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Best Sunday Lunch Restaurants in Rhodes

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39 restaurants available nearby

A photo of Burwood Rengaya Casual Dining restaurant
4.7
Exceptional(310)
Price: Expensive
• Japanese (Yakiniku) • Burwood
Booked 11 times today
We are a Japanese Yakiniku restaurant in Burwood, serving high quality wagyu and sake.We are located in a centre of Burwood. It is very close to bus stop and train station, and also this building has a 1 hour 30 minutes free parking. Easy access for the customers.We have more than 25 years of experiences of Japanese Yakiniku in Sydney. We provide our customers with a great Wagyu experience and fun.
A photo of Spuntini restaurant
4.4
Awesome(85)
Price: Expensive
• Contemporary Italian • Concord
Booked 5 times today
Ciao! Welcome to Spuntini, inspired by the European warmth and the desire for neighbourly connection. Spuntini is a take on Italian bistro culture and dining. Enjoy the finest Spuntino accompanied by a vibrant cocktail or glass of wine with great company in a vivid, modern and welcoming space.
A photo of Elements Bar and Grill Haberfield restaurant
4.5
Awesome(41)
Price: Expensive
• Steakhouse • Haberfield
Booked 10 times today
Welcome to Elements Bar and Grill Haberfield! We are excited to introduce our new local steakhouse menu, a celebration of the finest local flavours. Indulge in a selection of premium cuts, expertly grilled to perfection and served with a range of delicious sides. Our menu is crafted using the highest quality ingredients, showcasing the rich and robust flavours that make our steaks truly unforgettable. From juicy ribeyes to tender fillets, each dish is a tribute to the art of grilling. Join us for a remarkable dining experience and savour the taste of excellence in every bite.
A photo of Next Door Double Bay restaurant
4.6
Exceptional(117)
Price: Expensive
• Australian • Double Bay
Booked 35 times today
Next Door is the sister restaurant of Margaret, which, quite literally, sits next door to it at the corner of Bay St and Guilfoyle Avenue. Featuring a rolling 12-hour lunch-to-dinner menu, the bar brings you a selection of specially curated small plates such as Woodfire Grilled Peppers, Cherry Tomatoes with Oregano, Braised Zucchini with Mint, Chilli and Pecorino, as well as an amazing selection of Consorcio, Cuca, Pollastrini, Ortiz and Real Conversas tins with some freshly baked sourdough from Baker Bleu. It's also home to the famous Perry hamburger."It's just a place to get some really nice hospitality, chill out and enjoy your day," Neil Perry. Sandwiched between Baker Bleu and Margaret, the indoor dining area is cosy and comfortable, with marble-top tables and an open bar and kitchen.
A photo of Teddy restaurant
4.6
Exceptional(48)
Price: Expensive
• Modern Australian • Potts Point
Booked 13 times today
Teddy offers a fresh and approachable take on the modern Aussie bistro, filled with familiar favourites seen through fresh eyes. The menu is curated by widely acclaimed Chef Ben Sears (Melbourne), and the kitchen is overseen by Head Chef Nicole Coelho who brings her culinary flair to strike the right balance between old and new school favs.Teddy is the perfect space for all season and all reasons. Gather the crew for the next big event or just drop in for a weeknight-wine on the way home from the daily grind. Double Daily Happy Hour is from 4pm-6pm, 7 days a week (and it's well worth sneaking out of work early for!)The Teddy courtyard offers a killer private event space and is the perfect area to book out for you up to 25 of your favourite peope. Pour yourself into a bar stool, order some freshly shucked Sydney rocks with a glass of Aussie bubbles, tap your feet along with the back2back 80s bangers and settle in for some of the best people watching in the hood.
A photo of Margaret restaurant
4.7
Exceptional(691)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 109 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of BORN by Tapavino - Barangaroo restaurant
4.5
Awesome(1320)
Price: Moderate
• Spanish • Barangaroo
Booked 20 times today
BóRN is the 3rd venue in the Tapavino stable and takes its cue from the tapas bars & restaurants in & around El Born, Barcelona. Located on the waterfront in Barangaroo, We take inspiration from the Spanish classics but with a modern twist.
A photo of Chez Crix restaurant
4.9
Exceptional(20)
Price: Expensive
• French • Surry Hills
Chez Crix is the organic evolution of the much loved public bar The Cricketers Arms which has been described as the 'loosest brumby in the Sydney pub scene' . A small french(ish) bistro in the penthouse delivering delicious food with intent and very energetic wines, in the absolute comfort of a pub.
A photo of Bartiga restaurant
4.4
Awesome(71)
Price: Expensive
• Australian • Double Bay
Booked 8 times today
Bartiga is a modern Australian restaurant/ and wine bar on a leafy corner in the centre of Double Bay. With comfortable booth seating inside and a sunny outdoor terrace it's the perfect spot for a long lunch or cosy dinner.Our menu is inspired by modern Australian cuisine with a contemporary Asian influence, and our dishes are designed to be shared.
A photo of Fratelli Paradiso restaurant
4.7
Exceptional(160)
Price: Expensive
• Italian • Potts Point
Booked 41 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.

See what locals rave about

From verified diners like you
From verified diners like you
  • KARIN
    Sydney •1 review
    5.0
    Dined today
    Had a wonderful experience at Rengaya Burwood. The staff were incredibly friendly and attentive. They took the time to take a photo of the table reserved for us and messaged me in advance to ensure that it met our expectations. Since we were celebrating a birthday, I requested a slightly bigger table, and they kindly accommodated my request. Their consideration made our celebration more special. Highly recommend this restaurant for the excellent service!
    More info
    Burwood Rengaya Casual DiningPrice: Expensive• Japanese (Yakiniku)• Burwood
    4.7
  • Jardine
    Sydney •1 review
    4.0
    Dined 4 days ago
    I recently visited Elements Bar and Grill in Haberfield for lunch and had a great experience overall. The food was absolutely delicious—well-prepared, flavorful, and satisfying. The staff were also wonderful—attentive, friendly, and made us feel very welcome. The only downside was the noise level in the restaurant, which made it a bit difficult to hear each other and fully enjoy our lunch. I’d love to suggest implementing some sound-absorbing measures, like adding acoustic panels, soundproof curtains, or even soft furnishings that can help reduce the echo and overall noise in the space. That said, I’ll definitely be back once some of these adjustments are in place because the food and service were truly fantastic. Looking forward to an even better experience next time!
    More info
    Elements Bar and Grill HaberfieldPrice: Expensive• Steakhouse• Haberfield
    4.5
  • Akira
    Sydney •3 reviews
    5.0
    Dined on Dec 20, 2024
    We had a great experience here! The service was really good from start to finish, ambience was so nice and moody. The drinks were pretty good too. The food was presented really well and the pizza was definitely a stand out. My only critique was that the lobster in the lobster bisque pasta was quite overcooked - which is not what you'd expect for a pricier dish. However, the pasta itself was delicious. Will definitely be back!
    More info
    SpuntiniPrice: Expensive• Contemporary Italian• Concord
    4.4
  • Matt
    Sydney •3 reviews
    5.0
    Dined on Dec 20, 2024
    Consistently excellent hospitality - had the steak / asparagus with macadamia sauce - totally rocked.
    More info
    TeddyPrice: Expensive• Modern Australian• Potts Point
    4.6
  • HollyVIP
    Sydney •1 review
    5.0
    Dined on Dec 18, 2024
    Always love time at Next Door - thank you a great lunch in every aspect.
    More info
    Next Door Double BayPrice: Expensive• Australian• Double Bay
    4.6
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