Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. Chicago / Illinois

Best Restaurants for Foodies in West Town

Price
Cuisine
Regions
Neighbourhoods
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

66 restaurants available nearby

A photo of Jeong restaurant
1. Jeong
4.8
Exceptional(837)
Price: Very Expensive
• Contemporary Korean • West Town
Booked 8 times today
Modern Korean dining in an elegant yet approachable atmosphere. At the moment, we are very limited in regards to accommodating dietary restrictions. We can only accommodate pescatarians. We are a very small team at the moment and once we are streamlined we will be accepting more dietary restrictions! Please bear with us!
A photo of Girl & the Goat restaurant
2. Girl & the Goat
4.8
Exceptional(14926)
Price: Moderate
• Contemporary American • West Loop
Booked 81 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Momotaro restaurant
3. Momotaro
4.6
Exceptional(3878)
Price: Expensive
• Japanese • West Loop
Booked 84 times today
Momotaro is a multi-level Japanese restaurant located in the West Loop. Led by Executive Chef Gene Kato, Momotaro has had the honor of being named Restaurant of the Year in both Chicago Magazine and Chicago Social. Under Kato’s leadership the restaurant has come to define the balance between traditional values and modern technique, blending the two in a science and art that has resulted in an authentic, innovative menu. The restaurant, designed by the world renowned AvroKO, also contains the subterranean Izakaya at Momotaro (a laid back, lively lower-level bar and restaurant reminiscent of the neon-lit haunts of trendy Tokyo neighborhoods) and an elegant second floor private space that overlooks the main dining room.
A photo of Frontier restaurant
4. Frontier
4.5
Awesome(552)
Price: Expensive
• American • West Town
Booked 17 times today
Frontier's Executive Chef Brian Jupiter has created mouthwatering dishes celebrating American contemporary cuisine, blending game and other seasonal ingredients into classic and approachable fare.The seasonal dinner menu includes small plates, vegetables, sandwiches and entrees designed to share. Frontier’s menu also features 8-10 varieties of oysters to order a la carte with dinner, or to enjoy with a bottle of beer at the bar. Over the weekend, patrons may indulge in brunch offerings including a wide selection of Frontier signature dishes alongside traditional brunch items. Complimenting Frontier's savory menu items are unique wines by the glass & bottle, specialty craft cocktails including creative punches and frozen cocktails along with an array of draft, canned and bottled beer.Frontier is closed Monday & Tuesday but will open for private events along with Sunday evenings & weekday afternoons. Email jen@pioneertaverngroup.com to inquire today!
A photo of Duck Duck Goat restaurant
5. Duck Duck Goat
4.8
Exceptional(5603)
Price: Expensive
• Chinese • West Loop
Booked 62 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Daisies Chicago restaurant
6. Daisies Chicago
4.7
Exceptional(227)
Price: Expensive
• American • Logan Square
Booked 67 times today
Midwest Italian restaurant focusing on house made pastas, utilizing vegetables from Chef Joe Frillman’s family farm. Our bakery and cafe serves La Colombe Coffee alongside an array of pastries and sandwiches crafted by Chef Leigh Omilinksy.Dinner reservations are available Tuesday - Sunday; we are closed for dinner service on Mondays. Our cafe operates from 7:00am - 3:00pm every day. Lunch is available from 11:00am - 2:00pm every day. We do not take lunch or cafe reservations, it is first come first served. Please note that there will be a 25% service charge applied to all bills. This goes to pay our staff equitably as well as provide health and other benefits not typically offered in restaurants.
A photo of Bazaar Meat Chicago restaurant
7. Bazaar Meat Chicago
4.8
Exceptional(507)
Price: Very Expensive
• Spanish • River North (Chicago)
Booked 26 times today
STEAKHOUSE, REDEFINEDA carefully curated theater of shared plates, The Bazaar consistently wows its guests with ingeniously innovative cuisine, thoughtfully created cocktails, theatrical presentations, and attentive yet unfussy service. The Bazaar takes guests on a wild sensory adventure born of José’s Spanish roots, both traditional and avant-garde, in a bold, playful atmosphere where anything is possible. Each location is completely unique, adding a fresh, ever-evolving intrigue to the world of The Bazaar.Underneath sparkling crimson chandeliers designed to mimic the flames of a volcano, sit for a curated tasting menu that weaves from raw preparations to the prized vaca vieja, or ribeye aged to perfection. As the flames in the fire kitchen flicker, you’ll have a one-of-a-kind meal, from inventive takes on carpaccio to the most tender rotisserie-style meat. Beautiful private dining and events spaces available.
A photo of Brasero restaurant
8. Brasero
4.8
Exceptional(349)
Price: Expensive
• Contemporary American • West Town
Booked 57 times today
Named by Robb Report as one of the Top 10 Best New Restaurants in the country, Brasero combines South American passion with midwestern grit and brings Chef John Manion's talent for wood-fired Latin cooking to West Town’s bustling restaurant row. This sultry 120-seater draws inspiration from across Latin America, honed through Manion’s decades of experience. Think flame- roasted, whole young chickens slicked with garlic-chili oil, steaks cooked over an open fire alongside chimichurri, and moqueca teeming with clams, shrimp & Mahi Mahi with coconut-scented rice—all washed down with quenching caipirinhas, locally brewed, Latin-inspired beer and 100 bottles of wine under 100 dollars.For parties of 6-10, enjoy our Family Style Hearth Experience!
A photo of Boka restaurant
9. Boka
4.8
Exceptional(7175)
Price: Expensive
• Contemporary American • Lincoln Park
Booked 57 times today
Michelin-starred Boka Restaurant has been a cornerstone of Chicago’s dining scene since 2003. In 2014, following a major renovation, Chef Lee Wolen joined as Executive Chef and Partner, quickly gaining critical acclaim. Named “Chef of the Year” by both Phil Vettel of the Chicago Tribune and Eater Chicago in 2014, and again in 2015, Lee has helped elevate Boka to new heights. The restaurant offers contemporary American cuisine that highlights seasonal ingredients sourced from local farms. The sophisticated yet inviting ambiance sets the stage for an exceptional dining experience, with daily-changing tasting menus that showcase timeless and seasonal American flavors.
A photo of Le Colonial - Chicago restaurant
10. Le Colonial - Chicago
4.8
Exceptional(7909)
Price: Very Expensive
• Vietnamese • Gold Coast / Streeterville
Booked 58 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Denver, Delray Beach, Houston, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere Perched on Oak Street in Chicago’s Gold Coast. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.

