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Best Restaurants for Groups in Notting Hill

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831 restaurants available nearby

A photo of Zephyr restaurant
4.7
Exceptional(589)
Price: Very Expensive
• Greek • Notting Hill
Booked 67 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of The Walmer Castle restaurant
4.5
Awesome(133)
Price: Moderate
• Gastro Pub • Bayswater
Booked 27 times today
Coming Soon!
A photo of Osteria Napoletana restaurant
4.5
Awesome(419)
Price: Expensive
• Italian • Notting Hill
Booked 9 times today
Osteria Napoletana: a new Neapolitan cuisine restaurant located on Notting Hill’s Kensington Park Road.We are staying true to our Neapolitan traditions with a small seasonal menu that will include dishes like the “Zizzona di Battipaglia” mozzarella and pastas served in padellas like the freshly made “Ziti alla Genovese”.Osteria Napoletana, sister restaurant to Osteria Romana in Knightsbridge, is bringing rarely seen dishes back to the forefront and creating an intimate, romantic, comforting space to enjoy them in.
A photo of Maya x Electric Diner restaurant
4.3
Awesome(1278)
Price: Moderate
• International • Notting Hill
Booked 13 times today
Baja Mexican restaurant, Maya is now open in a new pop-up space at Electric Diner.Maya offers vibrant and colourful sharing dishes, including Baja Cod Tacos, Masa Fried Chicken, Quesadillas and Tostadas - alongside Churros, Chocolate Mousse with pineapple and a range of other desserts to finish.The drinks offering includes a range of tequila and mezcal cocktails - including frozen margaritas and palomas - plus a Dirty Horchata made fresh on-site.
A photo of The Tabernacle restaurant
4.5
Awesome(67)
Price: Moderate
• Caribbean • Notting Hill
Enjoy an authentic Caribbean cuisine and a large selection of Rums. Rotis, Fish fritters, Plantain, Jerk chicken, and plenty more, to the sound of reggae tunes
A photo of The Princess Royal Pub & Boutique Hotel Notting Hill restaurant
4.4
Awesome(458)
Price: Expensive
• Gastro Pub • Notting Hill
Booked 13 times today
A beautifully designed pub with dining, bar, private feasting rooms, stunning gardens by Jinny Blom and four individually designed bedrooms in the heart of Notting Hill. The acclaimed chef, Ben Tish, has created a menu inspired by the diverse cooking styles of the gloriously sun-drenched Mediterranean way of life, as well as a focus on seasonality and bountiful British produce. The Princess Royal is dog friendly in the pub & bar area only, not in our conservatory or restaurant.
A photo of Harwood Arms restaurant
4.8
Exceptional(3620)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 26 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Bacchanalia restaurant
4.4
Awesome(1024)
Price: Very Expensive
• Greek • Mayfair
Booked 112 times today
Culinary artistry, inspired by historic Greco-Roman feasts. The Mediterranean’s finest ingredients are given centre-stage, and dishes are finished at table to theatrical acclaim. Breath-taking interiors by Martin Brudnizki Design Studio, where classical myths are retold through a modern palette of the most refined materials, and comforts to sink into. Dramatic artworks by Damien Hirst soar over the dining area, whilst the eye falls on piece after piece of original, antique sculpture.
A photo of St. JOHN Smithfield restaurant
4.8
Exceptional(4100)
Price: Very Expensive
• British • Farringdon
Booked 52 times today
Fergus Henderson’s original home of “Nose to Tail Eating” opened in a former smokehouse around the corner from Smithfield Market in 1994.Celebrating the finest of indigenous British produce and making the most of what is seasonally best whilst applying straight forward cooking techniques, St. John is now celebrated as one of the 50 Best Restaurants in the World and in 2009 was awarded its first Michelin Star.Nose to tail eating means that, where appropriate, every part of the animal should be put to good use in the kitchen and so along with Roast Beef and Lemon Sole, diners will find Rolled Pig’s Spleen, Kidneys and Ox Heart, Liver and Chitterlings as well as the Roast Bone Marrow & Parsley Salad, something of a ‘signature’ dish.
A photo of Hawksmoor Air Street restaurant
4.4
Awesome(13266)
Price: Expensive
• Steakhouse • Piccadilly
Booked 153 times today
The Hawksmoor Air Street menu is equally steak and seafood, receiving some of the freshest produce from Brixham Market & high standard UK beef, as well as cocktails made by award-winning bartenders.

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