We will not be taking reservation from May 1st till September 30th during the high season. During this time we are on a first come first served basis. We are open all year.Welcome to Watermark Bar and Grille! Experience waterfront dining year-round in this spacious establishment. Our menu offers a variety of signature dishes including chicken a la Greek, lamb chops and homemade lobster mac and cheese. Enjoy Michigan made craft beer or sample a few of the 22 rotating beers on tap with a beer flight. Host a private event in the large banquet room accommodating parties of 45 to 100. Here at Watermark, we are committed to exceptional food, drink, and warm hospitality.
Coming Soon!Located in Detroit's East English Village, the SAVOY offers a blend of refined steaks, fresh seafood, and a jazzy vibe. With a century of combined experience, our team ensures top-notch food and service. The SAVOY is perfect for any occasion, promising a memorable dining experience. Join us for an evening of delicious flavors and captivating music – it's sure to be your new guilty pleasure.
Having an Event soon? Hook will cater to all of your events PRIVATELY 7 Days a week. Inquire within. Featuring Fox 2 News Local Celebrity Chef Bobby Nahra. Chef Bobby's Knowledge, and Technique come from Cuisines and Experience around the world.HOOK, the newest staple along the Nautical Mile. Come enjoy our view of beautiful Lake St. Clair, all while being served the finest prime seafood, steaks, gourmet sushi, crafted cocktails, and exclusive hand-selected wines.Showcasing Japanese and Mediterranean cuisine, our culinary team guarantees the freshest quality due to our premier seafood and meat program, one that only 5% of the Chefs globally have access to. Whether you are docking your boat to grab a HOOK burger, in your Sunday best to experience our Chef's table, or ready to tear up the dance floor with nightlife and entertainment, HOOK boasts an environment and menu everyone can enjoy. We are redefining what it means to truly have an experience
Sous de hauts plafonds et de scintillantes lumières propres à instaurer un cadre chic et romantique, le restaurant La Dolce Vita se prête idéalement à un verre avec apéritif au bar comme à une expérience culinaire complète.
Bar Pigalle, located at 2915 John R Street in the heart of Brush Park, Detroit, offers a New-American, French-inspired dining experience combined with a creative selection of playful cocktails and an exceptional wine list. Led by award-winning mixologist Travis Fourmont and Chef Norman Valenti, Bar Pigalle is nestled within The Carlton Lofts, a historic building designed by renowned American architect Louis Kamper.
Dining at Oak & Reel is a journey – We source the freshest seafood, kissed by flames fueled by our oak burning hearth, paired with house made pasta, and wrapped in a stunning yet casual-contemporary environment. Expect bright, clean, bold flavors and a carefully curated wine and cocktail list to complement the menu. Our commitment is to bring family, friends and neighbors together for an unforgettable dining experience.
Joyau de la famille Andiamo, l'Andiamo Warren propose une remarquable cuisine primée, dans un cadre intime. Outre sa carte variée, le restaurant sert des plats milanais audacieux, telles que de l'osso bucco accompagné de risotto. Vous aurez également la possibilité de choisir parmi une large sélection de vins. Les réservations sont possibles et l'établissement est accessible aux personnes à mobilité réduite.
Located on 'The Hill' in Grosse Pointe Farms, the Dirty Dog Jazz Cafe presents live jazz and comfort dinning in an intimate, Ole English pub atmosphere. The venue offers a great all-day menu Tuesday through Thursday, and great live music and pre-fixe menu combination on Friday and Saturday. Chef Andre Neimanis serves up bistro favorites, world cuisine influences, comfort food with a twist and exciting daily specials. The wine list offers about 60 selections, 20 by the glass.
An homage to owner Kris Lelcaj’s father, “babo” (slang for “dad” in Albanian) is a gourmet, all-day diner in Midtown Detroit. We will feature a menu comprised of creative, artisanal takes on comfort food classics that will be served up in a bright, lively ambiance.We pride ourselves on carrying products of the highest quality and social responsibility from local, small batch producers. We will serve our guests, team members and community with a brand of unmatched hospitality. We will cultivate a dining experience that is as remarkable and unique as the city we call home.
Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm and the atmosphere is alive.We do offer a heated outdoor dining experience during the winter months. These tables are located in a covered and enclosed tent with heaters spread throughout. We recommend dressing warmly if the temperatures outside are below 40 degrees.