Best Restaurants with a Tasting Menu in North of Foster / Rogers Park
Price
- $40 or less
- $41 to $65
- $65 or more
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Award-winning
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113 restaurants available nearby
Booked 22 times today
Booked 22 times today
Booked 24 times today
See what locals rave about
From verified diners like you
From verified diners like you
- KKatyVIPChicago / Illinois •4 reviews5.0Dined todayThree of us dined for my birthday and thoroughly enjoyed sharing 5 of the small plates (which are not small!), each of which was exquisite, unique and delicious.More infoEdenPrice: Expensive• American• Avondale•4.8
- RRondaChicago / Illinois •3 reviews5.0Dined todayGreat service! Incredible food, very creative menu . Appreciated all the extra unique touches. Great place to celebrate a birthday!More infoItokoPrice: Expensive• Japanese• Lakeview / East Lakeview•4.8
- NNenadChicago / Illinois •10 reviews5.0Dined 2 days agoAppetizers and steaks were absolutely delicious, cooked to perfection with a beautiful sear, so tender they practically melted in our mouths - a true highlight of the meal! Esteban was knowledgeable and went above and beyond to ensure that our needs were met. He took the time to explain options clearly and offer thoughtful recommendations. Will be back!More infoArtango Bar & SteakhousePrice: Expensive• Steakhouse• Lincoln Square•4.5
- AAlanChicago / Illinois •1 review5.0Dined 2 days agoImpeccable service. Fabulous. Going back in a week. And it’s an hour drive for me. Almost all the food was a standout. Was a little disappointed in the duck. The duck should have been the star, but was overpowered by the broth. But you can’t fault them when every one of the other 3 dishes was fabulous. And they charge menus monthly. Who does that? A great chef who wants to keep sharp and astound his guests!More infoKhmaiPrice: Expensive• Cambodian• North of Foster / Rogers Park•4.7
- SSusanVIPChicago / Illinois •26 reviews5.0Dined on Jan 3, 2025We shared 3 appetizers, 1 dumpling, the pork belly ( main course), and dessert. The portions are large enough that we were full. Ask your server about the food, as Ukrainian combinations and ingredients seem strange, but work beautifully. Rather than have a cocktail, I had an infusion- a shot of vodka or brandy with a fruit or herbal infusion. I still could not bring myself to do the horseradish one!More infoAnelyaPrice: Expensive• Ukrainian• Avondale•4.6