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Meilleurs restaurants pour les groupes à Jakarta

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1000 restaurants disponibles à proximité

Une photo du restaurant COPA
4.9
Exceptionnel(3)
Prix : cher
• Latino-américaine • Jakarta
Réservée 4 fois aujourd'hui
COPA takes you on a culinary through Latin America with Chef Matias Mardones from Chile. It is out take on what is best, relevant and authentic from this part of the world where wood infused charcoal grill cooked with goodies laden with large variable hot and sauces meets refreshing Yerba Mate cocktails
Une photo du restaurant Palm Court - Four Seasons Jakarta
5.0
Exceptionnel(4)
Prix : raisonnable
• Indonésienne • Jakarta
High-back armchairs covered in green velvet create intimate places to talk while you enjoy plates filled with local favourites, served beneath a dramatic, 13-metre (43-foot) cupola ceiling and its eye-catching crystal chandelier.
Une photo du restaurant Alto Restaurant and Bar - Four Seasons Jakarta
4.7
Exceptionnel(25)
Prix : très cher
• Italienne • Jakarta
Alto Restaurant & Bar is a go-to destination for authentic Italian cuisine, lavishly ensconced on the 20th floor of the opulent Four Seasons Hotel Jakarta. With sleek design and polished wooden floors, sultry details, and floor-to-ceiling windows showcasing magnificent metropolitan views, Alto offers a sophisticated ambiance. Executive Chef Marco Violano crafts fine Italian delicacies using the finest seasonal ingredients. The restaurant also boasts an elaborate collection of fine Italian wines, perfect for pairing with gastronomic goodness including Aragosta, Merluzzo, Bistechina, Lobster Thermidor and more. In addition to the indoor dining area, Alto provides a spacious city-view terrace for savoring light bites and Aperol Spritz cocktails, making it ideal for an aperitivo.Do not miss a lavish Sunday Brunch experience from 12PM - 2.30PM.
Une photo du restaurant Nobu - Four Seasons Hotel Singapore
4.6
Exceptionnel(369)
Prix : cher
• Japonaise • Boulevard
Réservée 7 fois aujourd'hui
Nobu, the iconic Japanese restaurant empire founded by partners Nobu Matsuhisa, Robert De Niro and Meir Teper has expanded to include 47 restaurants around the world together with a stunning collection of Nobu Hotels. Nobu continues to attract fans worldwide for its enduring atmosphere and continuous reinvention of genre-defining cuisine.
Une photo du restaurant Morton's The Steakhouse
4.1
Excellent(44)
Prix : très cher
• Grillade • Bonifacio Global City
Réservée 14 fois aujourd'hui
With a true blend of classic and contemporary, the Morton's ambiance is unmatched. From our innovative cocktail culture that fuels a bustling bar scene, to the elegant, sophisticated dining rooms that welcome guests for business, pleasure, and special events. At Morton's, we keep the buzz alive.
Une photo du restaurant Four Seasons Hong Kong - Lung King Heen
4.6
Exceptionnel(119)
Prix : très cher
• Cantonaise • Central
Réservée 10 fois aujourd'hui
Relish exquisite seafood and dim sum crafted by Executive Chinese Chef Chan Yan Tak at the world’s first Chinese restaurant to be recognized with the coveted Michelin three-star rating. Lung King Heen has been awarded two Michelin stars this year, a prestigious recognition of its exceptional cuisine.
Une photo du restaurant Morton's The Steakhouse - Singapore
4.6
Exceptionnel(231)
Prix : très cher
• Grillade • Marina Centre
Réservée 7 fois aujourd'hui
Le Morton's The Steakhouse est le premier groupe de steakhouses des États-Unis à servir à la fois des plats classiques, de généreuses portions de bœuf vieilli de qualité USDA, du poisson, du homard et du poulet. Le menu propose une variété légendaire de coupes, incluant la spécialité de la maison, un bifteck d'aloyau de 680 grammes (24 onces), un contre-filet New York de 454 grammes (16 onces) et un filet de bœuf de 340 grammes (12 onces).
Une photo du restaurant BKK Social Club
4.9
Exceptionnel(147)
Prix : raisonnable
• Internationale • Bangkok
Réservée 13 fois aujourd'hui
Let the upbeat music transport you to another time and place at the BKK Social Club, where you’ll find bespoke cocktails, craft spirits and the finest cigars in a stylish, sociable ambience that echoes the legendary glamour and lifestyle of Buenos Aires.Named number 4 on Asia’s 50 Best Bars 2023, the highest ranking bar in Thailand for two consecutive years and number 14 on The World’s 50 Best Bars 2022, Beverage Manager Philip Bischoff and his award winning team delight with beautifully crafted drinks every night of the week.
Une photo du restaurant Jiang-Nan Chun
4.5
Génial(104)
Prix : très cher
• Cantonaise • Boulevard
Réservée 7 fois aujourd'hui
Award-winning Cantonese restaurant Jiang-Nan Chun is inspired by Jiang Nan, the paradise-like region of southern China whose cities are celebrated in the famous saying, "Born in Suzhou, live in Hangzhou, eat in Guangzhou." while "Chun" which means spring, completes the restaurant name and radiates the promise of renewal, growth and pleasure associated with the season. An experience at the restaurant indulges your senses in the beauty of Jiang-Nan through elegant interiors, evocative furnishings and through exquisite gastronomy while embodying the concept of Xiang Le Zhu Yi or "the principle of enjoyment and happiness", where only the most exalted flavours, premium ingredients and special preparation are used to seduce the palate. Indulge like an epicure with authentic chef-crafted dim sums, nutritious double-boiled soups and its unique signature Peking Duck roasted in a mesquite wood-fired oven and served with caviar, paired with a premium selection of wines.
Une photo du restaurant Texas Roadhouse - Uptown
4.5
Génial(3)
Prix : raisonnable
• Grillade • Manille
Réservée 4 fois aujourd'hui
It all began on February 17, 1993, when Kent Taylor opened the first Texas Roadhouse in Clarksville, Indiana. Kent's goal was to own not just a family restaurant and not just a steak restaurant, but a place where everyone, of all ages, could come and have a great meal and great fun for a great price.We like to brag about our Hand-Cut Steaks, Fall-Off-The-Bone Ribs, Made-From-Scratch Sides, and Fresh-Baked Bread. Everything we do goes into making our hearty meals stand out. We handcraft almost everything we serve. We provide larger portions so you get more food for your dollar. And if you want an Ice Cold Beer or Legendary Margarita to wash it all down — well, we have those, too.At Texas Roadhouse our team has an incredible sense of pride in everything we do. Our passion ensures you have a Legendary Experience every time. Because of our passion for our guests and our communities, our team members are involved outside the restaurants in their local communities as a way to give back.

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