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Best Restaurants for Foodies in East Colfax

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47 restaurants available nearby

A photo of Guard & Grace - Denver restaurant
4.8
Exceptional(6215)
Price: Expensive
• Steakhouse • Downtown / LoDo
Booked 122 times today
Chef Troy Guard’s largest and most exciting concept, Guard and Grace, is a 9,000 square ft. modern American steakhouse located at 1801 California Street in downtown Denver. The sophisticated new space offers private dining areas, one of Denvers largest patios, an expansive raw bar, a wood burning oven and open kitchen.
A photo of Culinary Dropout - Denver restaurant
4.5
Awesome(1245)
Price: Moderate
• American • Mayfair
Booked 40 times today
Culinary Dropout in Denver is a foodie's paradise. Its menu boasts classic meals done right, from pretzel bites to 36-hour pork ribs and famous fried chicken. The food is consistently praised in reviews, with phrases like 'thoughtfully prepared', 'amazing', and 'exceptional'. The atmosphere is fun and vibrant, with great service and a laid-back vibe.
A photo of Tavernetta restaurant
4.7
Exceptional(255)
Price: Very Expensive
• Italian • Downtown / LoDo
Booked 79 times today
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
A photo of Matsuhisa Denver restaurant
4.9
Exceptional(2771)
Price: Expensive
• Japanese • Cherry Creek
Booked 72 times today
Featuring Chef Nobu Matsuhisa’s signature new-style Japanese cuisine, Matsuhisa Denver anchors the ground floor of the Steele Creek luxury apartment building in Cherry Creek, Denver’s premier shopping, restaurant, and entertainment district. Our 7,800 square foot dining room is open for dinner service from 5pm nightly. Takeout available nightly from 5-9pm. Chef Nobu Matsuhisa’s world-famous cuisine draws influence from his classical training in Tokyo and his life abroad in Peru, Argentina, and around the world, showcasing signature dishes such as Yellowtail Sashimi with Jalapeño, Black Cod Miso and Whitefish Tiradito.
A photo of Barolo Grill restaurant
4.8
Exceptional(3865)
Price: Very Expensive
• Italian • Cherry Creek
Booked 34 times today
Barolo Grill, an award winning Cherry Creek North restaurant, prides itself on serving authentic northern Italian food while maintaining a comfortable, elegant ambience. Known for hand crafted modern Northern Italian cuisine, a Wine Spectator Grand Award winning wine cellar, and knowledgeable, attentive staff, Barolo can be a perfect choice for a special occasion or just a fun night out. Chef Darrel Truett's cuisine focuses on the Northern Italian provinces of Piedmont and Tuscany. Seasonally changing menus feature locally sourced ingredients, proudly supporting regional farms and producers. Owner and wine director Ryan Fletter are proud to feature small family wineries that are dedicated to Earth-friendly farming and winemaking philosophies. Barolo Grill has one of the largest collections of Barolo wines outside of Italy.
A photo of Ukiyo restaurant
4.8
Exceptional(104)
Price: Very Expensive
• Japanese Speciality • Whittier
Booked 10 times today
UKIYO is a 12-seat omakase (chef choice) restaurant located on Larimer Square of downtown Denver, curated by chef Phraseuth ‘Paul’ Sananikone. The UKIYO multi-course omakase experience uses Japanese techniques with worldly flavors transforming it into a unique tasting menu where his offerings change based on ingredient seasonality and availability.
A photo of Xiquita restaurant
4.7
Exceptional(114)
Price: Moderate
• Mexican • Denver
Booked 15 times today
Xiquita is a highly anticipated restaurant that brings the vibrant flavors and rich culture of Mexico City to the Mile High City. Inspired by the diverse culinary traditions of Mexico, Xiquita offers a unique dining experience that celebrates the country's indigenous ingredients and cooking techniques. Led by Chef Erasmo Casiano, the restaurant's name, Xiquita, is a playful twist on "chiquita," a term of endearment for Casiano's mother, and a nod to the indigenous languages of Mexico.At Xiquita, diners can expect to find dishes that are both authentic and innovative. The menu features a variety of traditional Mexican dishes, such as tamales and tortillas, made with locally sourced ingredients. Guests can also enjoy unique creations like the Infladita de Carne Apache, a play on steak tartare, and the Tikin Xic, a Yucatan dish featuring fish grilled over charcoal in a banana leaf.Join us for a dining experience you won't soon forget!
