Best Restaurants for Foodies in Mission Bay

Family dinner with my daughter for birthday. Francisco's service was outstanding. The drinks were excellent and thoughtfully put together: mezcal negroni, tamarind margarita. Don't miss the pork mole and the mole sampler. Sea bass was excellent as well. All around enjoyable experience and will return again.

Enjoyable Sunday evening. Good food, however a bit slow which was surprising given it wasn’t too jammed. Regardless, had a great time.

Food and service was outstanding. The must have dishes are the pork belly and venison tare tare appetizers, the oxtail gnocchi and Secreto entrees, and the date cake for dessert. The H&W Negron was also a stand out.

Food was well prepared especially the pasta dishes which were excellent. Our waiter was just okay and uninspired, putting in minimal effort and seemed unhappy about being there or pleasing us beyond basic service…maybe he was having a bad day or too many tables? We had booked the chefs table but we were disappointed in that it was in the middle of a busy and cluttered hallway that leads to the bathrooms and the chef was nowhere to be seen - felt odd, and not particularly special, so we asked to sit in main dining which was the better choice. Food was the star.

We had a wonderful early evening dinner. Our waiter was kind, informative, courteous and timely. The fajitas, mahi tacos, carne asada nachos, and Tres Leches Cake and margaritas were delicious. Parking was plenty and free. The views of the city at night with the Christmas lights was stunning.