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Best Restaurants for Local Ingredients in Miami Springs

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24 restaurants available nearby

A photo of Levant restaurant
4.8
Exceptional(175)
Price: Moderate
• Bistro • Coral Gables
Booked 13 times today
Situated in Coral Gables, Levant, a modern Levantine cuisine will elevate your dining experience by using a rich diversity of ingredients and culinary traditions of the Middle Eastern region while working with local-fresh ingredients.
A photo of Zitz Sum restaurant
4.8
Exceptional(71)
Price: Very Expensive
• Japanese Speciality • Coral Gables
Booked 22 times today
Zitz Sum is a 30 seat seasonal restaurant located inside of an historic building in Coral Gables, Florida. Our story, is a story of resilience, passion & commitment, that is translated in a plate of food, excellent service and unapologetic gracious hospitality. Our current menu is an autobiographical journey reflecting Chef’s experiences and our affinity for Japanese ingredients and technique. We currently offer A la carte menu that changes with the seasons, and a Seven Course Tasting Menu that changes weekly. Our tasting menu consists of playful snacks and bites to get the night going, and an array of our signature and favorite current dishes. Part of the tasting menu is presented in a family style format conducive for sharing and celebrating. Zitz Sum is recipient of a 2022, 2023 & 2024 Michelin Guide Bib Gourmand Award, a 2022 James Beard Foundation Semifinalist for Best New Restaurant and a New York Times 2022 Best 50 Restaurants in America.
A photo of Pascal's On Ponce restaurant
5.0
Exceptional(1294)
Price: Very Expensive
• Contemporary French • Coral Gables
Booked 8 times today
Welcome to Pascal's On Ponce, Contemporary French Cuisine featuring local ingredients, prepared fresh when ordered and using the classical French Cooking Techniques in Coral Gables FL, since 2000.Award-winning Pascal’s on Ponce, the 55-seat, upscale, yet unpretentious French restaurant in Coral Gables has wowed critics and diners for years by virtue of its delicious fare, impeccable service and charming atmosphere. The restaurant’s success is owned by critically acclaimed chef/owner Pascal Oudin, who insists on creating an elegant French dining experience without the fussiness and reminiscent of a classic Parisian bistro. The restaurant boasts sublime contemporary French cuisine, featuring local ingredients and utilizing the classical French techniques. We have outdoor seating, and we offer private dinning for parties of 40 to 55, and special dinning reservations. For more information contact us at 305 444-2024 or send us an email management@pascalmiami.com
A photo of EntreNos restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Contemporary American • Miami Shores
Booked 14 times today
A "Love Letter to Florida". Inspired by the farmers, fishermen and ranchers, chefs Evan Burgess and Osmel Gonzalez pay homage to the beautiful products found in the Sunshine State.
A photo of Amara at Paraiso restaurant
4.5
Awesome(4990)
Price: Expensive
• Contemporary American • Edgewater
Booked 59 times today
Inspired by its idyllic bayside setting, Amara at Paraiso is the quintessential Miami waterfront restaurant bringing together bold Latin American flavors, coastal ingredients, and South Florida’s diversity of food culture. From environment to cuisine and vibe, experience the dynamic energy, local ingredients, and natural beauty of Biscayne Bay that defines what living in Miami is all about through the lens of James Beard Award-winning chef/restauranteur Michael Schwartz. We are taking every precaution to ensure a safe dining experience for our guests during these unprecedented times. Our outdoor seating is spacious, with many tables on our covered terrace. We accept walk ins and have bar seating available. Please call for our corkage and cake policies and fees.
A photo of Michael's Genuine Food & Drink - Miami restaurant
4.5
Awesome(6457)
Price: Expensive
• Contemporary American • Design District
Booked 82 times today
Since Michael’s Genuine Food & Drink first opened in the Miami Design District in spring of 2007, diners have come to embrace and crave its refreshing combination of laid-back atmosphere and seriously good food, a neighborhood bistro that is the ultimate showcase for the type of cuisine that chef/owner Michael Schwartz does best – homemade, unpretentious, delectable, with an emphasis on great local ingredients. Bon Appétit Magazine wrote in 2022 "Michael's Genuine is refreshingly approachable yet upscale, offering guests a true neighborhood gem where you can sit back, relax, and enjoy simple, consistently delicious dishes." In 2022 and 2023, the first Florida MICHELIN Guide honored the restaurant with a Bib Gourmand awards.Please call for our corkage and cake policies and fees.
A photo of Fiola Miami restaurant
4.8
Exceptional(3196)
Price: Very Expensive
• Italian • Coral Gables
Booked 48 times today
Fiola Miami brings the cuisine and culture of Italy to Coral Gables, "The City Beautiful." Recognized as one of the best fine-dining Italian restaurants in South Florida, Fiola Miami is Fabio Trabocchi's first restaurant venture outside of Washington D.C. and marks the Michelin-starred brand's second location. Our menus are founded on authentic Italian traditions creatively evolved for the contemporary palate. Each dish blends our passion for the season and local ingredients with rich nostalgia and unexpected delight.Fiola Miami's unparalleled wine portfolio places an emphasis on luxury wines and exclusive partnerships with national and international wineries. Fiola offers nightly dinner service; a Prix Fixe Lunch ($42) and Happy Hour menu available Tuesday through Friday; and Sunday Brunch. The Bar features select items from our dinner menu, alongside craft cocktails. Fiola is renowned for hosting events in our private dining rooms, outside in our luxe tent, or as a full buyout.
A photo of El Cielo Miami restaurant
4.7
Exceptional(1032)
Price: Very Expensive
• Colombian • Brickell
Booked 8 times today
El Cielo Miami ⭐ By Juan Manuel Barrientos. Nestled in the vibrant heart of Brickell, El Cielo stands out as the only Colombian restaurant in Florida graced with a Michelin Star⭐.Our signature culinary offering is a tasting menu that melds modern cuisine with an innovative sensory dining experience. Immerse yourself in a captivating atmosphere and relish our terrace with exclusive yacht access, embodying the magic of Miami.Dedicated to sustainability, we prioritize local products to deliver unforgettable experiences that celebrate our deep Latin roots. Join us on this unparalleled culinary journey in Miami."We do not accept late show to reservations, after 15 minutes the reservation will be considered a no show and no show fee/Cancellation will be applied. -Dress Code: Business Casual.
A photo of dōma restaurant
4.8
Exceptional(1752)
Price: Very Expensive
• Italian • Wynwood
Booked 18 times today
Located in the Wynwood art district of Miami, dōma is a neighborhood restaurant featuring Mediterranean inspired, Southern Italian cuisine. The Doma team brings their heritage from Italy and designed a contemporary menu that includes a number of classic Italian dishes as well as more modern selections.Our menu is focused on sourcing local ingredients, always serving the freshest and best available quality ingredients in season from Florida and neighboring states - Seafood and fish are the highlights of the menu.We are currently open for both indoor and outdoor dining on our terrace. Ask about our Wine Case deals, available via takeout and delivery, featuring an array of special priced wines by the bottle, hand-picked by our owner Luca Lomonaco.
A photo of Erba Miami restaurant
4.6
Exceptional(443)
Price: Very Expensive
• Contemporary Italian • Coral Gables
Booked 17 times today
Erba is an Italian-inspired restaurant that embraces the vibrant spirit of Miami, showcasing a local adaptation rooted in a hospitality-forward mindset. It's Chef Niven Patel's homage to his time in Florence, emphasizing the appreciation of local culture, colors, and energy—a harmonious fusion of the old world meeting the new world. Sourcing fresh, local ingredients lies at the heart and soul of Erba, with a significant portion of our produce coming directly from our own farm, Rancho Patel.With a strong emphasis on quality ingredients, Erba, a play on "herbs," procures its produce from a variety of local suppliers and prominently features Rancho Patel's unique varieties across its menus. We invite you to join us and experience the wide array of daily homemade pastas, an extensive wine selection, and our genuine hospitality.

