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Best Restaurants with a Tasting Menu in Echo Park

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76 restaurants available nearby

A photo of 71Above restaurant
4.7
Exceptional(5841)
Price: Very Expensive
• Contemporary American • Downtown
Booked 85 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.
A photo of Girl & the Goat L.A. restaurant
4.7
Exceptional(4033)
Price: Expensive
• Contemporary American • Downtown
Booked 56 times today
Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!
A photo of Meteora restaurant
4.6
Exceptional(1076)
Price: Very Expensive
• Californian • Hollywood
Booked 20 times today
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
A photo of Osteria Mozza restaurant
4.8
Exceptional(7357)
Price: Very Expensive
• Italian • Hollywood
Booked 71 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Kato restaurant
4.8
Exceptional(322)
Price: Very Expensive
• Contemporary Asian • Downtown
Booked 7 times today
Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.
A photo of Providence restaurant
4.9
Exceptional(4381)
Price: Very Expensive
• Seafood • Hollywood
Booked 13 times today
For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.
A photo of Openaire restaurant
4.4
Awesome(2318)
Price: Expensive
• Californian • Koreatown
Booked 37 times today
Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.
A photo of Gwen restaurant
4.7
Exceptional(1463)
Price: Very Expensive
• Contemporary American • Hollywood
Booked 35 times today
Gwen Butcher Shop & Restaurant is the second restaurant from fine dining chef Curtis Stone (of Maude) and the first he’s opened with his brother Luke Stone. Gwen is both a European-style, chef-driven butcher shop and a restaurant that is redefining dining in LA, with a menu that calls on fire-based cooking techniques. Whether you’re picking up house-made charcuterie, prime and rare breed meats from the retail store, enjoying a feast in the dining room or relaxing with a bite and cocktail at the bar, Gwen delivers the highest standards of quality, taste and service.On Wednesdays-Sundays, we offer Chef's Carte Blanche 5-course tasting menu for $130 per person (limited quantities available). The whole party must enjoy the tasting menu and wine pairings are available for $75 per person. If you have any questions, please feel free to call the restaurant at 323-946-7500.
A photo of Yangban restaurant
4.7
Exceptional(671)
Price: Expensive
• Korean • Arts District
Booked 19 times today
Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.
A photo of San Laurel restaurant
4.8
Exceptional(344)
Price: Very Expensive
• Spanish • Downtown
Booked 20 times today
San Laurel is one of the flagship restaurants in Chef José Andrés’ collection at Conrad Los Angeles. Here, he effortlessly combines his signature forward-thinking approach to Spanish cuisine with the gorgeous produce found at Southern California’s year-round farmers’ markets. San Laurel is open daily for breakfast and dinner service.The restaurant’s interior combines organic, earthy tones and natural wood finishes with richer hues to complement what’s on the plate: the flavors of Spain as seen through a California lens.

See what locals rave about

From verified diners like you
From verified diners like you
  • caroline
    Dallas - Fort Worth •1 review
    5.0
    Dined 2 days ago
    Came here to celebrate my own Thanksgiving Day and was super impressed by this place and the experience! The views were spectacular and the food was top notch! My favorites were the grilled octopus, the turkey, as well as the mashed potatoes! The desserts were super good too! Service is nice, friendly, and helpful. Very professional! The only downside is that the restroom is a little filthy and no guarantee for window seating. Great for all formal and special occasions! Highly recommended!
    More info
    71AbovePrice: Very Expensive• Contemporary American• Downtown
    4.7
  • Brenda
    Los Angeles •4 reviews
    5.0
    Dined 3 days ago
    We were able to find street parking. The restaurant was festive and surrounding area was well lighted. We sat at the bar while waiting to be seated. Cocktails were good and strong! We chose the prix fixe menu including dessert - brussels, corn, beets, clams, sea bass, and added the crispy pork belly - all was so savory and delightful! Ambiance was pretty! Service by Claire was awesome! Overall fantastic! We will go back for more! Great job Girl and The Goat!
    More info
    Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
    4.7
  • Samanthavip
    Los Angeles •22 reviews
    5.0
    Dined 4 days ago
    We had a wonderful anniversary dinner! Our server, Jen was so friendly and kind. Immediately gave us complimentary Prosecco to celebrate. She reviewed the menu with us and advised us based on preferences. We had the mozzarella bi bufala, the orecchiette, raviolo, Caesar salad, and the braised beef cheek special. Everything was so delicious! Cannot wait to go back!
    More info
    Osteria MozzaPrice: Very Expensive• Italian• Hollywood
    4.8
  • Petervip
    Los Angeles •4 reviews
    4.0
    Dined 7 days ago
    Food was great but the constant filling the room with incense was way too much and overpowered the food at times.
    More info
    MeteoraPrice: Very Expensive• Californian• Hollywood
    4.6
  • Richvip
    San Francisco Bay Area •2 reviews
    5.0
    Dined on Nov 14, 2024
    Food was extremely delicious Sevice A 1 Ambience great Music perfect Wine selection is beyond
    More info
    KatoPrice: Very Expensive• Contemporary Asian• Downtown
    4.8
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