! Thanks