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Best Restaurants for Foodies in Forest Park

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74 restaurants available nearby

A photo of Maya Del Sol restaurant
4.8
Exceptional(3815)
Price: Moderate
• Latin American • Oak Park
Booked 28 times today
## Maya Del Sol: A Culinary Journey Through Latin America Step into Maya Del Sol and embark on a vibrant culinary adventure through the diverse flavors of Latin America. Our family-owned restaurant, nestled in the heart of Oak Park, Illinois, offers a unique dining experience that tantalizes your taste buds and warms your soul. **A Fusion of Flavors:** Our menu is a symphony of bold, innovative flavors, drawing inspiration from Mexico, Central America, and South America. From fresh ceviche and sizzling fajitas to succulent steaks and flavorful seafood creations, each dish is a testament to the rich culinary heritage of the region. Our chefs use only the freshest, locally sourced ingredients, ensuring every bite is a burst of authentic taste. **A Vibrant Atmosphere:** Whether you choose to dine in our elegant dining rooms or on our expansive outdoor patio, Maya Del Sol offers a warm and inviting atmosphere. Lush greenery, twinkling lights, and the lively chatter of friends and family create a truly special ambiance. **Hand-Crafted Cocktails:** No Latin American experience is complete without a perfectly crafted margarita. Our extensive margarita list features fresh, hand-squeezed juices and unique flavor combinations, all shaken and served tableside. We also offer a curated selection of cocktails
A photo of Citrine Cafe restaurant
4.8
Exceptional(1279)
Price: Expensive
• Mediterranean • Oak Park
Booked 7 times today
Located in the heart of Oak Park IL, Citrine offers Mediterranean influenced cuisine with American flair. The menu includes seasonal fish and vegetable dishes, braised meats cooked in clay pots and fresh bread from our brick oven.
A photo of The Chew Chew restaurant
4.8
Exceptional(1772)
Price: Moderate
• Contemporary American • Riverside
Booked 18 times today
The Chew Chew is celebrating 28 years of great food & hospitality in the heart of Riverside, IL directed by original Chef/Owner Scott Zimmer. Located one-mile east of Brookfield Zoo, 5 miles northwest of Midway Airport and 10 miles west of Downtown Chicago. There is a Metra Train stop on our block for safe & easy access in/out of the City. We feature a multi-level dining room, vibrant full-bar & a cozy outdoor patio May-October (weather permitting). Happy Hour daily 4-6pm with beer, wine & cocktail specials. Make sure to try one of our famous Jumbo Martinis during your visit! We appreciate all the great reviews & voting us Chicago's #1 Neighborhood Restaurant on Open Table. If you cannot find a reservation online, please call us direct 708-447-8781. We look forward to serving you.
A photo of Daisies Chicago restaurant
4.7
Exceptional(216)
Price: Expensive
• American • Logan Square
Booked 41 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14903)
Price: Moderate
• Contemporary American • West Loop
Booked 121 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Momotaro restaurant
4.6
Exceptional(3866)
Price: Expensive
• Japanese • West Loop
Booked 105 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Le Colonial - Chicago restaurant
4.8
Exceptional(7888)
Price: Very Expensive
• Vietnamese • Gold Coast / Streeterville
Booked 86 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere Perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.
A photo of Bazaar Meat Chicago restaurant
4.7
Exceptional(500)
Price: Very Expensive
• Spanish • River North (Chicago)
Booked 23 times today
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
A photo of River Roast restaurant
4.5
Awesome(3321)
Price: Expensive
• American • River North (Chicago)
Booked 42 times today
Situated on the iconic Chicago River with stunning views of downtown, River Roast is a lively social house and gathering place. The menu features contemporary American tavern fare with dramatic presentations of whole roasted chicken, whole roasted fish and slow roasted beef; all carved table-side. The food is handcrafted, yet rustic, with many plates designed for sharing. The bar offers a large selection of local beer, craft cocktails, beer, and wine. With one of the best patios in Chicago, River Roast is a great place to enjoy dining outside on a hot summer afternoon or a crisp fall evening. River Roast Private Events offers six spaces, all with spectacular views, for parties from 10 to 1,000. Saturday and Sunday features our Brunch menu from 11:00AM-3PM. We are open Mon-Fri for lunch and daily for dinner.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5590)
Price: Expensive
• Chinese • West Loop
Booked 85 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.

See what locals rave about

From verified diners like you
From verified diners like you
  • Sophia
    Dallas - Fort Worth •1 review
    5.0
    Dined 1 day ago
    It was a great experience. Food is fabulous, and service great.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Linda
    Chicago / Illinois •63 reviews
    5.0
    Dined 2 days ago
    Maya is consistently wonderful...we have been dining here since it first opened its doors and it's great to see that the kitchen has preserved its same fine quality and delicious favorite dishes. The marinated brisket-topped nachos are a MUST...once you try these, you will never again accept Velveeta-topped salty tortilla chips. Also consider a stand-out carne asada cooked to your preferred doneness...and excellent burger!
    More info
    Maya Del SolPrice: Moderate• Latin American• Oak Park
    4.8
  • Kimberly
    Dallas - Fort Worth •6 reviews
    5.0
    Dined 6 days ago
    First time here. Tremendous blend of tastes from start to finish ! We tried 3 unique cocktails and were not disappointed. The Fig Carré is my favorite. For starters the Potted Carrots and Shaved Butternut First timers & Squash were delicious! Of the pastas our favorite ended up being Stuffed Farfalle with Pappardelle coming in 2nd. The rainbow trout was excellent & light. We so enjoyed every taste! The butter cake was THE BOMB. Service was attentive and top notch . Was exceptional culinary experience.
    More info
    Daisies ChicagoPrice: Expensive• American• Logan Square
    4.7
  • Donald
    Chicago / Illinois •5 reviews
    5.0
    Dined on Dec 15, 2024
    The Chew Chew is always a nice place to dine. I had the crab stuffed rainbow trout, while my wife had the scallops with risotto. Both were delicious!
    More info
    The Chew ChewPrice: Moderate• Contemporary American• Riverside
    4.8
  • Kathy
    Denver / Colorado •8 reviews
    5.0
    Dined on Dec 11, 2024
    A lovely evening with a great special: risotto with beef cheeks, mushrooms and bell peppers. Our server Matthew was knowledgeable about dishes, wines and so accommodating throughout. It was my 75th birthday and I felt so special there.
    More info
    Citrine CafePrice: Expensive• Mediterranean• Oak Park
    4.8
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