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Best Restaurants for Quiet Conversation in Seattle

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9 restaurants available nearby

A photo of Founders Club restaurant
4.7
Exceptional(328)
Price: Very Expensive
• Cocktail Bar • Downtown
Booked 25 times today
A limited number of reservations are available.. Walk-in seating is encouraged on a first-come, first-served basis.For parties of 8 or more & private event inquiries please contact us at PrivateDiningSea@Fairmont.com.Founders Club, an intimate spirit drinker’s enclave, showcases unique and sought-after bottles for the connoisseurs and adventurous drinkers alike. With a secluded and serene social club feel, Founders Club is poised to deliver an all-new, exclusive Seattle experience. An exquisite spirits collection selected by our expert beverage team is supported by a menu of classically inspired innovative and elegant cocktails. The meticulous craftsmanship and the purity of refined flavor will indulge your sense of curiosity.Food service is not available in Founder's Club, but Fairmont Olympic Hotel is pleased to offer diverse menus in The George, Olympic Bar, and Shuckers.
A photo of Barolo restaurant
4.6
Exceptional(2851)
Price: Expensive
• Italian • Downtown
Booked 24 times today
Please note that we do not take happy hour reservations. Online reservations can be made for our lunch or dinner menu For more large party availability, please call the restaurant or visit our website for more information. Barolo Ristorante, located in the heart of downtown Seattle, offers old-world northern Italian dishes crafted with a contemporary presentation, using natural and organic products and ingredients, many from the Pacific Northwest. The wine list includes more than 400 notable labels and varietals from around the world, specializing in Italian selections. The restaurant also hosts a lively bar offering specialty cocktails, grappa, and late night dining. Barolo’s smart Italian style is represented by lush textures, fabrics and ornamental design trends, merged with warm and comfortable accessories like hanging glass chandeliers over a large communal table, dark wood finishes and an abundance of flickering candlelight.
A photo of Grappa - Seattle restaurant
4.7
Exceptional(1195)
Price: Expensive
• Mediterranean • Queen Anne
Booked 32 times today
From the beautifully prepared and exquisitely presented small plates, to the hand crafted cocktails, it is our goal to bring generations of family tradition to your neighborhood. Every dish is designed for you and your family to share, and our space offers the same warmth and passion you would find in our own kitchen. With our traditional Mediterranean small plates, thoughtfully designed cocktails, and extended wine and grappa list, it is our goal to give you the excellent dining experience you deserve!
A photo of Andaluca restaurant
4.8
Exceptional(1742)
Price: Moderate
• Mediterranean • Downtown
Booked 11 times today
Seattle's Andaluca Restaurant serves the finest breakfast in town and offers a warm, inviting ambiance with hand painted murals and large paned windows.
A photo of Piatti - Seattle restaurant
4.5
Awesome(1541)
Price: Moderate
• Italian • U Village / U District
Booked 34 times today
Piatti’s prime location is just north of downtown Seattle in University Village, an open-air lifestyle shopping center which offers a unique formula of locally-owned boutiques and signature national retailers. This rich and vibrant community is the perfect home for Piatti, which features a lively bar scene, engaging activities for the little ones and a market-driven menu that caters to all different tastes.
A photo of Nell's restaurant
4.9
Exceptional(1684)
Price: Expensive
• Regional American (Northwest) • Green Lake
Booked 12 times today
Nell's is an intimate, chef-owned restaurant located in the vibrant Green Lake neighborhood. Open for dinner seven nights a week, Nell's offers European-inspired New American cuisine featuring the finest Northwest seasonal ingredients. If we do not have your desired reservation time available online, please give us a call. Our chef Philip Mihalski's cooking approach unites his classic training in some of the most celebrated kitchens in New York City and France with his passion for freshness and simplicity.Nell's menus are designed to pair beautifully with your wine selection from our large wine list. We also offer vegetarian and vegan options on request.
A photo of Camp West restaurant
4.7
Exceptional(95)
Price: Moderate
• American • West Seattle/Alki
Booked 10 times today
Camp West is West Seattle's 21 and up newest neighborhood restaurant. We offer delicious dishes with ingredients sourced locally and fresh.Our craft cocktails will remind you the days you were out in the woods with your friends.
A photo of Hearth restaurant
4.2
Awesome(450)
Price: Moderate
• American • Kirkland
Booked 15 times today
Step into Hearth, where you'll feel the warmth from the Hearth oven and our team as soon as you walk in. We've crafted the best of comfort food, enhancing those classic flavors we all love. Our bar boasts contemporary cocktails, local brews, and wines that pair perfectly with our hearth-fired menu. Experience the vibrant downtown Kirkland as you sit out on our spacious year-round outdoor patio and listen to our throwback tunes. Whether it's a family Sunday brunch or a group of friends looking for a new happy hour spot, Hearth will have it covered.
A photo of Stanford's - Northgate restaurant
4.7
Exceptional(781)
Price: Moderate
• Steakhouse • Northgate
Booked 14 times today
Stanford's is a classic American steakhouse focused on traditional ingredients with complex flavors. Our family-friendly atmosphere welcomes all for dine-in, takeout, and catering from our diverse menu, crafted to satisfy all of your cravings. Our experienced restaurant team is eager to please and delight you with quintessential steakhouse favorites, from rock salt roasted prime rib to refreshing salads and mouth-watering appetizers, plus creative cocktails, local draft beers, and regional wines. Stanford’s is committed to providing a contemporary, flavorful, classic steakhouse experience.

