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Meilleurs restaurants avec un menu dégustation à Encinitas

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10 restaurants disponibles à proximité

Une photo du restaurant Herb & Sea
1. Herb & Sea
4.6
Exceptionnel(2931)
Prix : raisonnable
• Californienne • Encinitas
Réservée 69 fois aujourd'hui
Blending classic East Coast culinary traditions with a modern Californian sensibility, Herb & Sea is Chef Brian Malarkey’s venerable companion restaurant to the much-loved Herb & Wood in Little Italy. Quickly becoming one of the most sought-after tables in town, the concept shines with a menu that focuses on simple, clean, bright flavors. Located steps from Moonlight Beach in Encinitas, the vibrant space is housed in a 1920’s art deco building that has been restored to its original glory.Daily operations are helmed by Executive Chef Aidan Owens. The menu includes a mix of raw bar staples, fresh seafood, meat dishes, and roasted vegetables. A variety of pizzas and pastas round out the offerings, alongside dessert and a dedicated kids’ menu.The spirits program is bright and playful, emphasizing citrus and floral notes that utilize the same ingredients found on the menu. The wine list offers a similar sense of whimsy, highlighting labels meant to complemen
Une photo du restaurant Haven
2. Haven
4.5
Génial(209)
Prix : cher
• Californienne • Encinitas
Réservée 25 fois aujourd'hui
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
Une photo du restaurant Jeune et Jolie
3. Jeune et Jolie
4.9
Exceptionnel(4169)
Prix : très cher
• Français Contemporaine • Carlsbad
Réservée 31 fois aujourd'hui
A culinary experience celebrating the moment, Jeune et Jolie reimagines French cuisine through the vibrant lens of our Southern California landscape with a 4-course menu offered at $120 per guest. For those looking for a more casual evening, we feature "Le Menu du Bar”, an à la carte offering available for walk-in guests at our bar and lounge.
Une photo du restaurant Addison By William Bradley
4. Addison By William Bradley
4.9
Exceptionnel(1881)
Prix : très cher
• Californienne • Del Mar
Réservée 22 fois aujourd'hui
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
Une photo du restaurant Amaya at Fairmont Grand Del Mar
5. Amaya at Fairmont Grand Del Mar
4.0
Excellent(1372)
Prix : très cher
• Française • Carmel Valley
Réservée 6 fois aujourd'hui
La vue imprenable sur l'architecture d'inspiration méditerranée du Fairmont Grand Del Mar vous donnera l'impression de ne plus être à San Diego. Laissez-vous emporter aux côtes de l'Espagne, de l'Italie et de la France durant un déjeuner, un dîner ou un souper sur la terrasse à l'ombre ou dans l'élégante salle à manger. SUR LA CARTE: La carte originale d'Amaya propose une cuisine américaine à l'influence méditerranée. Dégustez les nombreux entrées, pâtes et risottos appétissants proposés par la chef, Dana Hauser, ainsi que des plats savoureux tels que les gambas grillées à l'ail à la sauce de pistache et de Romesco au poivron doux, ou de la côtelette de veau rôtie à la broche au gratin d'asperges et prosciutto. Pour terminer: des desserts décadents composés de fruits de saison ou de classiques. SUR LA CARTE DES VINS: Une vaste sélection de vins espagnols, italiens et français renforce l'ensemble méditerrané de la carte.
Une photo du restaurant Ambrogio15 Del Mar
6. Ambrogio15 Del Mar
4.6
Exceptionnel(221)
Prix : raisonnable
• Italienne • Carmel Valley
Réservée 4 fois aujourd'hui
Ambrogio15 Del Mar is a modern Italian restaurant located inside the Skydeck at Del Mar Highlands Town Center. In partnership with Michelin-starred Chef Silvio Salmoiraghi from Ristorante Acquerello in Milano, the menu features creative Italian cuisine, including signature pastas, risottos, paper-thin crust pizzas, and seasonal dishes made with sustainable ingredients. The restaurant also boasts an award-winning Italian wine list curated from organic, natural, and biodynamic producers in Italy, offering a sophisticated yet approachable dining experience.
Une photo du restaurant The Plot
7. The Plot
4.7
Exceptionnel(824)
Prix : raisonnable
• De la ferme à la table • Oceanside
Réservée 20 fois aujourd'hui
The Plot is a haven for culinary enthusiasts, where creative chefs transform locally sourced ingredients into stunningly plant-forward dishes. Indulge in a full-service dining experience in the evenings and for brunch, or opt for a casual lunch on weekdays. Enjoy our beautiful dining room or immerse yourself amongst the plants in our bountiful patio gardens. The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade, gaining a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide.
Une photo du restaurant Merenda
8. Merenda
4.7
Exceptionnel(46)
Prix : cher
• Bar à Vin • Oceanside
Réservée 14 fois aujourd'hui
Welcome to our cozy wine bar and shop, where you can explore a curated selection of fine wines alongside our delicious housemade snacks and artisanal bites, perfect for pairing and sharing.
Une photo du restaurant Events at Fairmont Grand Del Mar
9. Events at Fairmont Grand Del Mar
4.3
Génial(40)
Prix : très cher
• Californienne • Carmel Valley
Fairmont Grand Del Mar, a luxurious resort in San Diego, offers a variety of signature hotel events that elevate guest experiences throughout the year. Known for its blend of Mediterranean-inspired elegance and Southern California charm, the resort hosts seasonal festivities, wine and culinary events, and live entertainment. Guests can enjoy wine-pairing dinners with selections from world-class vineyards and themed holiday celebrations such as Easter brunches, Mother's Day celebrations, Christmas feasts, and ring in the New Year. Additionally, Fairmont Grand Del Mar frequently features wellness retreats, jazz concerts, and open-air movie nights, making it a destination where relaxation and memorable experiences converge. LIVE LIMITLESS - Join the rewards program designed with you in mind. As a member of ALL – Accor Live Limitless, you’ll earn points on dining and hotel reservations worldwide. Enroll at https://bit.ly/3gvDtJG
Une photo du restaurant Boto Sushi Del mar
10. Boto Sushi Del mar
4.4
Génial(32)
Prix : cher
• Sushi • Del Mar
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide

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