Best Restaurants with Bar Seating in Palace Station

Overall on our Vegas trip, Giada was our favourite celebrity restaurant we tried. Crab arancini was crispy with a good sized morsel of crabmeat inside and delicious creamy tomato sauce for dipping. The signature lemon spaghetti and lobster ravioli were outstanding and perfectly cooked al dente. The pork pappardelle didn’t live up to expectations whereby the noodle was overcooked. The tiramisu and gelato were excellent. We would definitely go back!

We went to celebrate our daughters 18th birthday and we’re not disappointed. Every single employee throughout the entire visit wished her a happy birthday which made her day. The restaurant itself is beautiful from the elevator opening into the kitchen to the views as you walk into the restaurant. We didn’t pay the extra $75 per person to reserve a window seat. Regardless, they sat us at a booth in the 2nd row with a beautiful view of the fountains which we really appreciated. Everything we ordered was amazing! The filet mignon was absolutely perfect! The only constructive criticism would be that the prices are a bit steep for what you get and they nickel and dime you for everything. For the amount of money spent you should at least get complimentary bread. Two little loaves of bread cost $16. Regardless, I would still give everything 5 stars due the the atmosphere, the incredible food and wonderful service. We definitely would return and appreciate them making our daughters 18th a very memorable experience.

We really enjoyed this steak experience. The food, wine, and service were top notch. This is a 1a steakhouse experience. We will absolutely be back!

This place never disappoints! They were also able to accommodate our large party last minute. The food and service was top notch. The garlic prawns are a must have. I highly recommend!

My server Ike was amazing, and very attentive to me which was great because a person dining alone usually gets a lacker service. I've dined here on a couple occasions and normally get the Ribeye(5/5) but decided I wanted to try a couple things at the price of ordering a steak. The Crab artichoke dip was amazing, though a little cold, and for my main course I ordered Salmon(Med) but it came out more too well, and bland lacking any season, and it was like warm as well. The Old Fashioned was the best part of my meal needless to say. I'll return in March as I visit Vegas twice a year and will return, just know to stick to what's known- steak.