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Meilleurs restaurants pour une soirée en amoureux à Crows Nest

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132 restaurants disponibles à proximité

Une photo du restaurant Garfish Crows Nest
4.6
Exceptionnel(983)
Prix : cher
• Fruits de mer • Crows Nest
Réservée 15 fois aujourd'hui
Situated in the heart of Crows Nest, our lower north shore restaurant has a distinct cafe feel. Whether you’re looking for an intimate dinner, a place to escape the office or somewhere to meet up with friends, relax, sit back and enjoy the buzz of surrounding Crows Nest while you enjoy Australian seafood at its best. BYO Tuesday (lunch & dinner) and Saturday (lunch only)$8 corkage per person.
Une photo du restaurant The Stoned Crow
4.5
Génial(3)
Prix : raisonnable
• Réservation de tables avec bouteilles • Crows Nest
Réservée 5 fois aujourd'hui
Sydney, we’ve got you! Get the gang together, make a night of it at The Stoned Crow and soak up the atmosphere. Light streams through our windows by day and by night our lights are dimmed radiating a burnt orange hue throughout the venue. Relaxed, unpretentious and easy-going, get ready for something truly special. Our inventive cocktail list uses homemade syrups and freshly squeezed lemon and lime juice. We source the finest quality ingredients from local suppliers to serve up mouthwatering food that will keep you coming back again and again.
Une photo du restaurant Pellegrino 2000
4.7
Exceptionnel(983)
Prix : cher
• Italienne • Surry Hills
Réservée 55 fois aujourd'hui
A busy neighbourhood trattoria & wine bar in Surry Hills.
Une photo du restaurant Clam Bar
4.7
Exceptionnel(492)
Prix : cher
• Steak • Sydney CBD
Réservée 45 fois aujourd'hui
A New York-inspired seafood Grill and steakhouse in the heart of the CBD.
Une photo du restaurant Song Bird
4.3
Génial(159)
Prix : très cher
• Chinoise • Double Bay
Réservée 53 fois aujourd'hui
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
Une photo du restaurant Doyles on the Beach
4.3
Génial(3127)
Prix : cher
• Fruits de mer • Watsons Bay
Réservée 48 fois aujourd'hui
On this, The restaurants original site, Doyles on the Beach opened Australia's first seafood restaurant in 1885. We have been family owned and operated for over 5 generations. The restaurant internationally famous and a mecca for Sydneysiders and tourists alike, offering a stunning range of fresh seafood for lunch and dinner, 7 days a week.Family Friendly, Great for date night!, indoor & outdoor dining located right next to the beach. We cater for families, business lunches, special events, weddings & special occasions. private rooms available.Visit our newly opened open-air Garden Bar (open daily 11.30am - late) , try one of our refreshing cocktails, a draught beer or a glass of wine before dining in the restaurant or why not order from the garden bar menu. (reservations excepted for both the restaurant & garden bar)
Une photo du restaurant The Grounds of the City
4.3
Génial(3616)
Prix : raisonnable
• Australienne Moderne • Sydney CBD
Réservée 103 fois aujourd'hui
The Grounds of the City, the second outpost from the team behind The Grounds of Alexandria, is bringing soul back to the CBD with old-school service and charm. Located in the heart of the CBD and bustling with activity, The Grounds of the City is tailor-made for a marvellous time; no matter the occasion. Start your day right as our baristas expertly serve up The Grounds house-roasted espresso and filter coffees, or end it in the best possible way and cosy in with our selection of cocktails and a dinner menu that features something for everyone. You’ll find our coffee sommelier at The Barista’s Bar ready to take you through a tailored coffee experience, and our tea lady roaming the room with a trolley adorned with fresh coffee, our selection of ethically sourced teas and cakes.
Une photo du restaurant Bistrot 916
4.8
Exceptionnel(871)
Prix : cher
• Française • Potts Point
A French neo-bistro: Bistrot 916 brings a cool, understated elegance to its landmark Challis Avenue site in the Paris end of Potts Point.Open for dinner 7 nights, with lunch Friday, Saturday and Sunday.
Une photo du restaurant Babylon RESTAURANT
4.3
Génial(1079)
Prix : cher
• du Moyen-Orient • Sydney CBD
Réservée 25 fois aujourd'hui
Table reservations are only accepted for the restaurant, not the rooftop. A set menu applies to groups of 8 or more. If you have a party of 8+, please make an enquiry at bookings@babylonrooftop.com.au. A customary 10% gratuity fee for groups of 8+ applies in the restaurant. The Rooftop is our bar area and is available on a walk-in basis for groups of 1 – 14. We do not accept online bookings for this area. A full a la carte bar menu is available to order all day. Groups of 15+ must enquire at bookings@babylonrooftop.com.au. Minimum spends apply. Please note, if you book the restaurant, and on arrival decide to move to the rooftop, a cancellation fee of $50pp will apply. Please view the restaurant and bar menus on our website as they differ.On public holidays a 15% surcharge applies. On Sundays a 10% surcharge applies. We hope to host you soon!
Une photo du restaurant Pony Dining The Rocks
4.6
Exceptionnel(73)
Prix : cher
• Grillade • The Rocks
Réservée 18 fois aujourd'hui
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
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