Since opening in 1998 by chef Salvatore Taormina, from Palermo, this cozy and unique Italian restaurant has been a gathering spot for many of friends and family. Chef Sal's Sicilian roots stand out in a variety of his dishes, some including; stuffed Artichoke, roasted Branzino and our famous Hotsy Totsy Shrimp. Complemented with a private room for large groups of up to 30. Bar and patio seating also available!
Cet établissement propose une cuisine américaine contemporaine préparée avec style, finesse et offre des plats « rétro-classiques » réconfortants. Le MoonShine est l'association heureuse d'une cuisine moderne régionale et de plats alléchants et abordables. L'offre de boissons met en avant des cocktails spéciaux de saison grâce à des créations originales et des touches de modernité apportées aux grand classiques. 30 bières à la bouteille et 20 à la pression raviront le palais des plus grands connaisseurs comme celui des novices. Amateur de vin ? Choisissez parmi une liste de 50 vins au verre de 3 ou 6 oz mais aussi une liste de la réserve composée de 50 bouteilles provenant d'Europe comme d'Amérique et accompagnées de brèves descriptions synthétiques, pertinentes et utiles pour vous aider à choisir dans cette sélection complète qui constitue un véritable sanctuaire pour les professionnels de la dégustation. MoonShine Modern Supper Club : récent et déjà incontournable.
Our food is our passion at Moe’s Bistro & Bar. We always strive to provide our customers with exceptional cuisine and excellent service all in a cozy atmosphere. Enjoy sitting at our beautiful antique bar serving classic cocktails, old and new world wines, locally brewed beer and an extensive Bourbon and Whiskey Collection. Soft piano music every Friday and Saturday night from 6:00 pm to 10:00 pm.
bernadette elevates the dining experience beyond the norm, offering an escape from monotony that doesn’t require a grand occasion. it's a space dedicated to fine drinks, tapas-style shareables, and unparalleled signature plates. we are proud of our exclusive collection of spirits, meticulously curated from independent and family-owned distilleries, offering a taste of the extraordinary, eschewing commonplace selections. at bernadette, we're setting an elegant standard for dining out.
At Bivio our passion is authentic Neapolitan pizza. Napoli... our love of the city, its cuisine, and in particular, its pizza is where our story began. We heard time and time again “It’s all about the dough.” True to Neapolitan tradition, and the passion of the pizzaioli, we construct our pizza using “00” flour from Naples, San Marzano DOP tomatoes, extra virgin olive oil, fresh basil, fior di latte or bufala mozzarella, and sea salt. Our dough is gently mixed using a 28 year old “lieveto madre” (natural yeast culture) then with intense heat is baked in our wood burning il forno. At Bivio all of our dishes are made with the freshest and highest quality ingredients.
Madison Wine and Tap Room is a local upscale destination featuring a sommelier curated wine list, mixologist crafted cocktails and a world class beer menu. Our chef's menu features fresh and locally sourced ingredients as well as high end imports.Join us for Happy Hour : Tuesday - Friday from 4pm - 6pmMadison Wine and Tap Room is now serving Brunch on Sundays from 11am - 3pm! Or come in and watch the game and enjoy a drink and our world class pizza from 3pm - 8pm.
