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Best Restaurants for Foodies in Baldwin Hills

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43 restaurants available nearby

A photo of AOC - Brentwood restaurant
4.5
Awesome(3343)
Price: Expensive
• Californian • Brentwood
Booked 21 times today
A.O.C is a small plates restaurant driven by seasonal ingredients, locally sourced. Our California French cuisine was developed by Chef Suzanne Goin, and has some Mediterranean influences as well. We have a large selection of wines by the glass and over 150 bottles chose from, curated by Caroline Styne, all of witch are either organic, biodynamic or sustainable. Featuring a full bar with premium spirits and specialty cocktails.
A photo of Posto 896 Italian & Hungarian Cuisine restaurant
4.7
Exceptional(246)
Price: Moderate
• Italian • Encino
Booked 4 times today
As fresh as it gets - From the farm to youIntroducing a new and unique concept. Two chefs in one kitchen. Fresh and organic ingredients from farm to table creating dishes executed to perfection by an Italian and a Hungarian Chef. Come and enjoy our superior service embedded in a new stylish industrial ambiance.
A photo of Restaurant at the Getty Center restaurant
4.7
Exceptional(4729)
Price: Expensive
• Californian • West Los Angeles
Booked 33 times today
The Restaurant at the Getty Center is a foodie paradise. Reviewers rave about its 'delicious creative offerings', 'beautifully presented food', and 'excellent ambience'. The restaurant's location at the Getty Center adds to its charm with its 'outstanding views' and 'beautiful gardens'. The service is consistently praised as 'swift' and 'impeccable'. The menu, though small, offers something for every palate, and is 'artistically prepared'. Whether for the food, the view, or the service, this place is a hit with foodies.
A photo of STK - Los Angeles restaurant
4.3
Awesome(2571)
Price: Very Expensive
• Steak • Westwood
Booked 53 times today
STK Steakhouse is “not your daddy’s steakhouse,” offering a high-energy dining experience that artfully combines the superior quality of a traditional steakhouse with a Vibe Dining atmosphere unlike any other. Delectable cuisine, upscale cocktails and an elevated Happy Hour, along with an in-house DJ and chic décor, all come together to offer a memorable fine dining experience that keeps guests enjoying their evening from drinks to dinner to late night. STK’s menu features reimagined classic American cuisine for lunch, brunch and dinner with unique local flair infused into each location’s menu. The brand’s beef program focuses on the highest quality, delicious and craveable steaks while emphasizing transparency and traceable sourcing practices.
A photo of Plateia restaurant
4.8
Exceptional(1057)
Price: Expensive
• Mediterranean • Westwood
Booked 17 times today
Delicious and colorful California-fresh ingredients are the soul of our thoughtfully crafted and constantly evolving Mediterranean-inspired menu. Savor the spectacular array of seasonal vegetables, lean proteins, seafood, whole grains and artisanal pasta, breads and cheeses that invigorate our kitchen in healthy and exciting ways. Steps away, our comfortable and welcoming dining room is complemented by a bar/lounge and two outdoor patios that take full advantage of Southern California’s mild climate and the vibrancy of the UCLA campus to create an unforgettable year-round al fresco dining experience.Seating at Plateia is first come first serve, as we don't guarantee location of table with a reservation, but if you have a reservation, you are guaranteed a table!Plateia is a dog friendly restaurant, but even with a reservation, a wait may be necessary if the patio is full.
A photo of Vespertine restaurant
4.8
Exceptional(162)
Price: Very Expensive
• Californian • Culver City
Booked 12 times today
We are excited to share the return of Vespertine, Chef Jordan Kahn's otherworldy culinary narrative. More than a restaurant, Vespertine transports diners through the twisted steel and glass structure designed by acclaimed architect Eric Owen Moss. Food, beverage, music, and art are woven throughout, creating an immersive, multi-sensory evening. Awards Include2 Stars - Michelin Guide, 2019 - 2024Green Star - Michelin Guide, 2024 Most Beautiful Restaurants - Condé Nast World's 100 Greatest Places - Time MagazineAtmosphere of the Year - World Restaurant Awards
A photo of Ardor restaurant
4.6
Exceptional(764)
Price: Very Expensive
• American • West Hollywood
Booked 21 times today
Ardor is a foodie paradise, praised for its unique and delicious vegetable-forward cuisine. With a focus on locally sourced ingredients, it's led by renowned chef John Fraser. Customers rave about the exquisite food, excellent service, and beautiful ambiance. One reviewer called it 'the best food ever,' while another said it's 'beyond amazing.' It's a place that truly delivers on every front.
A photo of chi SPACCA restaurant
4.8
Exceptional(1411)
Price: Very Expensive
• Italian • Hollywood
Booked 20 times today
Heralded as a "meat speakeasy" by Food & Wine Magazine, chi SPACCA has come to represent the quintessential new Italian dining experience, where accompaniments like the Foccacia di Recco, warm salted Medjool dates, and Culatello & Puglia burrata are just sideshows for the rest of Chef Armen Ayvazyan's wood-fired menu which features a 42-ounce Tomahawk pork chop, a 36-ounce dry-aged bone-in New York Costata alla Fiorentina, and a 50-ounce dry-aged porterhouse Bistecca Fiorentina.Enchanted by the artistry of Italian salumi culture, we built the first “dry cure” program in Los Angeles so that we could experiment and perfect Italian charcuterie techniques in house.
A photo of Petit Trois Le Valley restaurant
4.7
Exceptional(168)
Price: Expensive
• French • Sherman Oaks
Booked 74 times today
Petit Trois Le Valley, the second outpost of Chef Ludo Lefebvre's beloved bistro, opened its doors in 2018 in Sherman Oaks. This larger location channels a lavish French Brasserie, with its marble bar, banquette lined dining room, and a Chef’s counter overlooking the open kitchen. The second dining room can be reserved for larger parties and private events. Since opening, Petit Trois has garnered praise from casual foodies and revered food critics. In 2015, Petit Trois was nominated for Best New Restaurant by the James Beard Foundation and in 2019 earned the Bib Gourmand designation upon the Michelin Guide’s return to Los Angeles. Additionally, Petit Trois was featured on the late Jonathan Gold’s 101 Best Restaurants in Los Angeles list from 2015-2017 and has remained on the list since 2019 when Bill Addison & Patricia Escárcega took over.
A photo of Gjelina restaurant
4.7
Exceptional(2306)
Price: Expensive
• American • Venice
Booked 211 times today
Gjelina is a restaurant specializing in New American cuisine. Open every day from 8 a.m. until 11pm, serving breakfast, brunch, lunch, and dinner. For breakfast, try 9 grain pancakes with butter and maple syrup or warm banana buckwheat loaf with butter and jam of the day. Brunch options include Moroccan baked eggs and 7 grain porridge. Gjelina offers a variety of oysters, crudo, charcuterie and salad options to start at lunch and dinner. Main courses include pizzas from our wood fired oven and entrees like duck confit, house made pastas and roasted organic half chicken.*Only ADA certified animals are allowed in Gjelina*A 20% Mandatory Service Charge is added to your check. Our belief is that every hourly Gjelina employee contributes to your service and 100% of the MSC will be distributed amongst them.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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