Spinnerstown Hotel is a restaurant serving rustic local cuisine in Quakertown, Pennsylvania. The dining areas of are divided into 3 parts. The first is a casual soapstone bar and wooden booth-lined taproom, with 18 rotating beers on tap and a simple, rustic atmosphere. The second is a handsomely homey dining room (sans TV) complete with a fireplace, stone walls and hand painted ceiling. The third is an outside barn-like deck with vaulted ceilings. The cuisine is simple farmhouse fare, but with its own modern twist. Diners will find house-made burgers, Belgian-style mussels and hearty entrées like the in-house butchered boneless rib eye or hand rolled gnocchi. In addition to these standards, the menu is constantly under development, using fresh, seasonal ingredients to consistently create new dishes. An exceptional beverage selection encompasses a value-driven wine list, hand crafted cocktails, a legendary beer program, and a temptingly stocked bottle shop.
Thank you to our customers for voting Arielle’s Country Inn: BEST RESTAURANT OF BUCKS & MONTGOMERY COUNTY for the second year in a row, 2011 and 2012 Reader’s Choice Awards, The Intelligencer. Arielle's Country Inn, located on Allentown Road, is housed in a beautifully appointed, historic, stone building dating back to 1754. Used as a stagecoach stop in the 18th century, the restaurant still retains that warm country atmosphere. Chef/owner, Jacques Colmaire, uses locally sourced, fresh, high quality ingredients to skillfully prepare food for you to enjoy. Diners can choose from Prime steaks, fresh seafood, pasta and other specialities which are all cooked to order and served in a romantic, candlelit dining room, enhanced with a fireplace and cozy bar. Garden dining is available amid a beautiful flower garden in the summer months. We look forward to having you as our guest!
Le Melt apporte une touche moderne à la cuisine italienne traditionnelle. Une conception visuellement étonnante dans un cadre spectaculaire pour une grande variété de salades, de pizzas, de pâtes et de plats grillés créatifs. En plus du large choix au menu, la carte des vins propose 200 bouteilles avec des millésimes de Californie, d'Italie et de France.
