As America’s Oldest Brewery, our roots run deep in the sleepy, coal-mining town of Pottsville, Pennsylvania; where David G. Yuengling arrived from Württemberg, Germany in 1829. Since opening our brewery in 2001, Tampa has become our second home. Now, we are bringing our six generations of brewing expertise to life in this one-of-a-kind culinary experience that highlights the diverse cultures of both Pennsylvania and Florida. All our menu items were created with beer pairing in mind, and our delicious beer flavors have been incorporated into several dishes.
Boulon Brasserie is an elegant dining experience featuring modern interpretations of French classics, a vibrant atmosphere and truly genuine hospitality.
The Pearl is a well-polished culinary jewel that showcases made-from-scratch food, classically inspired cocktails and an exclusive selection of Ales, Lagers & Stouts. All within one cozy tavern.
Ulele (prononcé you-lay-lee) célèbre la fusion dynamique des ingrédients des eaux la Floride, terre de nombreux Américains autochtones à une époque, y compris le légendaire jeune princesse Ulele. Situé sur la rivière Hillsborough à Tampa Heights, à 365 mètres du Centre Straz pour les arts de la scène. Salle de front de mer intérieure et extérieure. Déjeuner et dîner tous les jours. Fermé pour le jour de l'action de grâce et Noël. Avec des plats finement aromatisés visuellement attrayant préparés sur notre barbecue. Ulele est situé dans le charmant bâtiment Tampa Heights Water Works ré-imaginées 1903, qui comprend également son Ulele Spring Brewery pour fournir un certain nombre de bières artisanales en fut. Juste à côté de Water Works Park.
Nestled in the heart of Tampa, Florida in the Ybor City Historic District lies restaurant/lounge concept 7th+Grove. For the comfort food connoisseur searching for fresh authentic taste with a down home flair 7th+ Grove delivers an elevated southern menu, warm ambiance, extraordinary service and creatively crafted cocktails. 7th+Grove is an inviting adult-friendly space ideal for schmoozing and celebrating the perfectly imperfect you.
La formule de leur cuisine est : produit + technique + creativity2. Les résultats donnent de nouvelles interprétations d'une nourriture de tous les jours, savamment conçus dans une cuisine moderne.
edison: food+drink lab comble un vide dans la scène culinaire du quartier qui sert une nourriture bien polie et de classe mondiale, avec une touche familière du quotidien et réconfortante. Un menu quotidien inventif traverse le fossé entre la cuisine gastronomique et la cuisine réconfortante, chaque plat est donc un peu familier et moderne à la fois.
Come melt with us! Dip into our social dining experience, where we come together over whimsical cocktails and curated bites. Share dips, pics, and laughs with your favorite people. It's okay if you crave cheese tonight and soup with salad tomorrow, we've got you covered with mouth-watering chocolate and cheese fondues, Flambé flatbreads, unique burgers, and so much more! We’re all about ooey-gooey, cheesy goodness, and inventive cocktails and local craft beer. Create your own fondue curations with our pick sheet menu, or let our expert chefs’ recommendations delight you. You’ll discover your whimsical side as you select your own adventure and sink into perfectly paired bites and sips. Melting Pot Social offers new ways to dip. Creatively plating sharable bites and fondue in a place where it's not only all right to play with your food - it's encouraged.
Tibby’s New Orleans Kitchen has been serving authentic New Orleans cuisine for over a decade, earning countless awards and a feature on The Food Network. Our menu is packed with New Orleans classics, from gumbos and jambalaya to po’ boys and our famous beignets. Signature dishes like Rita’s Chicken and Pasta Monica bring bold Southern flavors to life. Join us for weekend brunch, featuring bottomless mimosas, sangria, Bloody Marys, and draft beers. Plus, live music every Sunday brunch makes for an unforgettable experience. Whether you're craving the best Cajun food or looking to celebrate Mardi Gras all year, Tibby’s delivers the true soul of New Orleans in every bite. Join us for Happy Hour M-F 4-6pm.
SEA IS OUR PASSIONFisk is relaxed, fresh seafood refined in the kitchen by Chef Ebbe and his team.The inspiration comes from Ebbe's travels around the globe, prepared with passion.
True Food Kitchen is a chef-driven restaurant and scratch bar that was founded by Dr. Andrew Weil, the pioneer of integrative medicine, to provide food that tastes great and is good for you. Our menu features food and drinks crafted with nutrient-dense ingredients and carefully sourced proteins from the world’s most responsible and sustainable growers, farmers and producers. Expand your palate with our Edamame Dumplings, grab a bite of comfort food with our Grass-fed Burger or Lasagna Bolognese, or enjoy lighter fare with our O.G. Tuscan Kale Salad with Grilled Sustainable Salmon. Regardless of the occasion, we know our Tampa guests leave feeling energized, satisfied and most importantly, feeling great. Located in Tampa at Midtown, at the corner of West Nassau Street and North Clearview Avenue, across from Aloft Tampa Midtown.New flavors, new combinations, new obsessions. Come see us for something completely new and delicious.