How is content generated

See what locals rave about

From verified diners like you
From verified diners like you
  • WHITNEYVIP
    Denver / Colorado •5 reviews
    5.0
    Dined 2 days ago
    First off, I will start off by saying for those of us with NO allergies, we had a lovely dinner. The food was SO DELICIOUS. THE MAIN ISSUE WE HAD WAS WITH 1 IN OUR PARTY WHO DID HAVE A SEVERE FOOD ALLERGY: We came in and were super excited about our meal. We had 1 person who is severely allergic to gluten/ is Celiac, which we mentioned in our reservation. We called ahead to discuss the options on the phone, we messaged the restaurant about it on OpenTable ahead of time, and spoke to our server about it when we sat down, who then spoke to the House Manager about it. We were assured that "it would be treated like a peanut allergy, as though it could kill someone". After ordering from the Gluten-Free menu, my friend had to take 6 Benadryl in the middle of the night because her eyes were swollen shut and now is so sick that she cannot keep anything down. I am not saying the food was bad in any way (for those of us that do not have any restrictions), but the fact that we were assured 4x that there would be no issues almost sent her to the hospital and that really upset our entire party. I have worked in many restaurants and we did our due diligence to make sure she would be accommodated and the restaurant completely failed her, especially on a $600 dinner.
    More info
    Duck Duck GoatPrice: Expensive• Chinese• West Loop
    •
    4.8
  • JenniferVIP
    New York City •1 review
    5.0
    Dined 2 days ago
    great! the service was amazing and the food was so delicious
    More info
    JeongPrice: Very Expensive• Contemporary Korean• West Town
    •
    4.8
  • DanVIP
    Chicago / Illinois •9 reviews
    5.0
    Dined 3 days ago
    We were surprised to be seated at the counter overlooking the kitchen and thoroughly enjoyed the experience. The chefs and front-of-house teams are amazing to watch in action. Every dish is so flavorful and creative and you never know what is coming next from your selections. Just note, it can get very loud since orders are being called out in addition to the already energetic restaurant behind you if you're seated in this location. Another great dinner at Girl & the Goat!
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    •
    4.8
  • DavidVIP
    Chicago / Illinois •25 reviews
    5.0
    Dined 3 days ago
    Excellent quality BBQ. Lamb ribs were very good and I’d order again. Burnt end Mac & cheese is a must every time I go to Frontier. Our server was very knowledgeable and friendly. Really good experience overall.
    More info
    FrontierPrice: Expensive• American• West Town
    •
    4.5
  • Maaike
    Chicago / Illinois •3 reviews
    5.0
    Dined 4 days ago
    Best sushi I’ve ever had in my life! Cocktails were creative and innovative, not to mention delicious. Service couldn’t have been better! We went for our anniversary and everyone know and came to congratulate us. It was incredible.
    More info
    MomotaroPrice: Expensive• Japanese• West Loop
    •
    4.6

Discover best foodies restaurants in West Town

Discover the vibrant dining scene in West Town, Chicago, a true paradise for foodies seeking a diverse culinary experience. This area is renowned for its eclectic mix of restaurants that cater to every taste and preference, from innovative vegan dishes to traditional Latin American flavors. Each establishment in West Town prides itself on using fresh, high-quality ingredients, ensuring that every meal is both delicious and thoughtfully prepared. The atmosphere in these eateries ranges from cool and relaxing to warm and inviting, perfect for any dining occasion. Whether you're in the mood for scrumptious tacos, savory vegetarian options, or a unique cocktail experience, West Town's dining scene has something to offer. Enjoy exceptional service and a memorable gastronomic journey in this lively Chicago neighborhood, where each restaurant strives to create a satisfying experience for both locals and visitors alike.

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo