Best Restaurants for Groups in Sheridan
Price
- $40 or less
- $41 to $65
- $65 or more
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Top Rated
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4 restaurants available nearby
Price: Expensive
• Seafood • NW Indy / Zionsville
Booked 23 times today
Booked 13 times today
Price: Moderate
• Seafood • Broad Ripple / Meridian - Kessler
Booked 3 times today
Price: Moderate
• American • Broad Ripple / Meridian - Kessler
Booked 9 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMichaelIndiana •2 reviews5.0Dined 3 days agoAs always the food was great. Being Valentine's Day it was busy and we did feel a little rushed. Understand that this is a money day for restaurants. Server was very nice. Great place for fresh seafood and sushi. This is a regular stop for us throughout the year.More infoKona Jack's Fish Market & Sushi BarPrice: Moderate• Seafood• Broad Ripple / Meridian - Kessler•4.8
- EEricVIPGreater Boston •161 reviews5.0Dined 3 days agoSolid pub food and drinks at a reasonable price. Definitely a good option for a quick dinner. Service is fastMore infoRusty Bucket - 86th & DitchPrice: Moderate• American• Broad Ripple / Meridian - Kessler•4.8
- CChrisSan Francisco Bay Area •4 reviews5.0Dined 3 days agoIt had been over half a decade since we’d been to Traders Point, but after seeing their Valentine’s Day menu, we decided it was worth making a Valentine’s Day mini weekend of it. The Harpist music was subtle enough for background, but loud enough to enjoy. Once we realized she was playing pop music songs, we enjoyed guessing them. We ordered the Valentine’s Day Flight half because my wife wanted to see how they were garnished. She really like the bold orange elder flower mimosa and lemon lavender French 75. Will try and recreate at home, you can se me the garnishes in pictures. Orange peel opened up like a rose bud in the Negroni. I had their Honey Bunch (take on a manhattan), pecans work well with Bourbon and honey, who knew? Pecan crumble garnish made it festive and change the taste. And then a Feisty Cabernet Sauvignon to go with dinner. We added a cheese and meat charcuterie board to accompany the meal. Favorite was a goat cheese from California that had Moon in the name of the creamery, we are calling to see if we can be reminded of the creamery. Their own award winning cheese was very good as well. We happily finished everything in the board. We both really like my wife’s crab stuffed shrimp starter. I had meatballs that were a little undercooked in the middle for wife’s preference, but I was quite happy. We are on opposite ends of the cooking temperature spectrum. We were both really happy with our mains. Porkchop with spiced seeet potato swisschard for her and filet with added blue cheese whipped potato brussel sprouts for me. Don’t sleep on the Ice Cream Sundae. It’s a creamery. With house made toffee crumble. Best sundae ever. She liked her cherry chocalate cheesecake, but brought most of it home. And of course on the way out, bought 2 bottles of chocolate milk to take home to the kids. If you are from out of town, always bring a cooler to Traders Point.More infoThe Loft at Traders PointPrice: Expensive• Organic• NW Indy / Zionsville•4.7
- HHeleneVIPIndiana •26 reviews5.0Dined 3 days agoWe enjoyed a great meal with excellent service. The oysters were so fresh and delicious; sea bass was outstanding, best in our region! And my husband enjoyed the steak. Each entry was complimented with tasty, chef inspired and prepared accompaniments such as squash and polenta. Absolutely delicious. We will be back.More infoNoah Grant's Grill House and Oyster BarPrice: Expensive• Seafood• NW Indy / Zionsville•4.9