TASTING MENU UP THE CHEF’S TABLE (HIGH STOOL)SAT ON SUMPTUOUS BAR STOOLS UP ON THE CHEFS COUNTER, YOU WILL GET TO SEE ALL THE ELEMENTS OF OUR FULL MENUS AS OUR TEAM OF CHEF’S CREATE YOUR DISH RIGHT IN-FRONT OF YOUR EYES. THE CHEF’S TABLE SEATS 12 MAX, AND OUR BIGGEST PARTY IS 4 PEOPLE, THIS IS A 7 COURSE TASTING MENU ONLY.SMALL PLATE DININGFOR THOSE WANTING MORE PRIVACY, WE HAVE A SUITE OF DINING TABLES ON THE MAIN FLOOR, WITH EACH TABLE IN EYESHOT OF THE KITCHEN. THIS IS A GREAT EXPERIENCE BECAUSE YOU CAN STILL SEE ALL THE ACTION AND FALL IN LOVE WITH THE SOUNDS AND SMELLS OF THE KITCHEN.
Bill's, located in the heart of Rushden Lakes shopping development, is a calm oasis for shoppers to take a break and enjoy breakfast, lunch, dinner and everything in between. From cosy booths to larger sharing tables, the atmosphere is warm and friendly and you'll be well looked after from the moment you walk through the door.
General Manager Nikita Harvey, Head Chef Maria Gonzalez The Pig & Waffle is so much more than a pub – it’s simply the perfect country destination for all who love good food and a relaxed drink in the beautiful village of Grafton Underwood, NorthamptonshireBreakfast, Lunch and authentic Tapas cooked by the amazing Ricardo and Maria using family passed down recipes and the love of Spain and Mexico.
Welcome, to the Stuffed Olive, we look forward to serving you. Established in 2006 the Stuffed Olive takes Mediterranean concepts in its recipes.We cover meat, fish and vegetarian dishes. Please ask about our function room for private dining or business dinners - seats 16.The Stuffed Olive is open 7 day’s a week - serving from 12- late. Pop in on Sunday for Sunday lunch.....
The Three Cranes is a beautiful Grade II listed building with classic features in the centre of the charming village of Turvey.Nestled in the rolling countryside between Bedford, Milton Keynes and Northampton, Turvey is a beautiful, historical village on the river Ouse at the centre of a network of country paths. It has many historical stone buildings and is centred around the ancient manor, Turvey House. We serve food freshly prepared from high quality ingredients with a focus on local sourcing. We always provide at least three vegan options and source fresh fish on a daily basis, based on the catches of the day and use these to create daily fish specials. We are a free house and always serve a selection of real ales.
