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Best Restaurants with a Tasting Menu in Atwater Village

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69 restaurants available nearby

A photo of Antico Nuovo restaurant
1. Antico Nuovo
4.7
Exceptional(912)
Price: Expensive
• Italian • Hollywood
Booked 33 times today
Antico Nuovo is a restaurant nestled in "East Larchmont Village" that draws inspiration from the Italian countryside. The menu features Chef Chad Colby's ode to Italian ancient tradition and technique with hand-made pasta, wood-fired meats, vegetables, and fish. Curated and tailored to the menu, the wine program offers a deep dive into varietals from Italy and beyond.
A photo of 71Above restaurant
2. 71Above
4.7
Exceptional(5975)
Price: Very Expensive
• Contemporary American • Downtown
Booked 60 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.
A photo of Redbird - Los Angeles restaurant
3. Redbird - Los Angeles
4.7
Exceptional(3120)
Price: Expensive
• Contemporary American • Downtown
Booked 53 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Openaire restaurant
4. Openaire
4.4
Awesome(2350)
Price: Expensive
• Californian • Koreatown
Booked 75 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of San Laurel restaurant
5. San Laurel
4.7
Exceptional(402)
Price: Very Expensive
• Spanish • Downtown
Booked 53 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.
A photo of Wife and the Somm restaurant
6. Wife and the Somm
4.7
Exceptional(14)
Price: Moderate
• Californian • Highland Park
Booked 15 times today
Nestled in the heart of Glassell Park, Wife and the Somm is a charming neighborhood bistro that invites you to indulge in a world of culinary delights and exquisite wines. Step inside and be greeted by a warm and inviting ambiance, where the aroma of fresh, seasonal ingredients fills the air. The ivy-covered walls and cozy interior create a sense of intimacy, while the spacious patio and front courtyard offer a delightful al fresco dining experience.Husband-and-wife team Chris and Christy Lucchese, passionate about food and wine, have curated a menu that showcases their love for fresh, locally sourced produce and expertly paired wines. Their ever-evolving seasonal offerings feature an array of shareable plates, from handmade pastas and charcuterie boards to roasted baby beets with whipped feta and toasted almonds. Each dish is a testament to their culinary artistry, designed to tantalize your taste buds and complement the carefully selected wines.
A photo of Katsuya - Hollywood restaurant
7. Katsuya - Hollywood
4.7
Exceptional(3813)
Price: Expensive
• Japanese • Hollywood
Booked 45 times today
HAPPY HOUR IS BACK! Join us all of April for All Day happy hour at the bar. Discounted drinks & bites. We can't wait to see you! (Bar only. Must close tab before moving to main dining. Inquire at host stand.)//Designated the Los Angeles Times Readers’ Choice "Best Sushi Restaurant" in Southern California, and one of OpenTable's "50 Hottest Restaurants in the U.S.,” Katsuya holds true to be held as a superb Los Angeles Japanese cuisine experience. Featuring the dynamic pairing of Master Sushi Chef Katsuya Uechi and design impresario Philippe Starck, Katsuya is truly a feast for the senses. With specialty cocktails, unique rolls and spectacular sushi and sashimi platters, Chef Uechi skillfully translates Japanese flavors to the American palate. Signature dishes include Crispy Rice with Spicy Tuna, Yellowtail Sashimi with Jalapeño and Miso-Marinated Black Cod. With superb talent and exacting precision, Katsuya is changing the face of Japanese cuisine.
A photo of H&H Brazilian Steakhouse - DTLA restaurant
8. H&H Brazilian Steakhouse - DTLA
4.6
Exceptional(135)
Price: Expensive
• Brazilian Steakhouse • Downtown
Booked 39 times today
The Number #1 Brazilian Steakhouse in Los Angeles!We are a Modern Brazilian Steakhouse.We open the table with Picanha, Prime Steak!We have the Highest Grade quality meat in US, Serving Halal Beef, Lamb and Chicken and A5 Wagyu.We have the most beautiful Restaurant for Private Events with Four Season Rooms.We are focus on Organic everything, Wines, Produce and Meat!H & H Brazilian Steakhouse is own by Brazilian Henrique Huyer , with a mission of bringing to the American market the vanguard of this concept, bringing the best of Brazil today.
A photo of The Hummingbird Ceviche House restaurant
9. The Hummingbird Ceviche House
4.7
Exceptional(59)
Price: Expensive
• Seafood • Echo Park
Booked 7 times today
Michelin & James Beard-recognized Chef Ricardo Zarate has opened The Hummingbird Ceviche House featuring the Nikkei (Japanese-Peruvian) cuisine he’s best known for. In a charming space with a turquoise-quartz bar, The Hummingbird serves an irresistible bill of fare focused on fresh seafood prepared using traditional Nikkei techniques elevated by California influences. The Los Angeles Times' Laurie Ochoa wrote: "...the service is caring and the food, including an aji amarillo hummus flatbread and sesame-leaf-wrapped shrimp dumplings with tiger's milk aioli, is inventive and delicious. And...the Hummingbird is affordable." Diners delight in Nikkei hand rolls, delectable ceviches, small bites, hot dishes, desserts and house-made Chicha-Morada drinks. The Hummingbird was named one of The Infatuation LA's "Best Restaurants of 2024." NEW: Talented musicians perform live jazz on Tuesdays!
A photo of Eigikutei restaurant
10. Eigikutei
4.6
Exceptional(102)
Price: Very Expensive
• Japanese • Little Tokyo
Booked 10 times today
Eigikutei is a Japanese cuisine, sushi, and Shabu Shabu Kaiseki restaurant in Little Tokyo, Los Angeles. We have a bar and offer high-end Japanese sake. Eigikutei serves Japanese Kaiseki cuisine courses. Each Kaiseki course expresses the traditional Japanese culture and simple but deep tastes that Japan has grown from time immemorial. We hope all of our guests can enjoy our Kaiseki cuisine with Japanese cultural experiences.**If you wish to select multiple courses, simply choose 'Standard' to reserve seats. We will take your orders at your table. Please do not select menu experiences.

