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Best Restaurants for Foodies in Chippendale

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101 restaurants available nearby

A photo of KOI Experiential restaurant
4.6
Exceptional(81)
Price: Very Expensive
• Modern Australian • Chippendale
Booked 3 times today
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
A photo of Saga Bar restaurant
4.5
Awesome(434)
Price: Expensive
• International • Chippendale
Booked 7 times today
A mythical island oasis containing a magical hybrid of different influences from India, the Middle East & South East Asia. SAGA brings together the best of all things beautiful and delicious about these regions and combines them all in one unforgettable establishment. Let SAGA whisk you away to a haven where you can enjoy the world’s finest and most exclusive wines, unique and mouth-watering cocktails, and a perfectly seasoned and matching food menu to tie it all together.
A photo of The Apprentice - TAFE NSW restaurant
4.7
Exceptional(270)
Price: Moderate
• Modern Australian • Ultimo
We have closed for the year and will reopen 25 February 2025 with our new students. Book from 12 February. The Apprentice Restaurant Sydney is a TAFE NSW licensed training restaurant. Lunch 12pm to 2pm: three courses (entrée, main & dessert) for $44 or you can select any two courses for $39. Dinner 6pm to 8:30pm: three course menu for $44. (Our prices are excluding beverages). Group beverage packages are available to pre-purchase for the whole group.Our meals are usually served Table d’hôte (alternate drop) and portions are limited.Bookings are highly recommended to avoid disappointment. For group bookings of 11 people or more please contact us by phone 02 7920 0909 (9am to 4pm) or email si.theapprentice@tafensw.edu.au. Payment in advance is required for group bookings. We accept payment by EFTPOS, Visa or MasterCard. We do not accept cash or split bills. There is one bill per table.Dietary requirements must be advised 24 hrs in advance.
A photo of Longshore restaurant
4.5
Awesome(95)
Price: Very Expensive
• Australian • Chippendale
Booked 9 times today
Inspired by the dynamic Australian coastline, our menu is always on the move—fresh, seasonal, and never predictable. With Executive Chef Jarrod Walsh at the helm, Longshore serves ingredients from sea and land, creating plates that blend skill, creativity, and a steady stream of spontaneity.It’s a place where no two days are the same. Every visit brings a new mix of energy, taste, and storytelling. Our vibe is laid- back but electric, with service that’s as thoughtful as it is unpretentious. Whether you’re here to grab a bite or stay for the night, Longshore is a space for discovery and connection.This isn’t your usual hatted restaurant. We’re committed to keeping things real and sustainable, because the coast is more than just a destination—it’s a way of life. It’s where different flavours, ideas, and experiences find a place to belong. If you’re drawn to the unexpected, you belong at Longshore too.
A photo of Tokyo Bird restaurant
4.6
Exceptional(597)
Price: Moderate
• Japanese • Surry Hills
Booked 17 times today
Tokyo Bird is a Japanese inspired small bar located in Belmore Lane, Surry Hills, serving Japanese whisky and beer, cocktails, sake and yakitori – chicken and other delicious morsels on skewers, grilled Japanese style.Tokyo Bird combines the best of Tokyo’s yakitori-ya and izakaya with classic cocktail bars in an intimate Sydney laneway small bar. We look forward to welcoming you to Tokyo Bird!
A photo of Comedor restaurant
4.6
Exceptional(94)
Price: Expensive
• Mexican • Newtown
Booked 10 times today
Comedor means dinig table, but for us it also means welcoming you into our home. Contemporary Mexican cuisine with a laid back Australian twist, available for lunch and dinner, banquet style.
A photo of Song Bird restaurant
4.3
Awesome(162)
Price: Very Expensive
• Chinese • Double Bay
Booked 45 times today
Song Bird will be open 7 nights from 4th November. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.
A photo of Margaret restaurant
4.8
Exceptional(641)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 73 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of The Grounds Coffee Factory restaurant
4.3
Awesome(94)
Price: Moderate
• Australian • Eveleigh
Booked 39 times today
A story 10 years in the making, The Roastery is an experiential café unlike any other, a love letter to coffee and the memorable moments it creates. Housed within the historic Locomotive Workshops of South Eveleigh, The Roastery pays homage to its industrial past while providing an unforgettable experience for coffee lovers everywhere, letting you enjoy your brew amongst the very machinery that makes it possible.
A photo of Zushi - Barangaroo restaurant
4.6
Exceptional(1543)
Price: Expensive
• Japanese • Barangaroo
Booked 49 times today
At the edge of the CBD, in the spectacular 22-hectare waterfront precinct where an old container terminal once stood, discerning foodies can now find some of the city’s best sushi in Barangaroo. Established in 2016, the newest addition to the Zushi restaurant empire is in Sydney’s impressive new harbour foreshore playground. Zushi Barangaroo is both stylish and comfortable, capturing the relaxed style of a typical Japanese bar or izakaya designed by the renowned architect Koichi Takada. We offer premium service complimented with a wide selection of imported beers, Japanese inspired cocktails, and Japanese sake and whisky.Zushi prides itself on using only carefully sourced local ingredients; the freshest vegetables and sustainable seafood where possible and most of the menu is gluten-free. We are open every day for lunch and dinner, serving delectable sushi, sashimi and share plates. And the glorious harbour views are pretty tasty too.

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