Inspired by the parrillas of his native Argentina and the hip enclaves of contemporary Buenos Aires, Chef Javier Bardauil brings the art of live-fire cooking to Detroit at BARDA — a modern steakhouse where ancestral traditions meet out-of-this-world innovation. The BARDA kitchen relies solely on a wood-burning grill and oven, ensuring that every dish is either flame-cooked, fire-kissed, or served raw, showcasing premium cuts of meat and high-quality seafood and vegetables prepared to highlight their natural flavors. The thoughtfully curated South American wine list and playful cocktail menu provide artful balance to the fire-infused cuisine. Recognized as a James Beard Award finalist for Best New Restaurant in 2022, Barda invites you to experience the depth and warmth that only live-fire cooking can offer, in a futuristic space unlike any other restaurant in America.
She is our common ground, our planetary mother & provider, but most importantly - the best cook and host. Welcome to Terra - where our goal is to create an unforgettable dining experience where every bite and sip tells a story of craftsmanship, passion and a love for bold flavors. Whether you're joining us for a casual meal with family and friends or an intimate celebration, we invite you to explore the vibrant flavors of Terra in an atmosphere that is warm, welcoming, and always exciting.
Autrement dit - TALLULAH est née d'un amour pour la nourriture, le vin et les gens. Un lieu accueillant qui sert de la nourriture "propre" et des vins soigneusement choisis, dans un espace d'une élégance décontracté. Le chef Nick Geftos conçoit des menus saisonniers respectant la tendance culinaire appelée 'de la fourche à la fourchette'. Un réseau d'agriculteurs et de fournisseurs locaux permet d'assurer des ingrédients frais et de qualité supérieure. Avec l'aide de sommeliers locaux, le propriétaire Mario Camaj, a créé une carte des vins particulièrement variée. L'équipe de service est aussi engagée envers la passion pour la nourriture et le vin, de sorte que le service est toujours impeccable et chaleureux. Cheers!
Indulge in culinary excellence at Hyde Park Prime Steakhouse, where fine dining meets a sophisticated atmosphere. Located in Birmingham, this award-winning steakhouse offers an unforgettable experience.
Savor the finest cuts of aged USDA Prime steaks, cooked to perfection and seasoned with care. Each bite reflects the restaurant's commitment to quality. In addition to steaks, enjoy a selection of fresh seafood, delicious appetizers, and handcrafted cocktails.
The inviting ambiance features elegant décor, warm lighting, and attentive service, making it ideal for a romantic dinner, special occasion, or a night out with friends.
Whether you're a steak lover or looking for a refined dining experience, Hyde Park Prime Steakhouse guarantees an evening of culinary delight.