See what locals rave about

From verified diners like you
From verified diners like you
  • oscar
    Los Angeles •4 reviews
    5.0
    Dined 2 days ago
    Our waiter(s) were amazing, friendly and absolutely took great care of me and my wife. 2nd time here for brunch and can’t wait to come back! There brunch and bottomless mimosas are 10/10.
    More info
    OpenairePrice: Expensive• Californian• Koreatown
    •
    4.4
  • MiladVIP
    Detroit / Eastern Michigan •31 reviews
    5.0
    Dined 2 days ago
    One of the best recent dining experiences I’ve had in LA. The food was absolutely amazing and the service was great.
    More info
    Redbird - Los AngelesPrice: Expensive• Contemporary American• Downtown
    •
    4.7
  • LauraVIP
    Los Angeles •43 reviews
    5.0
    Dined 2 days ago
    We were there for the Valentine meal. The meal was magnificent with touches of whimsy and romance. Our server was also excellent, as usual! I can’t possibly say anything more. Usually, we don’t go out for Valentines Day, too much food ….. just not pleasant. Even though it was a set menu, it was a perfect amount of food and I will be back next year. One true confession, this is one of our favorite restaurants, already. Thx for a wonderful event!
    More info
    San LaurelPrice: Very Expensive• Spanish• Downtown
    •
    4.7
  • Dan
    Los Angeles •15 reviews
    5.0
    Dined 2 days ago
    Antico Nuovo was unbelievably delicious The Bone Marrow was one of my favorites. Unbelievable! The bread is impossibly delicious. Can't even describe the taste along with the Burretta cheese, the Pork Ribs were so simply season yet, so flavorful. I looking for going back there and trying the menu on a regular day.The day I was there was Valentine's.
    More info
    Antico NuovoPrice: Expensive• Italian• Hollywood
    •
    4.7
  • Steven
    Los Angeles •1 review
    5.0
    Dined 3 days ago
    Amazing atmosphere, amazing service, amazing food, an experience I will never forget.
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    •
    4.7

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