Welcome to Pizzaiolo Primo, home of truly Authentic Italian Cuisine. Pizzaiolo Primo roots trace back to Pittsburgh circa 1996, with an original credo: create Neapolitan pizza and other authentic dishes using old-world techniques and the highest quality ingredients available.
Step into the world of OTARU, an enchanting Japanese dining haven nestled in the heart of Pittsburgh. Immerse yourself in a culinary odyssey that seamlessly blends tradition, innovation, and the exquisite artistry of Japanese gastronomy. Our goal at OTARU is to transport you to the bustling streets of Tokyo, offering an extraordinary dining experience that goes beyond the ordinary.OTARU is more than just a menu; it is a haven where the warmth of Japanese hospitality converges with contemporary elegance. Thoughtfully designed to reflect the minimalist beauty of Japan, our space invites you to indulge in intimate dinners, lively gatherings, and special occasions. Whether you're a seasoned sushi enthusiast or a newcomer to Japanese cuisine, we extend an invitation to embark on a gastronomic adventure with us—a journey where every bite narrates a tale of dedication, culture, and a profound love for exceptional food. Visit OTARU and uncover the soul of Japan through the art of dining.
Carmella’s Plates & Pints is the first restaurant for co-owners, Carmella Salem and Michael Alberter. Our kitchen creates upscale comfort cuisine.Our dining room has a warm and cozy feel due to the wood- beamed cathedral ceiling, open fireplace, taxidermy and stained glass windows that adorn the dining room. Our guests feel as though they are tucked away at some destination lodge that exists in the heart of the Historic Southside. Local meats are delivered daily with Wild Game plates on the menu such as our staple plates like the Bison Burger and Smoked Wild Boar Meatballs. We do have an intimate 60 seat dining room and ask that guests please call us for parties of 6 or more to make a reservation. Our expansive Whiskey Bar boasts over 500 Selections. Enjoy 11 Wines on Tap / 27 Craft beers on Tap / 11 Cocktails on Tap.
Tacos. Tequila. Whiskey.Serving up authentic, Mexican street fare, and a selection of over 100 tequilas and American whiskeys. Bakersfield is a spot where the food is simple, the service is warm, and the atmosphere is alive.
Le chef primé Justin Severino apportera une cuisine espagnole dans le quartier Lawrenceville de Pittsburgh, à quelques rues du restaurant méditerranéen urbain de Severino, le Cure. Le programme de charcuterie signature de Severino prendra un accent espagnol, et un bar à pintxos avec places debout seulement complèteront votre expérience. Consultez le menu actuel au www.morcillapittsburgh.com. Contactez Morcilla pour votre réservation.
Le Mitchell's Fish Market vous invite à découvrir son obsession pour les fruits de mer! Le poisson y est toujours frais, les boissons sont faites avec du jus fraîchement pressé et l'ambiance est aussi chaleureuse et accueillante qu'une journée en mer. Au Mitchell's Fish Market, la passion pour les fruits de mer frais est au rendez-vous! Son credo est un engagement et une passion pour la fraîcheur - une garantie que le poisson est toujours frais; sinon, il n'est pas à la hauteur. Avec plus de 80 plats, le menu inspiré par le chef comprend des plats variés tels que le saumon de l'Atlantique cuit sur planche de cèdre et le bar de Shanghai. Venez découvrir le goût de la fraîcheur au Mitchell's Fish Market... Vous ne trouverez de poisson plus frais que dans l'océan! Découvrez les menus en ligne sur: www.mitchellsfishmarket.com!
