Magnum is an intimate, 18-seat cocktail concept tucked away, behind closed doors, within Hotel Vin. Reservations highly encouraged as there is no walk in availability once the speakeasy is full. Rooted in Prohibition-era style libations, the bar program features a seasonally rotating cocktail list, as well as a selection of both approachable and highly sought-after spirits. Not in the mood for anything on our cocktail list? Ask for Dealer’s Choice and let our expert bartenders prepare a unique cocktail based on your favorite flavors and spirits. This hidden gem is the perfect place for a night cap, date night, or just having one to several bewilderingly good cocktails. And it’s exceptional for a private event.ATTIRE: Dress to impress. No flip flops, baseball hats or lake/pool attire allowed.
Le Bob's Steak & Chop House est classé comme l'un des meilleurs steakhouses du comté. Il sert du bœuf de qualité USDA parfaitement assaisonné et grillé. Vous pourrez déguster des salades gigantesques, des crevettes énormes et du pain délicieux. Vous pourrez profiter d'un service professionnel, d'une grande carte des vins et de boissons fortement alcoolisées. Le Bob's Steak & Chop House se fera un plaisir de vous faire découvrir ce dont il est capable de faire.
Bob’s Steak & Chop House
Tout comme la dernière fois.
Tout comme la prochaine fois.
Welcome to Chama Gaucha Brazilian Steakhouse – where the ultimate dining experience awaits! Indulge your senses in a culinary journey like no other, as we offer an authentic taste of Brazil with our prime cut meats and unwavering commitment to superior service. Our expert gauchos skillfully carve an array of succulent, mouthwatering cuts right at your table, allowing you to savor the flavors and tenderness with every bite.But it's not just the extraordinary dishes that set us apart; it's the service that elevates your visit to unforgettable heights. Our attentive and knowledgeable staff are committed to ensuring that every moment of your dining experience is nothing short of exceptional.Whether you're celebrating a special occasion, enjoying a night out with friends, or simply seeking an extraordinary meal, Chama Gaucha promises to elevate your dining experience to new heights.
In the 1950's our grandfather, Giacomo, came to live the American Dream. He moved from Saviano, Italy to live in Long Island, New York. He met his wife and started a family, opening their first location in Long Island, New York, named Village Pizza. As business flourished, we moved to a larger location and changed the name to Alfieri Brothers’ Pizzeria. Again, we outgrew the size of the restaurant and relocated to a larger side of the center where we have remained since 1991.
The following year, Saverio Alfieri decided to head south and expand the family business by opening a location in North Texas. Since then, Saverio and his two sons, Anthony and Giacomo, have managed to create one of Dallas/Ft. Worth’s best kept secrets.
The Alfieri family has and will continue to serve authentic Italian recipes perfected by Grandma Alfieri herself.
Welcome to Bacchus Kitchen + Bar, where sophistication meets sensuality in an unparalleled dining experience. Nestled in the heart of Hotel Vin in Grapevine, TX, our restaurant offers an elevated ambiance that tantalizes the senses from the moment you step through our doors.Bacchus is a celebration of fine wines and exquisite cuisine, meticulously crafted to create a symphony of flavors. Our extensive wine list, curated by our expert sommeliers, features rare vintages and bold new discoveries, perfect for connoisseurs and casual enthusiasts alike.Experience the allure of Bacchus Kitchen + Bar, where every moment is curated to enchant and every bite is a testament to culinary excellence.
La Bistro Italian Restaurant, in Hurst has been serving fine cuisine with passion and knowhow in its elegant and inviting eatery for 38 years! For a delicious start to your meal, enjoy the Maryland Blue Crab Cakes or Charcuterie Board. Homemade pastas, such as the 16 layer baked lasagna or the fettuccine primavera with spring veggies in a creamy sauce and the pan-seared Chilean Sea Bass are some of the diners’ favorite meals. La Bistro Italian Restaurant’s house specialties include the chicken La Bistro with portobello mushrooms and shallots in a brandy dill sauce, the veal Jerusalem sautéed with artichoke hearts and fresh garlic and the filet mignon madeira in a luscious wine and mushroom sauce. La Bistro is one of a small handful of restaurants in the DFW area that dry-ages it's beef in-house. For a great ending the homemade cannoli, filled with sweet ricotta cheese and topped with chocolate sauce, makes an ideal dessert.
• Américain Contemporaine • Corridor Dallas-Ft. Worth (DFW)
Réservée 10 fois aujourd'hui
Offering gastropub fare and from-scratch cooking with a culinary commitment to local and seasonal ingredients, the food is both craveable and bold. At the bar, a wide range of local craft beers are available, an option for every palate and plate. Craft cocktails are made with fresh fruit purees, juices, and premium liquors, while wines come in 25 varieties. Enjoy your lunch, dinner, daily happy hour or weekend brunch craft brew while watching the game on one of the flat screens amidst an open kitchen, central bar and a patio that soaks up the sun. Whether it's a cozy dinner for two or lunch with the whole office, Thirsty Lion is the perfect destination for any party size, including large groups and events.
Au Winewood, nous pensons que ce sont les petits détails qui font toute la différence. De notre atmosphère décontractée mais élégante à nos recettes maison élaborées à partir des ingrédients les plus frais possible, chaque détail est le fruit d'une longue réflexion. Vous pourrez découvrir nos goûts innovants en commençant par le bar, entre cocktails maison et vins sélectionnés spécialement pour mettre nos plats en valeur. Vous admirerez ensuite le savoir-faire de notre équipe culinaire grâce à la cuisine ouverte, où divers plats américains contemporains sont revisités avec créativité.
Dino’s Steak and Claw has an incredible menu and amazing ambiance working in its favor. You can find it in the historic Grapevine area of Dallas. It is in a vintage bank building, and once through the doors, you’ll immediately notice that much of its classic look remains intact.Of course, you’ll soon be busy with the menu at Dino’s Steak and Claw. As the name suggests, this restaurant is all about surf and turf. However, there is also plenty of poultry to be enjoyed too. You can order things such as beef medallions, Atlantic salmon or a fresh salad. While you eat at Dino’s Steak and Claw, a local pianist will keep you entertained with some light music.
Bienvenue au Wildwood Grill, un restaurant prisé dans la région. Contemporain, décontracté et confortable, il s'agit de l'endroit idéal pour un dîner d'affaires, une soirée en tête à tête ou un brunch le dimanche. Avec ses cabines surdimensionnées, ses salles à manger privées, son bar spacieux et son patio, il est parfait pour toute occasion. Sa carte demeure toutefois le clou du spectacle. Grâce à son grill au bois signature, il vous concocte des steaks coupés à la main cuits à la perfection, des fruits de mer frais, des hamburgers gastronomiques, des pains plats savoureux et bien d'autres choses. Tous les plats à la carte sont préparés le jour même sur place ! Détendez-vous, retrouvez vos amis ou célébrez une occasion spéciale dans le bar-salon, qui dispose d'une carte de vins médaillés, une vaste sélection de bières artisanales du Texas et des cocktails spéciaux. Il propose également le meilleur espace de restauration et salle à manger privée de Southlake et des environs. Il est dirigé par Dave et Mary Garner, les propriétaires, qui combinent engagement, style convivial de quartier et cuisine de qualité à un prix abordable – la véritable recette du succès !
