Normandy, a cosy restaurant & wine bar, serving French food both traditional and modern. Steak frites plays a big part on the menu serving Cape grim beef with Bearnaise or bordelaise sauce.- TUESDAYS 1/2 Price Steak Frites (all cuts of 'The Grill')- WEDNESDAYS $35 French Classic Dish + Glass of Wine- BYO Tuesday - Thursday ($25 corkage pb)
With a rich history serving the good folk of St Kilda, our newly renovated two-floor space is now available for Sunday lunch, dinner, drinks, functions + events, a late night boogie at the weekends plus our newly released red hot two hour bottomless experience.Take a seat in our lower locals bar with its full wall opening windows and lick off with our daily happy hour serving $8 PINTS and $1 hot wings or journey on upstairs to our new dining space and enjoy a selection of steaks, burgers, bar snacks, St Louis style pizzas and more.To keep you entertained we have big game live sports plus a free pool table. Now with added bunny bar!
Rebello, situated in Albert Park, offers a contemporary take on classic Italian cuisine. By combining traditional recipes with fresh local ingredients and global flavours, the restaurant delivers a unique and exciting dining experience. Catering to diverse tastes, Rebello's menu boasts both classic comfort food and innovative dishes. The restaurant's lively atmosphere makes it the perfect spot to enjoy delicious food and great company.
