Best Restaurants with Bar Seating in Fiesta Henderson

Mr. Tolhurst…Bravo! You have done an amazing job of creating such an inviting experience for everyone that walks in to the restaurant. Here’s another freebie “excellence is not a mistake“ and the Restaurant screams intentionalism from the time you walk in and you’re greeted, to the people that seat you at your table, to the cleanliness of the restaurant, the quality of the food, the time in which it’s delivered , etc, etc, etc! I can’t say enough good things about our experience tonight. But I will just say thank you very much for laboring so diligently to give us one of the best dining experiences we’ve ever had. Cheers, GS

Last night was our first visit to Craft Kitchen. We made a reservation, but it wasn't full, which was not surprising with the holidays, though it was steady business. We were nicely greeted and sat immediately. The atmosphere, the style of plates, the decor is eclectic yet soothing and unique. Our dishes came out hot, tasty and well plated. The menu has good choices from vegan to gluten free to proteins. Everything is a la carte. Though a tad pricey if you do soup to nuts, the price for the overall experience was well worth it! Dinner is only Thursday through Saturday, and we will definitely be back. Also, we now want to try their lunch/brunch/lunch meals, too!

Food was delicious. Literally every dish was better than the last! Cocktails were good and the wine list extensive. The selection of dishes was good and they even had breakfast available all day. My son (picky eater) loved this place as much as we did. We will definitely return.

I took my Mom here while visiting her in Henderson. She has some ambulatory problems and I wrote that in the note when making the reservations. They had two table options for us when we arrived and were very attentive throughout our meal. Service could not have been better. The wontons were delicious as were the Grumpy and beet salad. Our entrees were excellent. My mom had the tritip encrusted in coffee and I had scallops with shrimp risotto. The wine and cocktails were excellent and very reasonably priced for the quality. I’ll be taking her again. It was a breath of fresh air going to an individual owned, local restaurant.

It was a rough night for them on Christmas Eve as their system allegedly overbooked people so it was tough night for the staff and the menu was limited because of the holidays so just a tough night. We go there normally and they do a pretty good job.