A photo of Linger restaurant
4.6
Exceptional(7671)
Price: Expensive
• Global, International • Highlands
Booked 103 times today
Housed in a former mortuary, the decor layers macabre remnants with posh details in a window-flanked space overlooking the charming Lower Highland neighborhood. The drink menu features sips and seasonings as savory as the dishes with which they're paired. While the rooftop patio-outfitted with 1975 GMC RV as bar and repurposed food truck as kitchen- beckons patrons towards adventure.
A photo of El Five restaurant
4.7
Exceptional(4212)
Price: Very Expensive
• Mediterranean • Highlands
Booked 111 times today
Nestled high above LoHi on the fifth floor of 2930 Umatilla, El Five boasts spectacular, unobstructed views of the downtown Denver skyline. The menu is an homage to the Mediterranean and features small plates built on bold flavors found throughout the region: Spain, North Africa, the Middle East. Inside, the space is understated and sensual, flanked by a large, open-air patio for sun-kissed Colorado nights. As the newest restaurant in the Edible Beats family, El Five celebrates the confluence of flavors, ideas and geographies made possible by a subtle shift in perspective.
A photo of Root Down restaurant
4.8
Exceptional(8147)
Price: Expensive
• American • Highlands
Booked 88 times today
Hello!Root Down and the Edible Beats Family (Root Down, Linger, Vital Root & El Five) are very grateful to welcome you to our restaurant.Our menu features eclectic, globally-influenced seasonal cuisine, with a focus on organic, natural and locally-sourced ingredients. Our interior dining space has the classic vibe of a neighborhood restaurant, while our large main patio offers picturesque views of the near neighborhood and downtown skyline.Reservations are available online at ediblebeats.com, as well as OpenTable. We happily accept walk-ins as availability allows.Our space is available for private events year round, please inquire with us directly for information.Please be aware we are located in a residential area, and parking is available in the near neighborhood, along with a small paid-lot located directly across the street from our location.We look forward to seeing you!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Salvatore
    Denver / Colorado •4 reviews
    5.0
    Dined today
    Excellent dining experience from start to finish. This is one, if not the BEST restaurant in Denver. Food and service were outstanding.
    More info
    Barolo GrillPrice: Very Expensive• Italian• Cherry Creek
    4.8
  • Linda
    Denver / Colorado •2 reviews
    5.0
    Dined 1 day ago
    Excellent. Ambience was superb and our server Joanne was professional and fun at the same time, taking good care of the 4 of us. We highly recommend the crispy tuna sushi, and the octopus. Fresh, innovative and delicious. The Filet Flight was amazing and worth every penny. It featured prime, wagyu, and grass-fed 4 oz filets. We were welcomed warmly and greeted by friend Pastry Chef Ryan Walker who made sure we had a selection of signature cookies, the six layer carrot cake and more. Thank you Chef Ryan for your recommendations, selections and incredible deserts. Make Guard & Grace your next dining experience in Denver.
    More info
    Guard & Grace - DenverPrice: Expensive• Steakhouse• Downtown / LoDo
    4.8
  • Greg
    Chicago / Illinois •2 reviews
    5.0
    Dined 3 days ago
    Highest quality sushi around, with a lot of unique appetizers/starters and cocktails. Great atmosphere, and a great place that i try to visit whenever i am in Denver or Vail.
    More info
    Matsuhisa DenverPrice: Expensive• Japanese• Cherry Creek
    4.9
  • LisaVIP
    Denver / Colorado •7 reviews
    5.0
    Dined 4 days ago
    Always the nicest staff and food is always amazing. Three times here and they’ve all been great. Love the drinks and the whipped feta dip and chicken sandwich are my favs!
    More info
    Culinary Dropout - DenverPrice: Moderate• American• Mayfair
    4.5
  • Kristi
    Atlanta Metro •2 reviews
    5.0
    Dined on Dec 24, 2024
    Amazing experience! Started with the prosciutto, a pinot grigio, and had the tagliatelle, followed by the torta. It was all so wonderful! HIGHLY recommend the tagliatelle!! I sat at the bar, where Caesar waited on me, and he was exceptional. Highly attentive but not over-bearing; he was personable and friendly. I loved the ambiance as well. It should also be said, Caesar went above and beyond, and is an expert in his craft! Make a reservation, and you will not be disappointed.
    More info
    TavernettaPrice: Very Expensive• Italian• Downtown / LoDo
    4.7
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