AA Accredited - COVID-19 ConfidentWe are not a ‘fancy pants’ establishment. Not in the least. We offer good quality, home-cooked, locally sourced (where possible) food. 90% of our menu is made on the premises. Certainly not ‘Pub Grub’ but not ‘Gastro Pub’ either. It’s good value for money. However, our standards are high, very high. Not only in the quality of the food that comes into and leaves the kitchen but also in the presentation, the delivery to the table and overall customer service. We’re definitely not ‘Silver Service’ either but all of our staff are attentive, smartly dressed and will always go that extra mile wherever they can. These are just some of the reasons we were awarded the Taste of the West GOLD award in 2019. We are a dog friendly establishment, very dog friendly. However, please tell us at the time of booking so that we can place you in our Bar area , as opposed to our Restaurant.
Welcome to Westlands Entertainment Venue We are proud to present a selection of dishes to satisfy any appetite and celebrate local food producers and suppliers.Our aim is to serve you your meal within 25 minutes of placing your order; however, during very busy periods this may not be possible. We can only hold a booked table up to a maximum of 30 minutes after your reservation time, so please make every effort to inform us if you are running late to avoid disappointment. Last orders for the kitchen is 7.00pm. PLEASE NOTE WE ARE UNABLE TO REDEEM OPEN TABLE "DINING CHEQUES" Thank you and we look forward to welcoming you soon.
Capture the spirit of yesterday by taking a step back in time to 1950’s America with Freddy and Andrea Mattia in one of their authentic American Diners.Combining their passion for good food, classic music and the culture of rock ‘n’ roll 50’s, take a virtual trip across the Atlantic and escape from everyday life to enjoy one of their famous milkshakes or sought after homemade burgers in a nostalgic American paradise.The perfect place to meet, eat, drink and have fun.
Holm is inspired by nature and our surroundings in the beautiful South West of England. We are driven by provenance, sustainability and warm hospitality. Our aim is to serve delicious food and drinks in a casual yet refined environment.The food at Holm will be driven by the seasons, the environment and our locality in the beautiful Somerset countryside. We work with local farmers, growers, butchers, gamekeepers, fishermen and anyone who shares our love of exceptional ingredients, treated with care and respect.Our wine list is focused, well-chosen and sensibly priced with low intervention, organic and biodynamic wines from small artisanal producers.
Robun is a tribute to Japanese author Kanagaki Robun and his 1872 book Seiyō ryōritsū, which introduced Western barbecue to Japan.Our modern-day interpretation of Yakiniku specialises in sharing plates of beautiful robata grilled dished large plates fused with elements from across Asia, paired with inspired cocktails and an extensive choice of Japanese whiskeys or sake in the most inviting and sociable of settings.Alongside our innovative selection of sashimi, salads and small plates, our fresh sushi is served in a variety of creative incarnations including soft-shell crab futomaki roll with kimchi mayo and a tobiko-topped nigiri.Upstairs in the Kanagaki Suite, we provide an events space and Karaoke bar set to host celebrations and events, from bespoke meetings to the ultimate party.Robun is the place to relax, unwind and enjoy sharing plates with friends and family. It will definitely leave you wanting more.
The Ivy Asia brings beautiful fusion flavours, exotic cocktails and late night entertainment to the heart of Cardiff, every night of the week. Located in St David's Shopping Centre, just a short walk from the city's historic castle and Cardiff Market, The Ivy Asia Cardiff is perfectly placed to provide a stunning sanctuary for shoppers, tourists and locals alike.
Located in the fashionable Tunsgate Quarter, The Ivy Asia Guildford is open seven days a week for lunch and dinner. Enjoy delicious Asian-inspired cuisine, incredible entertainment plus cocktails to bring a dash of drama to the evening. Savour a menu as rich and varied as the diverse cultures that span the continent of Asia. With pan-Asian classics alongside exciting new dishes and incredible vegetarian and plant-based options, there’s something to please all palates. Expect a range of Sushi and Sashimi as well as small plates such as Pork and Kimchi dumplings or Vegetable Gyozas or large plates such as smoking BBQ Lamb Chops or Slow-cooked Pork Belly. When the Afternoon hits you do not want to miss out on our Asian-inspired Afternoon Tea, combining our best dishes all in one unique offering. Want to stay and play late into the night? Don’t worry, we’ve got you. We’ll be carrying on the party with incredible entertainment including live DJs every
Award Winning Paco Tapas is named after chef Peter Sanchez-Iglesias’ father, Paco, who is from Seville. The restaurant is deeply rooted in Spanish tradition and family heritage.Located by the Bathurst Basin, Paco Tapas features dark walls, exposed brick, and sherry barrel tables, creating the perfect atmosphere for sharing plates with friends and family.Our menu showcases a selection of classic interpretations and seasonal tapas dishes made with the finest ingredients, including Cornish day boat fish, deep-sea Carabineros from the Mediterranean Sea, and Amela tomatoes from Granada.To complement the food, we offer a carefully curated selection of sherry, wines, and cocktails.At Paco Tapas, we aim to create a fun and approachable dining experience, focusing on great ingredients and even better memories. Inspired by the legacy of Paco himself, our restaurant is a tribute to Spanish warmth, flavour, and hospitality.
Whilst Silures is firmly rooted in Wales, benefiting from the abundance of local produce available, the all-day dining menu is inspired by the broadness and endless possibilities of Modern European cuisine.The all-day dining menu is available from day to night, with Sunday Roast showcasing on the weekends. The bar is a bustling and non-stop space, open to all and featuring a range of crafted cocktails, draught beer and bespoke bar snacks.Born in Roath, Cardiff, Silures is an integral part of the community not only by creating an accessible but premium offering, but by championing environmental sustainability, local supply lines and ethical practices.
Multi-award winning restaurant situated in the heart of the World Heritage Town of Blaenavon. Originally built in 1832 as the Cross Keys Hotel we have been serving the locals of Blaenavon and beyond for almost 200 years. We are well known across South Wales for our award winning steaks and hearty portionsVoice awards - Best chef 2018Voice awards - Best Sunday lunch 2019Voice awards - Best steaks 2019Welsh hospitality awards - Best Welsh restaurant 2021Welsh restaurant awards - Best in South Wales 2023Best commercial garden - 9 consecutive years Best Restaurant in Wales 2024Current Finalist Best Restaurant in Wales 2025