See what locals rave about

From verified diners like you
From verified diners like you
  • MarianVIP
    New York City •11 reviews
    5.0
    Dined 1 day ago
    Always an outstanding experience from the food, to the professional, friendly, knowledgeable staff who makes us feel so welcome and the ambience. Chef Pablo, Diana and the entire crew do a great job. Thank you
    More info
    Zitz SumPrice: Very Expensive• Japanese Speciality• Coral Gables
    4.8
  • Rosanne
    New York City •1 review
    5.0
    Dined 1 day ago
    Outstanding experience all around. The food was incredible —- the chef is masterful and the service was delightful.
    More info
    EntreNosPrice: Very Expensive• Contemporary American• Miami Shores
    4.8
  • Claudia DVIP
    Miami - Dade •188 reviews
    5.0
    Dined 1 day ago
    This is my forever favorite restaurant. Chef Pascal recently sold it & we were skeptical. The food remains great. Chef Danny follows in the steps of Chef Pascal & continues to deliver quality dishes, especially the cheese souffle & filet mignon. However, many touches were missing. The walls were stripped of the artwork & the place feels bare. There were no fresh flowers on the tables; flowers they were replaced with generic touch lamps. The amuse bouche is no longer given & they ration the bread. You receive one piece of bread per person, which although delicious, was not enough. Of course, you can ask for more, but where is the breadbasket? Chef pascal would always prepare an off-menu pasta for our son what was so divine. It was simple buttered noodles with cheese, but it was so decadent. Unfortunately, this time it was tasteless. A huge draw of this restaurants were always the souffles. Now, the only souffle available is the Grand Marnier; chocolate & pistachio souffles are longer offered). Lastly, Pascal would always send petits fours gifted with dessert. Those are gone, too. These might seem like small details, but they were what made Pascal's on Ponce extraordinary. The food continues to be good & the service was fantastic, but the essence has changed. I hope the new owner realizes that these were the touches that drew faithful clients to Pascal's for years. Overall, excellent dining experience with delicious food & good service. We will continue to go but hope some of those fancy touches return because it made the place more special.
    More info
    Pascal's On PoncePrice: Very Expensive• Contemporary French• Coral Gables
    5
  • David
    New York City •4 reviews
    5.0
    Dined on Jan 3, 2025
    Excellent restaurant, great atmosphere great service. Great food!! Excellent location!!
    More info
    Amara at ParaisoPrice: Expensive• Contemporary American• Edgewater
    4.5
  • LubnaVIP
    Columbus •16 reviews
    5.0
    Dined on Dec 25, 2024
    Excellent gem in the heart of Coral Gables. We will definitely be back! Great food and excellent service.
    More info
    LevantPrice: Moderate• Bistro• Coral Gables
    4.8
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