See what locals rave about

From verified diners like you
From verified diners like you
  • Camilo
    Seattle / Eastern Washington •1 review
    5.0
    Dined today
    Wonderful service. Staff are great and will most certainly come again.
    More info
    Founders ClubPrice: Very Expensive• Cocktail Bar• Downtown
    4.7
  • OpenTable Diner
    South Carolina •1 review
    5.0
    Dined 3 days ago
    Excellent service and delicious food. No complaints about anything.
    More info
    BaroloPrice: Expensive• Italian• Downtown
    4.6
  • Colleen
    Seattle / Eastern Washington •1 review
    5.0
    Dined 5 days ago
    Have gone to Piatti's for many years. Happy to return. The wine is a bit expensive, but all worth it. Nice, timely service, good food.
    More info
    Piatti - SeattlePrice: Moderate• Italian• U Village / U District
    4.5
  • Scott
    Seattle / Eastern Washington •9 reviews
    5.0
    Dined on Nov 12, 2024
    Papardalle Bolognese and the Sausage Gnocci were both wonderful. The Charcuterie was a good amount too! Service was great!
    More info
    Grappa - SeattlePrice: Expensive• Mediterranean• Queen Anne
    4.7
  • Jeff
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined on Nov 8, 2024
    Four of us - all with refined pallets - at dinner at Andaluca the first week of November 2024. We were among the first guests seated, and we stayed almost four hours during which time the restaurant crowd waxed and waned. The service was attentive but NOT hovering, and we were clearly NOT pushed to leave after we finished our dessert. The convenient location of the restaurant and the availability of valet parking made meeting at the restaurant convenient. We tried two starters, one simple - marinated olives, which were fine - and one complex, roasted eggplant with harissa, pine nuts and sundried tomatoes, which was wonderful. The dish was surprisingly generous for the price, and the flavors were wonderful - not too hot but not too bland. The combination, especially the texture of the pine nuts, was quite salubrious. We shared two first courses - the citrus and beet salad, which was much enjoyed by those who don't think beets taste like dirt. The burrata was flavorful (and the serving quite generous), and the green pesto and pickled onions were a surprising but effective accompaniment. We had four different entrees. I had the to-die-for lamb chops - three of them carefully roasted on the bone with char on the outside but medium rare at the center. They were served over roasted greens, hummus-yoghurt and tiny oven roasted pieces of squash (?). I would return for this dish alone. My partners had the salmon - excellently seasoned and prepared - the boneless chicken breast with preserved lemon - which quickly disappeared - and another main course that eludes my aging memory. While none of these were inexpensive, the servings were large, the ingredient quality was high, and the preparation was nearly perfect. The dessert list was short but thoughtful. The ambience of the restaurant - all booths (?) - is muted and reasonably quiet. The staff moves about quietly and with deliberation, slipping in to refill beverages or to remove plates, but not lingering.
    More info
    AndalucaPrice: Moderate• Mediterranean• Downtown
    4.8
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