Etsu is a Japanese izakaya which focuses on local amazing produce in our dishes which are designed to be shared amongst friends. We have one of the largest Japanese whisky collections on our back bar which we recommend served over hand cut ice or try one of our sakes or Japanese tap beers. Our sashimi is the freshest around and our fave place to sit is at the dining bar. Kanpaii!!
Inspired by Moroccan architecture and the Greek Islands, The Mez Club opened its doors in September 2016 and is renowned for its beautiful styling and feel good vibe. The Mez Club was designed to offer locals and tourists alike a beautiful and feel good meeting place which has a flexible menu, that works for both grazing and dining. The upstairs space known as The Souk has been designed specifically to care for parties and group events.
We welcome you and your friends to join us in enjoying our restaurant and of course, beautiful Byron Bay.
Latin fusion dining serving big, bold flavours from 6:30am to midnight. Our menus, crafted by acclaimed head chef Diego Aguirre Vallenas - flown in directly from Peru - showcases 20 years of culinary expertise honed across South America, Asia, and the Middle East. Enjoy casual dining at Papi's Grill, with classic Latin sandwiches and grilled anticuchos from our Parrilla BBQ, sample a range of fresh, vibrant ceviche and oysters from the raw bar, or treat yourselves to the Roca dining experience with dishes including empanadas chilenas, lomo saltado and king prawn chaufa. Save a little space to indulge in some classic Latin desserts including our decadent Peruvian cacao semifreddo with acai passionfruit sauce. Complementing the food are signature cocktails like the classic Pisco Sour or our best selling Hot Like Papi, as well as our expertly curated wine list. With a range of locally sourced ingredients, Roca promises a true celebration of flavour, culture, and community.
Located in the heart of cosmopolitan Broadbeach, overlooking Victoria Park, and opposite Gold Coast Sofitel Hotel, Star Casino & the Gold Coast Convention & Exhibition Centre. Moo Moo The Wine Bar + Grill Gold Coast is multi award winning, undoubtedly the Gold Coast's Best Steak Restaurant. Moo Moo breaks down the barriers of a normal steak house by losing the overtly masculine vibe that has so long been the trademark of its genre. With its stunning modern interior decor of natural stone finishes, sleek organic curves and state of the art lighting system, the steak restaurant has evolved.Enjoy an award winning beef menu of the highest quality, with some cuts exclusive to Moo Moo Restaurant Group. These cuts include; Dry Aged, Pasture Fed, All Natural and Grain Fed which include a mix of Wagyu and Angus breeds. To ensure that our menus cater for more than just beef lovers they also include fresh seafood, poultry, game and of course vegetarian options available.
Lars Bar & Grill is a neighborhood restaurant offering a blend of fine cuisine and arelaxed atmosphere. Focused on wood-fired steak and fresh local seafood, the modern Australian menu features dishes like Fresh Oysters, ½ Shell Baked Scallops with Harissa butter, and Roasted Pumpkin Ravioli with Brown Butter and Sage. Mains include Dry Aged T-Bone Stockyard Black Angus, Stockyard New York Strip Wagyu, BBQ Bangalow Pork Tomahawk with Onion Mustard Jus Gras, and Pan-Fried Knobby Snapper with Beurre Meunière, Lemon, and Capers.Chef Kollrepp highlights Queensland’s exceptional produce, from locally sourced line-caught fish to premium Stockyard beef, ensuring the highest quality in every dish.
Kouzίna Byron Bay provides a place for the community to gather, feast, rejoice & relax in an authentic Greek village setting. Visit our pop-up events to experience home-style food & hospitality, accompanied by traditional music & dance.“Kouzina is a little slice of Greek heaven nestled away from the hustle and bustle of byron. The food, atmosphere and friendly staff make this place unforgettable, and you’ll swear you’ve been transported to a taverna on a Greek island. The menu is set, with a great vego options the Greek salad and calamari skewers are favourites. Don’t forget it’s BYO. Do yourself a favour and make a booking ASAP.”
Las Palmas Bar & Restaurant brings you flavours from across Latin America, finding roots in Colombia, Chile, Argentina, Brazil, Cuba and beyond. The menu is designed to be shared with friends and family giving you a chance to try a wide variety of dishes. Las Palmas brings an innovative and fresh approach to the cocktail menu whilst always keeping customer enjoyment as the paramount priority. The venue overlooking beautiful Palm Beach is open and airy letting summer and ocean breezes roll in. Las Palmas is the perfect place to unwind and enjoy the most important parts of life.
Étant un restaurant se basant sur le partage de la nourriture, le menu contemporain pan asiatique est composé de plusieurs cuisines : chinoise, coréenne, thaï et vietnamienne. Venez profiter d'un plateau à partager au comptoir de la cuisine, l'une des grandes tables communes de groupe, au bar ou sur la terrasse située sur Oracle Boulevard. Mamasan Bar sert des cocktails asiatiques uniques, vous propose une sélection de vins locaux et internationaux, des spiritueux, des bières en fût et du saké. Toutes ces options se conjugent parfaitement à leur menu asiatique moderne. Doté d'un décor unique et d'une atmosphère décontractée, mais élégante, Mamasan Kitchen + Bar deviendra bientôt le nouveau lieu de rencontre de la Gold Coast.
