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Best Restaurants for Foodies in Klamath / Crescent City

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54 restaurants available nearby

A photo of Commis Dining Room restaurant
1. Commis Dining Room
4.8
Exceptional(1233)
Price: Very Expensive
• Californian • Oakland
Booked 12 times today
Commis in Oakland is a Two-Star Michelin rated fine dining restaurant by James Beard Foundation Nominated Chef James Syhabout that serves a multi-course Tasting Menu.Diners at Commis are invited to linger for 2.5 to 3 hours over an multi-course meal in a warm, comfortable and relaxing dining room appointed by glowing glass light pendants, dark furniture, bare walnut tables, dim lit candles and floral arrangements. Delivered by the attentive service staff and sommeliers, the cuisine of Commis showcases some of the best Northern California ingredients that are in season through modern and classic cooking techniques. The cuisine aims to bridge the flavors, textures and temperatures of the East and West with every course with the intention to excite and satisfy.
A photo of Yoshi's Oakland restaurant
2. Yoshi's Oakland
4.7
Exceptional(8314)
Price: Moderate
• Japanese • Oakland
Booked 72 times today
Yoshi's has served Japan's best traditional dishes to Bay Area patrons since 1972. The menu highlights artfully arranged sushi, fresh grilled seafood, classic Japanese dishes, and vegetarian fare. Patrons can kick off their shoes in the traditional Japanese tatami seating or dine at tables. Expert sushi chefs create sushi and sashimi to order either in the restaurant or in the jazz house. Start the evening in the cocktail lounge before dinner or have a nightcap after taking in a show in the jazz house.
A photo of ACRE Kitchen and Bar restaurant
3. ACRE Kitchen and Bar
4.6
Exceptional(656)
Price: Moderate
• Mediterranean • Oakland
Booked 41 times today
ACRE is an ingredient-driven menu of California/Mediterranean cuisine served witha welcoming, neighborhood approachability.*20% gratuity will be added to all parties 8 or more.
A photo of Perle Wine Bar restaurant
4. Perle Wine Bar
4.7
Exceptional(160)
Price: Expensive
• French • Oakland
Booked 3 times today
Perle is a neighborhood wine bar, specializing in french-California focused cuisine. We strive to casually exceed our customer's expectations with interesting food options and a wine list that is varied and affordable. Two San Francisco restaurant personalities, Chef Rob Lam from Butterfly & Sommelier Marcus Garcia from Fleur de Lys decided to open a hip and comfortable wine lounge and restaurant loaded with great wines, spirits, craft cocktails and beer... In the small, quaint, Montclair village in the hills of Oakland. House specialties include caviar, oysters, mussels and other gems of the sea... classic fromage and charcuterie... to a burger considered one of Oakland's best! Currently in San Francisco Chronicle's Top French Restaurants!!!
A photo of Grand Lake Kitchen - Lake Merritt restaurant
5. Grand Lake Kitchen - Lake Merritt
4.7
Exceptional(667)
Price: Moderate
• American • Oakland
Booked 15 times today
Grand Lake Kitchen - Lake Merritt is a foodie's haven. Reviews rave about the 'extraordinary' food, praising dishes like steak tartar and crab cakes. The atmosphere and service are also lauded. The menu offers a wide range of flavorful options and the cocktails are a hit. It's a place where you can enjoy a perfect meal and a good vibe.
A photo of Grand Lake Kitchen - Dimond restaurant
6. Grand Lake Kitchen - Dimond
4.5
Awesome(263)
Price: Moderate
• American • Oakland
Booked 5 times today
May and David Wasem's second Grand Lake Kitchen location offers the same uplifted American classics and warm hospitality as you've come to expect from the original but in a larger, more accessible and central location of the Dimond District in Oakland. An all-day cafe specializing in brunch and dinner! Maximum party size for regular reservations is 15. GLK Dimond houses a spacious dining room, full bar, two outdoor patios (dog friendly), private dining room, take-out counter, and retail wine and gift store
A photo of alaMar Dominican Kitchen restaurant
7. alaMar Dominican Kitchen
4.6
Exceptional(196)
Price: Expensive
• Caribbean • Oakland
Booked 6 times today
alaMar is a Contemporary Dominican Kitchen located in the hip Uptown Oakland area. Bravo TV's Top Chef Season 18 Contestant, Chef Nelson German, dives deep into his Dominican culture at alaMar by offering a regional menu of foods he grew up on that his mom, grandmother, and Aunt Maritza would cook and NYC-style Dominican street foods he enjoyed as a child. German brings a unique take to family recipes with his contemporary NYC twist on traditional dishes, including his popular braised oxtail dish. There is indoor seating and a dog-friendly patio with heaters for al fresco dining. The not-to-be-missed craft cocktail program reflects Caribbean influences such as the signature Mamajuana cocktail.
A photo of Pizzaiolo - Oakland restaurant
8. Pizzaiolo - Oakland
new
4.9
Exceptional(669)
Price: Expensive
• Italian • Oakland
**Please note we are walk-ins only**We at Pizzaiolo believe that the simple act of feeding people is at the core of what it is to be human. We focus on the ritual of taking life from the world around us and presenting it to you to sustain your own life.When the day is done, the thinking that seems to matter most is that we are taking part in a web of human interaction. The food you eat at Pizzaiolo is 100% down-home human-made.
A photo of Foreign Cinema restaurant
9. Foreign Cinema
4.7
Exceptional(8837)
Price: Expensive
• Californian • Mission
Booked 150 times today
Foreign Cinema is a foodie's paradise in San Francisco. It combines Californian-Mediterranean cuisine with independent films, creating a unique dining experience. Reviewers rave about the 'fresh and delicious' food, 'exquisite' ambiance, and 'attentive service'. The menu changes throughout the year, ensuring a new and exciting culinary experience each time. The outdoor courtyard screening of 35mm films at dusk adds a charming touch to the place.
A photo of Frances restaurant
10. Frances
4.8
Exceptional(3659)
Price: Very Expensive
• Californian • Castro
Booked 17 times today
At Frances, chef Melissa Perello’s seasonal menu reflects modern California sensibilities and focuses on ingredients from local markets, farms and producers in a casual, neighborhood setting. Named after Chef Perello’s grandmother, Frances is an ode to refined but comfortable sensibilities in both food and decor. Whether it’s the technique-rich, yet simple approach to food, or the open, familiar atmosphere and stellar service, Frances' honest, focused approach has resonated with customers and critics alike.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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