Zinicola is located in Ballantyne Village across from Ballantyne hotel. Stop by and enjoy our modern Italian food by Chef and owner Richard Cranmer. We make our pastas from scratch, just like my Nonna. Our menu changes seasonally www.zinicolaitalian.comZinicola also has a full bar, great wine and cocktail list. Located in front of the restaurant, a new patio with its own bar lends more seating. Zinicola is great for large groups, meeting, parties, and private dining.
Life is serious enough, dinner and drinks with friends and family should be a break from the daily grind. This, “come for drink, stay for while” attitude has shaped us into what we are today... a relaxing, no hassle, neighborhood spot. While we do take our food seriously, we strive to offer a welcoming feeling in our restaurant. Whether it is with family, friends, or by yourself, we invite you to come enjoy some good music, eat a big meal, and stay for a drink.
Inspired by the wood-fired Robata grills of Japan, Mizu offers a refreshed take on live-fire cooking atop the Hyatt Centric in the heart of Charlotte’s SouthPark neighborhood. Opened in August of 2021 and named one of 2022's "25 Best New Restaurants" and "50 Best Restaurants" by Charlotte Magazine, the rooftop restaurant by Indigo Road Hospitality Group (IRHG) combines the traditions of ancient Japanese cooking with Southern influences and Asian flavors. The kitchen, anchored by Mizu’s own Robata grill, features a seafood-focused menu composed of wood-fired, raw, and chilled offerings.The beverage program focuses on bright, easy-drinking libations using Japanese spirits and seasonal ingredients, complementing the cuisine and atmosphere. With a chic, minimalist design with natural elements throughout, the restaurant, named for the Japanese word for water, offers sweeping rooftop views from the patio, as well as sophisticated interiors and comfortable lounge and bar seating.
