Best Restaurants for Groups in Rincon

Excellent food, great service, and the views were incredible. Our family will definitely be returning to the special spot. 

The food, service and atmosphere were all wonderful. Stefano was our server and he was amazing! They were able to accommodate a simple cheese pizza for our kids, Stefano provided an exceptional wine pairing recommendation, and overall a great experience. Can’t wait to return.

The great news: service was excellent, food spot on. We had bread (must have), beets, and a charcuterie plate to start, which was plenty for four of us. All was excellent, but the charcuterie was the standout: perfectly balanced, beautifully presented, and even came with notes so you knew what you were eating. For dinner, we had filet mignon, wagyu skirts, and a ribeye. All were superb and cooked exactly to specification. Desserts and drinks were also very good. The less fabulous: We asked for a quiet corner since it is a busy and crowded spot, and while we were in a corner of the private room in the back, so was a loud party of 6 or 8. We asked if they could do something, but nothing was done. Parking: Even at 5:30 on a Sunday, it was not easy to find a spot close by.. If there'd been valet, we'd have definitely used it. All in all, we'd do it again for a special occasion. The manager did listen to our noise issue, and acknowledged it impacted our experience tonight, so I don't expect it to happen again

Most amazing birthday meal tonight. The server was so attentive and made sure we all knew how the menu worked and how to have the best experience. The broccoli was the number 1 at our table followed by the chicken dish and the market fish. The s’mores dessert was so fun and delicious as well! Everything 10/10, worth the wait for a reservation.

Simply put, one of the best meals I have had the privilege of enjoying! Delightful server, Calvin, was very in tune with the timing of our meal and our needs. The fixed menu was perfect for Christmas Eve, as it kept the meal flowing and decision-making to a minimum. Every course was delectable from the scallop crudo, the creamed mushrooms, and the sea bass, to the date cake with walnut ice cream! Mezcal hibiscus cocktail was creative and tasty, as well! I will definitely be back!